Best 4 Slow Cooker Round Steak Recipes
Slow cooker round steak, an economical and flavorful cut of meat, can be transformed into a tender, mouthwatering dish with minimal effort. This versatile cut, also known as "rump roast" or "top round roast," is ideal for slow cooking due to its tough texture, which breaks down and becomes fall-apart tender with prolonged cooking in a liquid-based sauce. Let's explore the best recipes for slow cooker round steak, ranging from classic comfort food to international flavors, that will turn this humble cut into a culinary delight.
Here are our top 4 tried and tested recipes!
SLOW-COOKER TEX-MEX ROUND STEAK
One cup of fresh cilantro used in this recipe might seem like a lot, but cooked for a long time, it becomes very mild, blending in the overall flavor of the dish.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 6
Number Of Ingredients 9
Steps:
- Spray 3 1/2- to 6-quart slow cooker with cooking spray. Cut beef into 6 pieces; place in slow cooker.
- In large bowl, mix remaining ingredients except cheese; pour over beef. Cover; cook on Low heat setting 8 to 9 hours or until beef is tender. Sprinkle with cheese.
Nutrition Facts : Calories 250, Carbohydrate 31 g, Cholesterol 60 mg, Fiber 8 g, Protein 31 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 670 mg
SLOW-COOKER BAVARIAN-STYLE ROUND STEAK WITH RED ONIONS AND NOODLES
It's easy to bring Old-World flavor to your dinner table! Just turn to savory round steak conveniently prepared in a slow-cooker.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h10m
Yield 8
Number Of Ingredients 8
Steps:
- Place onions in 4- to 5-quart slow cooker. Top with brown sugar, vinegar, salt and beef base. Top with beef. Sprinkle flour over beef.
- Cover and cook on low heat setting 7 to 8 hours.
- About 15 minutes before serving, cook and drain noodles as directed on package. To serve, pour onions and broth over beef and noodles.
Nutrition Facts : Calories 385, Carbohydrate 44 g, Cholesterol 125 mg, Fiber 2 g, Protein 36 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 520 mg
SLOW COOKER ROUND STEAK MADE EASY
Simple and easy and great over cooked rice.
Provided by Daily Inspiration S
Categories Beef
Time 8h20m
Number Of Ingredients 6
Steps:
- 1. Add ingredients to slow cooker as listed above.
- 2. Cook on Low heat for 8 hours or 4 hours on High - preferably low and slow
- 3. Enjoy!
SLOW COOKER ROUND STEAK
Every Sunday as a child my mom would always fix round steak with mushrooms but I made it a little different then her and it is still good but mom's will always be the best.
Provided by Pam Harvey
Categories Beef
Time 6h10m
Number Of Ingredients 4
Steps:
- 1. Cut round steak up lay in slow cooker add beef gravy and small can of mushrooms with a little water. Cook in slow cooker 6 hours.
Tips:
- Use a good quality round steak for the best results.
- Trim any excess fat from the steak before cooking.
- Season the steak with salt, pepper, and your favorite spices.
- Sear the steak in a hot skillet for a few minutes per side to brown it.
- Add the steak, vegetables, and sauce to the slow cooker.
- Cook the steak on low for 8-10 hours or on high for 4-6 hours, or until the steak is tender.
- Serve the steak with mashed potatoes, rice, or noodles.
Conclusion:
Slow cooker round steak is a delicious and easy-to-make meal. It's perfect for a busy weeknight or a lazy weekend. With a few simple ingredients and a little time, you can have a flavorful and tender steak that the whole family will love. So next time you're looking for a hearty and satisfying meal, give slow cooker round steak a try.
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