Best 2 Slow Cooker Chicken Marrakesh Recipes
Do you have a slow cooker and want to enjoy the delicious and aromatic flavors of Moroccan cuisine? Look no further than our expert guide to cooking "Slow Cooker Chicken Marrakesh". This classic Moroccan dish features tender chicken nestled in a rich and flavorful sauce, enhanced with a blend of fragrant spices and fresh ingredients. We will take you through the necessary steps to prepare this delectable dish, providing you with detailed instructions and valuable tips to ensure a perfect cooking experience. So, gather your ingredients, prepare your slow cooker, and get ready to indulge in the exotic and tantalizing flavors of "Slow Cooker Chicken Marrakesh".
Let's cook with our recipes!
SLOW COOKER CHICKEN MARRAKESH
I have been making this Moroccan-style recipe for years. It's so easy to make, it has become a tradition in our household.
Provided by KCOOPER78
Categories Soups, Stews and Chili Recipes Stews Chicken
Time 4h25m
Yield 8
Number Of Ingredients 13
Steps:
- Place the onion, garlic, carrots, sweet potatoes, garbanzo beans, and chicken breast pieces into a slow cooker. In a bowl, mix the cumin, turmeric, cinnamon, black pepper, parsley, and salt, and sprinkle over the chicken and vegetables. Pour in the tomatoes, and stir to combine.
- Cover the cooker, set to High, and cook until the sweet potatoes are tender and the sauce has thickened, 4 to 5 hours.
Nutrition Facts : Calories 290.4 calories, Carbohydrate 36 g, Cholesterol 65.9 mg, Fat 2 g, Fiber 6.3 g, Protein 30.6 g, SaturatedFat 0.5 g, Sodium 625 mg, Sugar 7.5 g
SLOW COOKER CHICKEN MARRAKESH
I have been making this Moroccan-style recipe for years. It's so easy to make, it has become a tradition in our household.
Provided by ElizabethKnicely
Categories Curries
Time 4h25m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Place the onion, garlic, carrots, sweet potatoes, garbanzo beans, and chicken and vegetables. Pour in the tomatoes, and stir to combine.
- Cover the cooker, set to HIGH, and cook until the sweet potatoes are tender and the sauce has thickened, 4 to 5 hours.
Tips:
- Use a large slow cooker: This recipe makes a lot of food, so you'll need a slow cooker that's at least 6 quarts in size.
- Brown the chicken before cooking: Browning the chicken in a skillet before adding it to the slow cooker will help to develop its flavor and give it a nice golden color.
- Don't overcrowd the slow cooker: Make sure to leave enough space between the chicken pieces so that they can cook evenly.
- Cook the chicken on low for 6-8 hours: This will give the chicken time to become fall-off-the-bone tender.
- Serve the chicken over rice or couscous: This will help to soak up the delicious sauce.
Conclusion:
This slow cooker chicken Marrakesh is a flavorful and easy-to-make dish that's perfect for a weeknight meal. The chicken is cooked until fall-off-the-bone tender in a flavorful sauce made with tomatoes, onions, garlic, and spices. Serve it over rice or couscous for a complete meal.
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