DON'S FAVORITE BAKED BEANS
Categories Bean Side Bake Kid-Friendly High Fiber Tailgating
Yield 15-18 people
Number Of Ingredients 8
Steps:
- Combine all ingredients. Pour into two 2 or 3qt casseroles. Bake at 350 degrees for 1-1 1/2 hours until bubbly and thickening on edges. If serving at site of cooking, allow to sit 10 minutes before serving. If taking to a tailgate, pour into slow cooker and keep on low until time to travel.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Chris Quintanajr
[email protected]I can't wait to try these beans!
Mamun Nur
[email protected]These beans are perfect for a summer cookout.
Antor Dhali
[email protected]I like to add a little bit of cayenne pepper to these beans for a little bit of a kick.
Fu3g0
[email protected]These beans are a great way to use up leftover ham or bacon.
Joy Mbyaye
[email protected]I'm always looking for new baked bean recipes and this one definitely fits the bill. It's a great combination of flavors and textures.
Rasmi Giri
[email protected]These beans are so versatile. I've served them with everything from chicken to pork to fish.
Dashin Watson
[email protected]I love how easy these beans are to make. I can just throw everything in the slow cooker and forget about it until dinnertime.
Abdel Kader
[email protected]These beans are a great side dish for any occasion. They're always a hit with my family and friends.
Rifat bro offical
[email protected]I've tried many baked bean recipes, but this one is my favorite. It's the perfect combination of sweet and savory.
Lilonke Bam
[email protected]These beans are so good! I love the smoky flavor from the bacon and the sweetness from the brown sugar.
Asrar Anjum
[email protected]I made these beans for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Mhmd Moallem
[email protected]These beans are a staple at our family gatherings. They're always a hit with everyone, young and old.
Emily Gomez
[email protected]I've been making these beans for years and they're always a crowd-pleaser. They're so easy to make and always turn out perfect.
sumaya nakato
[email protected]Easy and delicious! I made these beans for a cookout and they were gone in no time. Everyone loved them.
Aniket Sah
[email protected]These baked beans are amazing! I've tried many recipes over the years, but this one is by far the best. The beans are tender and flavorful, and the sauce is rich and savory.
KHOKHAR'S KING
[email protected]Just made these beans and they are so good! I used canned beans to save time and they still came out great. Definitely a keeper recipe.
Ragoan Moll
[email protected]These baked beans were a hit at our last potluck! Everyone raved about how flavorful and delicious they were. I'll definitely be making them again soon.