Best 6 Slow Cooker King Ranch Chicken Recipes
Get ready to tantalize your taste buds with the ultimate comfort food, "Slow Cooker King Ranch Chicken." This delectable dish combines tender, juicy chicken, creamy and flavorful sauce, and a medley of vegetables, all slow-cooked to perfection in your trusty slow cooker. The result is a hearty and wholesome meal that will warm your soul on a chilly day. Whether you're cooking for a family feast or a cozy dinner for two, this recipe has everything you need to create a culinary masterpiece that will leave everyone craving for more.
Here are our top 6 tried and tested recipes!
SLOW-COOKER KING RANCH CHICKEN
Bring Southwestern flavor to your dinner table with this slow-cooked, zesty chicken recipe.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 4h15m
Yield 6
Number Of Ingredients 11
Steps:
- Spray 5- to 6-quart slow cooker with cooking spray. In large bowl, mix all ingredients except tortillas, cheese and cilantro. Tear tortillas into 1-inch pieces; layer one-third of tortilla pieces in slow cooker. Top with one-third of the chicken mixture and 2/3 cup of the cheese. Repeat layers twice.
- Cover; cook on Low heat setting 3 hours 30 minutes or until bubbly and edges are golden brown. Uncover; cook 30 minutes longer. Sprinkle with cilantro.
Nutrition Facts : Calories 550, Carbohydrate 41 g, Fat 2, Fiber 4 g, Protein 41 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1110 mg
SLOW-COOKER CREAMY RANCH CHICKEN
Rich creamy ranch sauce elevates chicken breasts to a new level of savory comfort food in this incredibly easy slow-cooker dish that's served over rice.
Provided by Betty Crocker Kitchens
Categories Entree
Time 3h45m
Yield 6
Number Of Ingredients 10
Steps:
- Spray inside of 3 1/2- to 4-quart slow cooker with cooking spray. In medium microwavable bowl, microwave cream cheese spread uncovered on High 25 to 30 seconds or until slightly warm and can be stirred smooth. Add soup, milk, dressing mix, garlic powder and pepper, beating well with whisk.
- Add chicken to bottom of slow cooker; pour soup mixture over chicken. Cover; cook on Low heat setting 3 1/2 to 4 hours. Serve chicken and sauce over rice. Top with bacon and green onions before serving.
Nutrition Facts : Calories 570, Carbohydrate 45 g, Cholesterol 155 mg, Fat 3 1/2, Fiber 1 g, Protein 48 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1560 mg, Sugar 6 g, TransFat 1/2 g
SLOW COOKER KING RANCH CHICKEN
This cheesy and creamy chicken casserole with tortillas and Rotel has its roots in Texas but that doesn't mean us non-Texans can't enjoy it too! Whip up my version with your slow cooker and NO cream of soups!
Provided by Karen Petersen
Categories Chicken
Time 59m
Number Of Ingredients 15
Steps:
- Add broth, onion, chicken, rotel, cumin, chili powder, garlic powder, oregano and salt into the slow cooker.
- Cover and cook on low for 4-6 hours.
- Place chicken on a cutting board. Shred or dice into pieces. Add the chicken back into the slow cooker.
- Turn the slow cooker to high. In a bowl stir together the half and half and the cornstarch together until smooth. Stir the mixture into the slow cooker. It should thicken up shortly.
- Add in the tortillas and the cheese. Stir. Salt and pepper to taste.
- Scoop onto serving dishes and top with cilantro and a dollop of sour cream.
Nutrition Facts : Calories 358 calories, Sugar 2.8 g, Sodium 675 mg, Fat 15.8 g, SaturatedFat 8.1 g, TransFat 0.4 g, Carbohydrate 24.3 g, Fiber 2.8 g, Protein 29 g, Cholesterol 100.6 mg
SLOW COOKER KING RANCH CHICKEN
Makes about 6 servings
Number Of Ingredients 13
Steps:
- In a 2-quart slow cooker, sprinkle 1 cup tortilla chips; top with chicken pieces.
- In a large bowl, stir together soup, tomatoes, bell pepper, onion, garlic, cornstarch, salt, cumin, chili powder, and pepper until well combined. Pour soup mixture onto chicken, and sprinkle with ½ cup cheese. Top with remaining 1 cup tortilla chips and remaining ¼ cup cheese.
- Cover and cook on low for 3½ hours. Uncover and cook until meat thermometer inserted into chicken registers 165°, about 30 minutes more. Serve with additional tortilla chips.
KING RANCH CHICKEN SLOW COOKER
Make and share this King Ranch Chicken Slow Cooker recipe from Food.com.
Provided by sdrn2002
Categories Chicken
Time 6h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- 1) Place a single layer of corn chips on bottom of the slow-cooker.
- 2) In a bowl, combine chicken, diced tomatoes with green chilies, both soups, chicken broth, onion and mix until combined.
- 3) Place half of the mixture on top of the chips. Then top with half of cheese. Repeat layers ending with cheese.
- 4) Cover and cook on LOW for about 6 hours. This dish can cook faster on HIGH for 4 hours.
Nutrition Facts : Calories 514.2, Fat 27.1, SaturatedFat 9, Cholesterol 65.9, Sodium 1727.4, Carbohydrate 42.3, Fiber 2.5, Sugar 2.1, Protein 26.8
CROCKPOT KING RANCH CASSEROLE
This is amazingly good and super easy. If you want to leave the house for the afternoon to come back and have dinner ready to serve, this is the one to try. Bring home a bag of salad and you are set. Real cheese in here, no velveeta. I also use low sodium everything and don't add extra salt. The spiciness makes additional salt unnecessary. Also, if you don't uncover it the last 30 minutes, don't worry about it. It's still just as good. Also good with flour tortillas if you don't have corn on hand.
Provided by youngdovefarm
Categories Mexican
Time 4h10m
Yield 6 quarts, 8 serving(s)
Number Of Ingredients 10
Steps:
- Stir together first 8 ingredients in a large bowl. Tear tortillas into 1 inch pieces; divide into thirds. Layer one-third of tortilla pieces in a lightly greased 6 quart slow cooker. Top with one-third of chicken mixture and 1 cup of cheese.
- Repeat layers twice.
- Cover and cook on LOW for 3 1/2 hours or until bubbly and edges are golden brown. Uncover and cook on LOW 30 minutes.
- Serve with salad and blue corn chips on the side for a pretty presentation.
Tips:
- For a creamier sauce, use a combination of cream cheese and sour cream.
- If you like spicy food, add a pinch of cayenne pepper or chili powder to the sauce.
- For a healthier version, use low-fat cream cheese and sour cream, and skinless, boneless chicken breasts.
- Serve with your favorite sides, such as rice, pasta, or tortillas.
- Garnish with chopped cilantro or green onions before serving.
Conclusion:
Slow cooker king ranch chicken is a delicious and easy-to-make dish that is perfect for a busy weeknight meal. It is also a great way to use up leftover chicken. The combination of creamy sauce, tender chicken, and cheese is sure to please everyone at the table. So next time you are looking for a quick and easy dinner recipe, give slow cooker king ranch chicken a try.
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