Best 5 Slow Cooker Carrot Cake Steel Cut Oats Recipes
Can't resist the comforting warmth of carrot cake, but find it a little too luxurious for breakfast? Our slow cooker carrot cake steel cut oats recipe is the perfect solution. This satisfying breakfast combines the flavors of classic carrot cake with the wholesome goodness of whole grain oats, cooked gently in a slow cooker overnight for a hassle-free morning meal. Picture waking up to a kitchen filled with the enticing aroma of carrot cake spices, as the slow cooker has worked its magic while you slept. Dive into a hearty bowl of creamy oats infused with grated carrots, warm spices like cinnamon and nutmeg, and a hint of sweetness from raisins. It's a delightful blend of flavors that will nourish your body and soul.
Here are our top 5 tried and tested recipes!
STEEL-CUT CARROT CAKE OATMEAL
Cake for breakfast! This hearty oatmeal is creamy, decadent, and healthy all at the same time. Steel-cut oats and and finely shredded carrots simmer together with milk, a touch of maple syrup, and comforting spices until you've got ultra-creamy heaven-in-a-bowl.
Provided by Kare for Kitchen Treaty
Time 35m
Number Of Ingredients 12
Steps:
- To a medium saucepan over medium heat, add the oats, carrot, coconut, milk, water, maple syrup, cinnamon, nutmeg, ginger, and salt. Bring to a boil then reduce heat. Simmer for about 20 - 25 minutes until the oatmeal is tender and creamy. Remove from heat and stir in the vanilla extract.
- Serve with a splash of half-and-half or coconut cream along with shredded coconut, raisins, and walnuts sprinkled over the top if desired.
CARROT CAKE OATMEAL
This warm breakfast cereal made in the slow cooker is a great way to get your veggies in the morning and keep a healthy diet! For extra crunch, I garnish individual servings with ground walnuts or pecans.-Debbie Kain, Colorado Springs, Colorado
Provided by Taste of Home
Time 6h10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a 4-qt. slow cooker coated with cooking spray, combine the first 7 ingredients. Cover and cook on low for 6-8 hours or until oats are tender and liquid is absorbed. Sprinkle with brown sugar if desired.Pressure-cooker method: In a 6-quart electric pressure cooker coated with cooking spray, combine the first 7 ingredients. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 10 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. If desired, sprinkle with brown sugar.
Nutrition Facts : Calories 197 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 46g carbohydrate (26g sugars, Fiber 4g fiber), Protein 4g protein.
SLOW COOKER STEEL-CUT OATS
Delicious slow cooker steel-cut oatmeal dish that is hot and ready in the morning! Garnish with chopped nuts, raisins, maple syrup, additional milk, or butter.
Provided by JLC
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 8h10m
Yield 4
Number Of Ingredients 8
Steps:
- Combine water, milk, oats, apple, brown sugar, butter, cinnamon, and salt in a slow cooker; mix well.
- Cook oatmeal on Low for 1 hour. Reduce heat to Simmer or Warm and cook for 7 to 8 hours.
Nutrition Facts : Calories 263.1 calories, Carbohydrate 41.5 g, Cholesterol 16.3 mg, Fat 8.1 g, Fiber 5 g, Protein 7.2 g, SaturatedFat 4 g, Sodium 206.9 mg, Sugar 14 g
SLOW COOKER CARROT CAKE STEEL CUT OATS
It's like eating dessert for breakfast! Even picky breakfast eaters will love this oatmeal! Freezes and reheats well.
Provided by DebbieKat
Categories Breakfast and Brunch
Time 6h10m
Yield 16
Number Of Ingredients 10
Steps:
- Combine water, applesauce, oats, carrots, pineapple, raisins, sweetener, cinnamon, pumpkin pie spice, and salt in the crock of a 7-quart or larger slow cooker.
- Cook on Low for 6 hours.
Nutrition Facts : Calories 138.6 calories, Carbohydrate 30.1 g, Fat 1.4 g, Fiber 3.9 g, Protein 3.1 g, SaturatedFat 0.3 g, Sodium 164.2 mg, Sugar 12.9 g
STEEL CUT OATMEAL FOR THE CROCK POT
I love the texture of steel cut oats. You can make this the night before and breakfast is ready in the morning. I like fruit additions, but my kids do not, so I've listed them as optional. Also, it may sound like a lot of water, but trust me, I've experimented..
Provided by papergoddess
Categories Breakfast
Time 6h5m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients in a 2 quart slow cooker. (If you want to make a smaller amount please use a smaller crock pot or crockette. This won't work in a 6 quart cooker).
- Cover and cook on LOW 6-8 hours.
- It might form a "crust" around the outside. Just scrape it down with a spoon and stir.
Tips:
- To save time, use pre-shredded carrots.
- If you don't have a slow cooker, you can make this recipe in the oven at 350 degrees Fahrenheit for about 45 minutes, or until the oats are tender and the cake is set.
- Add a cup of chopped walnuts or pecans for extra crunch.
- For a sweeter cake, add an extra 1/4 cup of brown sugar.
- Serve with a dollop of whipped cream or a scoop of vanilla ice cream.
Conclusion:
This slow cooker carrot cake steel-cut oats recipe is a delicious and easy way to start your day. It's packed with flavor and nutrients, and it's a great way to use up leftover carrots. Whether you're a fan of carrot cake or just looking for a new breakfast recipe, this dish is sure to please. So next time you're looking for a hearty and satisfying breakfast, give this recipe a try. You won't be disappointed!
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