Best 7 Slow Cooker Ham With Fruit Chutney Recipes

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Indulge in a symphony of flavors with our ultimate guide to cooking slow cooker ham with fruit chutney. This delightful dish combines the succulent taste of ham with a tangy, sweet, and fruity complement of chutney, creating a harmonious balance that will tantalize your taste buds. Discover the art of selecting the perfect ham, preparing it for slow cooking, and choosing the ideal fruit chutney to elevate your culinary experience. Embark on a culinary journey as we unveil the secrets to a perfectly cooked slow cooker ham that melts in your mouth and leaves you craving for more.

Let's cook with our recipes!

SLOW-COOKER FRUITED HAM



Slow-Cooker Fruited Ham image

Fruit chutney and onions add flavors to slow-cooked ham - a dish to be served for a brunch.

Provided by Betty Crocker Kitchens

Categories     Dinner

Time 8h5m

Yield 8

Number Of Ingredients 6

3-pound fully cooked smoked boneless ham
1/2 teaspoon pepper
2 jars (6 ounces each) fruit chutney (1 1/2 cups)
1 cup dried apricots, chopped
1 cup frozen small whole onions (from 1-pound bag)
1 tablespoon balsamic vinegar

Steps:

  • Place ham in 3 1/2- to 4-quart slow cooker. Sprinkle with pepper. Mix remaining ingredients; pour over ham.
  • Cover and cook on low heat setting 6 to 8 hours.

Nutrition Facts : Calories 365, Carbohydrate 28 g, Cholesterol 85 mg, Fat 2, Fiber 2 g, Protein 34 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 2200 mg

SLOW-COOKER HAM WITH FRUIT CHUTNEY



Slow-Cooker Ham with Fruit Chutney image

Tangy fruits cover this ham while slow cooking melds the flavors into a delicious change from the more traditional pineapple glaze.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 8h5m

Yield 8

Number Of Ingredients 6

1 (3 pounds) fully cooked smoked boneless ham
1/4 teaspoon pepper
2 jars (6 ounces each) jerk seasoning sauce or fruit chutney (1 1/2 cups)
1 cup diced dried fruit and raisin mixture
1 cup frozen small whole onions
1 tablespoon balsamic vinegar

Steps:

  • Place ham in 3 1/2- to 4-quart slow cooker. Sprinkle with pepper. Mix remaining ingredients; pour over ham.
  • Cover and cook on low heat setting 6 to 8 hours.Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.

Nutrition Facts : Calories 365, Carbohydrate 28 g, Cholesterol 85 mg, Fiber 2 g, Protein 34 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 2200 mg

CROCK POT HAM WITH FRUIT CHUTNEY



Crock Pot Ham With Fruit Chutney image

I believe this is orginally a General Mills recipe. You can use jerk seasoning sauce in place of the fruit chutney if you choose.

Provided by Sassy in da South

Categories     Ham

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (3 lb) fully cooked boneless smoked ham
1/4 teaspoon pepper
2 (6 ounce) jars fruit chutney
1 cup dried fruit, diced (I use packaged trail mixture)
1 cup frozen small whole onions
1 tablespoon balsamic vinegar

Steps:

  • Place ham in 3 1/2- to 4-quart crockpot.
  • Sprinkle with pepper.
  • Mix remaining ingredients; pour over ham.
  • Cover and cook on low heat setting 6 to 8 hours.

Nutrition Facts : Calories 563, Fat 26.6, SaturatedFat 8.8, Cholesterol 156.2, Sodium 3932.3, Carbohydrate 29.2, Fiber 3.5, Sugar 1.4, Protein 53.8

SLOW COOKER HAM



Slow Cooker Ham image

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!

Provided by LITTLEMSTXTHANG

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 8h15m

Yield 24

Number Of Ingredients 2

2 cups packed brown sugar
1 (8 pound) cured, bone-in picnic ham

Steps:

  • Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.

Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g

EASY SLOW COOKER HAM



Easy Slow Cooker Ham image

This recipe has become, hands-down, my favorite ham! This has replaced our Christmas Ham and makes the entire house smell amazing! There is nothing like coming home with this ham cooking! Experiment with the amounts of seasonings to your liking. I prefer more nutmeg but some prefer less nutmeg and more maple syrup!

