Best 2 Slow Cooker Lentil And Ham Soup Recipes

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In the realm of comfort food, few dishes can rival the warmth and satisfaction of a hearty slow cooker lentil and ham soup. With its tender lentils, succulent ham, and a symphony of flavorful vegetables, this soup is a true culinary delight. Whether you seek a nourishing meal on a chilly winter's day or a simple yet elegant dish to share with loved ones, this recipe guide will lead you to the best slow cooker lentil and ham soup that will tantalize your taste buds and leave you craving more.

Here are our top 2 tried and tested recipes!

SLOW COOKER LENTIL AND HAM SOUP



Slow Cooker Lentil and Ham Soup image

Come home at the end of the day to a richly spiced broth filled with lentils, ham and veggies. Pair it up with cornmeal muffins and you have a great meal!

Provided by queendiva1

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beans and Peas     Lentil Soup Recipes

Time 11h20m

Yield 6

Number Of Ingredients 14

1 cup dried lentils
1 cup chopped celery
1 cup chopped carrots
1 cup chopped onion
2 cloves garlic, minced
1 ½ cups diced cooked ham
½ teaspoon dried basil
¼ teaspoon dried thyme
½ teaspoon dried oregano
1 bay leaf
¼ teaspoon black pepper
32 ounces chicken broth
1 cup water
8 teaspoons tomato sauce

Steps:

  • In a 3 1/2 quart or larger slow cooker combine the lentils, celery, carrots, onion, garlic and ham. Season with basil, thyme, oregano, the bay leaf and pepper. Stir in the chicken broth, water and tomato sauce. Cover and cook on Low for 11 hours. Discard the bay leaf before serving.

Nutrition Facts : Calories 222 calories, Carbohydrate 26.3 g, Cholesterol 19.7 mg, Fat 6.1 g, Fiber 11.4 g, Protein 15.1 g, SaturatedFat 2 g, Sodium 1169.6 mg, Sugar 4.3 g

LENTIL SOUP WITH HAM AND BACON (CROCK POT, SLOW COOKER)



Lentil Soup With Ham and Bacon (Crock Pot, Slow Cooker) image

Make and share this Lentil Soup With Ham and Bacon (Crock Pot, Slow Cooker) recipe from Food.com.

Provided by NELady

Categories     Ham

Time 8h20m

Yield 1 pot of soup, 8 serving(s)

Number Of Ingredients 12

olive oil
8 cups beef broth
1 cup carrot, chopped
2 cups ham, chopped
3/4 cup celery, chopped
1/2 cup onion, chopped
1 (6 ounce) can chopped tomatoes
1/2 teaspoon dried marjoram
1 1/2 lbs dry lentils
2 teaspoons salt
2 teaspoons black pepper
1 cup bacon, chopped

Steps:

  • Heat olive oil in saute pan over medium heat. Saute bacon until firm; remove from heat and move to crock pot.
  • Add remaning ingredients to crock pot.
  • Cook on Low for 8-10 hours or on High for 6-8 hours, until lentils are tender.

Tips:

  • Choose high-quality ingredients for the best flavor. Fresh vegetables, flavorful ham, and aromatic herbs will make your soup shine.
  • Don't skimp on the spices. A good blend of spices will add depth and complexity to the soup. Feel free to adjust the measurements to suit your taste preferences.
  • Use a variety of lentils for a more interesting texture and flavor. Brown, green, and red lentils all have different cooking times, so be sure to check the package instructions before adding them to the soup.
  • Don't overcook the lentils. They should be tender but still hold their shape. Overcooked lentils will become mushy and lose their flavor.
  • Serve the soup with a variety of toppings. Fresh herbs, grated cheese, sour cream, and crusty bread are all great options.

Conclusion:

Slow-cooker lentil and ham soup is a hearty, flavorful, and easy-to-make meal. It's perfect for a cold winter day or a busy weeknight. With a few simple ingredients and a little bit of time, you can enjoy a delicious and satisfying soup that the whole family will love. So next time you're looking for a quick and easy meal, give this slow-cooker lentil and ham soup a try. You won't be disappointed!

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