Best 2 Slow Cooker Lentil Rice Soup Recipes

Slow cooker lentil rice soup is a hearty and delicious meal that is perfect for a cold winter day. It is made with simple ingredients that you probably already have in your pantry, and it can be easily customized to suit your taste. This soup is also a great way to use up leftover rice, and it is a healthy and affordable option for a weeknight meal.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW COOKER LENTIL RICE SOUP

Slow Cooker Lentil Rice Soup image

I know a busy schedule is just the way of life nowadays, so here is a quick slow cooker soup that's super easy and yummy too! Rice, lentils and mixed veggies seasoned with garlic, salt and pepper.

Provided by Renee Kralic

Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Lentil Soup Recipes

Time 7h20m

Yield 11

Number Of Ingredients 11

Ingredients

2 cups dry lentils
2 cups uncooked long grain brown rice
1 cup chopped carrots
½ cup chopped celery
½ onion, chopped
8 cups water
1 cup vegetable broth
1 teaspoon garlic powder
½ teaspoon ground black pepper
1 tablespoon salt
1 cup sliced fresh mushrooms

Steps:

Place the lentils, rice, carrots, celery, onion, water, broth, garlic powder, ground black pepper and salt in a slow cooker.
Cover and cook on low setting for 7 to 8 hours. Stir in the mushrooms 1 hour before serving.

Nutrition Facts : Calories 260.5 calories, Carbohydrate 49.6 g, Fat 1.5 g, Fiber 12.5 g, Protein 12.2 g, SaturatedFat 0.3 g, Sodium 698.7 mg, Sugar 2.3 g

SLOW COOKER LENTIL AND RICE SOUP

Slow Cooker Lentil and Rice Soup image

Very easy and very thrifty. Use any combination of liquids, (ex-more broth, no water) but make sure you have 6 cups.

Provided by ASRing

Categories Clear Soup

Time 7h20m

Yield 10 serving(s)

Number Of Ingredients 9

Ingredients

4 cups low sodium chicken broth
2 cups water
1 small onion, chopped
2 carrots, chopped
1 stalk celery, chopped
2 tablespoons garlic, minced
1/2 teaspoon dried thyme
1/2 cup dry lentils
1/2 cup brown rice

Steps:

Place all ingredients in a small slow cooker. Cover and cook on low for 7 to 8 hours or until lentils and rice are cooked.

Tips:

Soak the lentils for at least 30 minutes before cooking. This will help them cook more evenly and reduce the cooking time.
Use a variety of vegetables in your soup. This will add flavor and nutrients. Some good options include carrots, celery, onions, potatoes, and tomatoes.
Season the soup to taste. Common seasonings include salt, pepper, garlic powder, and onion powder.
Garnish the soup with fresh herbs, such as cilantro or parsley, before serving.

Conclusion:

Slow-cooker lentil and rice soup is a delicious, healthy, and easy-to-make meal. It is perfect for a busy weeknight or a lazy weekend. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will enjoy.