Provided by REINEJESSICA

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 10h15m

Yield 12

Number Of Ingredients 11

1 (6 pound) bone-in country ham
30 whole cloves
3 cups apple cider, or as needed
1 cup brown sugar
1 cup maple syrup
2 tablespoons ground cinnamon
1 tablespoon ground nutmeg
2 teaspoons ground ginger
2 tablespoons ground cloves
1 tablespoon vanilla extract
1 orange's peel

Steps:

  • Press whole cloves into the ham so they are evenly distributed. You may score the ham for easier insertion if you wish. Place the ham in a slow cooker. Pour in apple cider until only about 2 inches of ham is above the surface. Pack the brown sugar on top of the ham, pressing into the cloves. This will get washed away in the next step but any that stays on is a bonus.
  • Pour the maple syrup over the ham. Season the apple cider with cinnamon, nutmeg, ginger, ground cloves and vanilla. Add the orange peel to the pot. Fill the slow cooker as full as you can with apple cider without going over the fill line. Cover and set to Low. Cook for 8 to 10 hours.

Nutrition Facts : Calories 752.8 calories, Carbohydrate 47.9 g, Cholesterol 127.2 mg, Fat 42.8 g, Fiber 2 g, Protein 42.4 g, SaturatedFat 15.3 g, Sodium 2941.4 mg, Sugar 41 g

SLOW-COOKER SPIRAL HAM



Slow-Cooker Spiral Ham image

My family loves when I make this slow-cooker spiral ham. I'm not sure which they love more though: eating it straightaway or as leftovers on sandwiches. -Angela Lively, Conroe, Texas

Provided by Taste of Home

Categories     Dinner

Time 4h10m

Yield 15 servings.

Number Of Ingredients 8

1 spiral-sliced fully cooked bone-in ham (5 pounds)
1 cup unsweetened pineapple juice
1/2 cup packed brown sugar
1/4 cup butter, melted
2 tablespoons cider vinegar
1 garlic clove, minced
1/2 teaspoon crushed red pepper flakes
1 medium onion, sliced

Steps:

  • Place ham in a 5-qt. slow cooker. In a small bowl, combine pineapple juice, brown sugar, butter, cider vinegar, garlic and red pepper flakes; pour over ham. Top with onion slices. , Cover and cook on low until a thermometer reads 140°, 4-5 hours. Serve warm.

Nutrition Facts : Calories 194 calories, Fat 7g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 821mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 22g protein.

CRANBERRY CHUTNEY FOR HAM



Cranberry Chutney for Ham image

Make and share this Cranberry Chutney for Ham recipe from Food.com.

Provided by Lorac

Categories     Chutneys

Time 5m

Yield 16 serving(s)

Number Of Ingredients 3

1 (16 ounce) can whole berry cranberry sauce
1 (8 1/2 ounce) can crushed pineapple, drained
1 (5 ounce) bottle prepared horseradish

Steps:

  • Combine and chill.

Nutrition Facts : Calories 56.5, Fat 0.1, Sodium 36.5, Carbohydrate 14.5, Fiber 0.7, Sugar 13.7, Protein 0.2

Tips:

  • Choose the Right Ham: Opt for a bone-in ham for maximum flavor. If you prefer boneless, ensure it's at least 5 pounds to fit in the slow cooker.
  • Enhance Flavor with Aromatics: Add depth of flavor by placing quartered onions, celery, and carrots around the ham. You can also toss in a bay leaf for extra fragrance.
  • Create a Flavorful Liquid: Use a combination of pineapple juice, apple cider, and brown sugar to create a flavorful liquid that will baste the ham as it cooks.
  • Glaze the Ham: For a glossy and caramelized glaze, brush the ham with a mixture of honey, brown sugar, and Dijon mustard during the last 30 minutes of cooking.
  • Make a Fruity Chutney: Prepare a simple yet delicious fruit chutney using dried fruits, vinegar, and spices. This chutney adds a tangy and sweet touch to the savory ham.

Conclusion:

This slow-cooker ham with fruit chutney is an easy and flavorful dish perfect for any special occasion. The combination of juicy ham, sweet and tangy chutney, and aromatic glaze creates a memorable culinary experience. With just a few simple ingredients and minimal effort, you can impress your family and friends with this delightful dish. So, gather your ingredients, turn on your slow cooker, and let the flavors mingle and work their magic!

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