Best 6 Slow Cooker Cheesy Mushroom Potatoes Recipes
Indulge in the ultimate comfort food experience with our savory "Slow Cooker Cheesy Mushroom Potatoes" recipe. This dish is a delightful combination of tender potatoes, succulent mushrooms, and a luscious creamy cheese sauce, all cooked to perfection in the convenience of your slow cooker. It's a hassle-free meal that promises to tantalize your taste buds and warm your soul on a chilly day. Gather your ingredients, prepare your slow cooker, and get ready to embark on a culinary journey that will leave you craving for more.
Let's cook with our recipes!
SLOW COOKER MUSHROOM POTATOES
This versatile side dish jazzes up sliced potatoes with mushrooms, onions, canned soup and cheese. Its comforting flavor makes it a nice accompaniment to most meats. -Linda Bernard, Golden Meadow, Louisiana
Provided by Taste of Home
Categories Side Dishes
Time 6h25m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a 3-qt. slow cooker, layer half the potatoes, onion, garlic, green onions, mushrooms, flour, salt, pepper and butter. Repeat layers. Pour soup over the top. Cover and cook on low until potatoes are tender, 6-8 hours; sprinkle with cheese during the last 30 minutes of cooking time.
Nutrition Facts : Calories 249 calories, Fat 9g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 893mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 4g fiber), Protein 7g protein.
SLOW-COOKER CHEESY HASH BROWN CASSEROLE
When you're cooking for a crowd, break out the slow cooker for an easy, delicious side dish. These crockpot cheesy potatoes are the stuff of legend at potlucks everywhere. Don't count on having any leftovers the next day, but if you do, rewarm them in the microwave and serve them with scrambled eggs for a hearty next-day breakfast.
Provided by By Corey Valley
Categories Side Dish
Time 5h15m
Yield 12
Number Of Ingredients 10
Steps:
- Spray 5-quart slow cooker with cooking spray.
- In 8-inch skillet, melt butter over medium heat. Cook onion and garlic in butter, stirring frequently, 2 to 3 minutes or until translucent and soft.
- In large bowl, stir onion mixture and remaining ingredients until well combined.
- Place in slow cooker. Cover and cook on Low heat setting 3 hours; stir. Cover and cook on Low heat setting 2 to 3 hours longer or until center of casserole reaches at least 165°F and edges are bubbly. Stir.
Nutrition Facts : Calories 230, Carbohydrate 5 g, Cholesterol 55 mg, Fiber 2 g, Protein 9 g, SaturatedFat 10 g, ServingSize About 3/4 Cup, Sodium 510 mg, Sugar 2 g, TransFat 1/2 g
EASY SLOW COOKER CHEESY POTATOES
These are always a hit at parties and potlucks! Not a single time where I do not give out this recipe. So quick, simple, and delicious!
Provided by Kimba
Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes
Time 2h20m
Yield 10
Number Of Ingredients 9
Steps:
- Mix hash brown potatoes, Cheddar cheese, cream of chicken soup, sour cream, onion, milk, seasoned salt, garlic, and 1/2 cup cheese-flavored crackers in a slow cooker.
- Cook on Low, stirring occasionally until cooked through, about 2 hours. Stir and top with remaining 1/2 cup cheese-flavored crackers.
Nutrition Facts : Calories 412.8 calories, Carbohydrate 28.8 g, Cholesterol 65.2 mg, Fat 31.1 g, Fiber 1.8 g, Protein 17 g, SaturatedFat 16.6 g, Sodium 826 mg, Sugar 2.4 g
SIMPLE CROCK POT CHEESY POTATOES
This simple slow cooker recipe is a must have for busy people.
Provided by Katie Clark
Categories Slow Cooker
Number Of Ingredients 11
Steps:
- Combine hash browns, cream of chicken, sour cream, 1.5 cups of cheese, cheddar cheese soup, salt, pepper, garlic powder, and onion powder in your slow cooker.
- Place the lid on and cook on high for 2.5 hours or low for about 4-5 hours.
- About 30 minutes before serving, mix well and add in remaining 1.5 cups of cheese.
- Melt butter and combine with bread crumbs. Sprinkle on top.
Nutrition Facts : Calories 613 calories, Carbohydrate 42 grams carbohydrates, Cholesterol 76 milligrams cholesterol, Fat 43 grams fat, Fiber 3 grams fiber, Protein 17 grams protein, SaturatedFat 18 grams saturated fat, ServingSize 1, Sodium 1396 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 21 grams unsaturated fat
CHEESY SLOW-COOKER POTATOES
These are very similar to funeral potatoes, but made easier in the crock pot. The amounts don't have to be exact, these are just a good starting point. I have also added diced ham to make this a main course.
Provided by MasonsMomma
Categories Potato
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix soup, pepper, onions and sour cream in a bowl.
- Put a thin layer of soup mix on bottom of crackpot.
- Layer potatoes, soup mix, and cheese.
- Repeat, ending with a layer of soup mix and cheese on top.
- Cook on High 4 hours or Low 8 hours.
Nutrition Facts : Calories 483.2, Fat 30.2, SaturatedFat 18.2, Cholesterol 78.5, Sodium 631, Carbohydrate 34.7, Fiber 3.8, Sugar 2.8, Protein 19.5
SLOW COOKER CHEESY POTATOES
An easy tasty recipe for cheesy potatoes. Great for potlucks or the holidays when oven space is limited! It can easily be doubled if you have a larger slow cooker.
Provided by Renee
Categories Side Dish Potato Side Dish Recipes
Time 4h5m
Yield 8
Number Of Ingredients 4
Steps:
- Grease your slow cooker with cooking spray or shortening. In a large bowl, stir together the hash browns, cheese soup, evaporated milk, and half of the French fried onions. Pour into the slow cooker. Cover, and cook on High for 4 hours, or Low for 8 hours. Top with remaining onions just before serving.
Nutrition Facts : Calories 308 calories, Carbohydrate 37 g, Cholesterol 31 mg, Fat 14.7 g, Fiber 3.2 g, Protein 9 g, SaturatedFat 7.5 g, Sodium 728.2 mg, Sugar 6.1 g
Tips:
- Choose the right potatoes: Yukon Gold or red potatoes are ideal for this recipe as they hold their shape well and have a creamy texture. For a more rustic dish, try using baby potatoes.
- Don't overcrowd the slow cooker: Make sure there is enough space for the potatoes to cook evenly. If necessary, cook the potatoes in batches.
- Use a good quality cheese: A sharp cheddar or Gruyère cheese will give the dish a rich and flavorful taste.
- Add some herbs and spices: Garlic powder, onion powder, paprika, and thyme are great additions to this dish. Feel free to experiment with different herbs and spices to create your own unique flavor profile.
- Don't forget the mushrooms: Mushrooms add a delicious earthy flavor to this dish. If you don't like mushrooms, you can substitute them with another vegetable, such as zucchini or bell peppers.
Conclusion:
This slow cooker cheesy mushroom potatoes recipe is an easy and delicious side dish that is perfect for any occasion. The potatoes are cooked until tender and creamy, and the cheese sauce is rich and flavorful. The mushrooms add a delicious earthy flavor to the dish. This recipe is sure to be a hit with your family and friends. Note: This is HTML content only and does not include any additional CSS or JavaScript.
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