Best 8 Smoked Sausage Au Gratin Casserole Recipes
Are you looking for a tasty and comforting meal that will satisfy your cravings? Look no further than smoked sausage au gratin casserole. This indulgent dish features tender smoked sausage, creamy sauce, and bubbly cheese, all baked together in a casserole dish until golden brown. With its smoky, cheesy flavors and effortless preparation, this recipe is sure to become a family favorite.
Here are our top 8 tried and tested recipes!
AU GRATIN SAUSAGE SKILLET
Using frozen vegetables and a package of au gratin potatoes, I can get this satisfying stovetop supper on the table in no time. Even our oldest daughter, who can be a picky eater, loves it - and it is an excellent way of getting her to eat her vegetables. -Penny Greene, Lancaster, Ohio
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook sausage in oil until lightly browned; drain. Add potatoes with contents of sauce mix and water. Cover and cook over medium heat for 18-20 minutes or until the potatoes are almost tender, stirring occasionally. , Add vegetables; cover and cook for 8-10 minutes or until potatoes and vegetables are tender. Sprinkle with cheese. Remove from the heat; cover and let stand for 2 minutes or until the cheese is melted.
Nutrition Facts : Calories 660 calories, Fat 47g fat (18g saturated fat), Cholesterol 106mg cholesterol, Sodium 2093mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 3g fiber), Protein 25g protein.
SAUSAGE AU GRATIN
Looking for a hearty meat and potatoes casserole? This one's in the oven in just 15 minutes.
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 400ºF. Spray 13x9-inch (3-quart) glass baking dish with nonstick cooking spray. In large skillet, cook sausage over medium-high heat, stirring frequently, until no longer pink; drain.
- In 3-quart saucepan, heat water, milk and margarine to boiling. Stir in 2 pouches potatoes and 2 pouches sauce mix. Stir in sausage and 1/2 cup green onions until well blended. Spoon potato mixture into dish.
- Bake 30 to 35 minutes or until potatoes are tender. Top with 2 tablespoons green onions.
Nutrition Facts : ServingSize 6 Servings
SAUSAGE AND POTATOES ITALIANO
Looking for a hearty meat and potatoes casserole? This one's in the oven in just 15 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 5
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 10-inch skillet, cook sausage over medium-high heat, stirring frequently, until no longer pink; drain.
- In large bowl, mix water, milk and margarine. Stir in 2 pouches Potatoes and 2 pouches Sauce Mix. Stir in sausage and 1/2 cup green onions until well blended. Pour potato mixture into baking dish.
- Bake uncovered 35 minutes. Top with 2 tablespoons green onions. Bake 5 minutes longer or until potatoes are tender. Let stand 5 minutes before serving (sauce will thicken as it stands).
Nutrition Facts : Calories 450, Carbohydrate 49 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 3 g, Protein 14 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1610 mg, Sugar 4 g, TransFat 1 1/2 g
SMOKED SAUSAGE WITH POTATOES, SAUERKRAUT & ALE
This German-inspired one-skillet dinner combines smoked sausage slices, potatoes, sauerkraut, ale and whole grain mustard for a quick and hearty meal.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Cook sausage in a large skillet over medium high heat for 3 minutes, turning occasionally. Remove sausage and set aside.
- Add oil and potatoes to skillet and cook until golden brown.
- Add ale, sauerkraut and mustard to skillet, mixing with potatoes until blended. Cook over medium-high heat for 2 minutes.
- Return the sausage to the skillet, continue cooking for 10 minutes or until potatoes are tender.
Nutrition Facts : Calories 343.3 calories, Carbohydrate 17 g, Cholesterol 41.3 mg, Fat 23.5 g, Fiber 2.1 g, Protein 9.7 g, SaturatedFat 7.8 g, Sodium 785.2 mg, Sugar 2.6 g
SMOKED SAUSAGE AU GRATIN CASSEROLE
This is a recipe from my mom's kitchen. Enough said? :)
Provided by Teressa Drenth
Categories Casseroles
Time 30m
Number Of Ingredients 9
Steps:
- 1. Cook sausage and onion in oil until onion is tender. In the meantime, run frozen broccoli under running hot water to thaw.
- 2. Add potatoes, water and pepper and simmer for 10 minutes.
- 3. Stir in carrots and continue to simmer for an additional 10 minutes.
- 4. Add thawed broccoli and cook for an additional 10 minutes.
- 5. Finally, add cheddar, stirring just until cheese has melted.
- 6. Serve immediately
SAUSAGE POTATOES AU GRATIN
A packaged potato mix gets special treatment when jazzed up with sausage and vegetables. "I enjoy serving this cheesy casserole with warm bread," informs Mary Akker, Ellsworth, Minnesota.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, cook sausage and onion in oil until lightly browned; drain. Stir in the carrots, potatoes with contents of sauce mix, water and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-20 minutes or until vegetables are tender. , Stir in broccoli; cover and cook 5 minutes longer or until heated through. Sprinkle with cheese; cover and let stand until cheese is melted.
Nutrition Facts : Calories 687 calories, Fat 43g fat (19g saturated fat), Cholesterol 106mg cholesterol, Sodium 2223mg sodium, Carbohydrate 45g carbohydrate (11g sugars, Fiber 6g fiber), Protein 27g protein.
POTATO, "SAUSAGE" AND CHEESE GRATIN
A wonderful rich and creamy breakfast dish made with potato, sausage and cheese - a hearty dinner!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 1h10m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. In 2-quart saucepan, heat soup and cheese product over medium heat, stirring frequently, until cheese is melted. Remove from heat. Stir in sour cream.
- In large microwavable bowl, microwave potatoes on High 3 to 4 minutes, stirring every minute, until thawed. Stir in broccoli, cut-up patties and soup mixture. Spread evenly in baking dish. Sprinkle with crushed croutons.
- Bake uncovered 40 to 45 minutes or until mixture is heated through and topping is golden brown.
Nutrition Facts : Calories 460, Carbohydrate 46 g, Cholesterol 45 mg, Fat 1, Fiber 7 g, Protein 24 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1190 mg, Sugar 7 g, TransFat 1 g
CHEESY SAUSAGE AND POTATOES
A recipe for Cheesy Sausage and Potatoes Casserole is a One Pan Meal Idea that is made in the skillet with Au Gratin Potatoes, Sausage, & Mixed Vegetables
Provided by My Farmhouse Table
Categories Main Course
Time 30m
Number Of Ingredients 6
Steps:
- In a skillet, saute sausage. Once browned, remove to a paper towel lined plate and set aside.
- To the pan, add the potatoes with contents of sauce mix, water, milk, and butter.
- Cover and cook over medium heat for 18-20 minutes until the potatoes are almost tender; stirring frequently.
- Add vegetables; cover and cook for 8-10 minutes or until potatoes and vegetables are tender.
- Stir in browned smoked sausage pieces and stir to combine.
Tips:
- To achieve a smoky flavor, use smoked sausage that has been naturally smoked over wood.
- Feel free to use any type of smoked sausage you like, such as kielbasa, andouille, or chorizo.
- If you don't have heavy cream, you can substitute milk or half-and-half.
- To make a vegetarian version of this dish, use vegetable broth instead of chicken broth and omit the sausage. Add in extra vegetables, such as diced bell peppers, mushrooms, or zucchini.
- Serve with a side of crusty bread or roasted potatoes for a complete meal.
Conclusion:
Smoked sausage au gratin casserole is a hearty and flavorful dish that is perfect for a weeknight meal or a special occasion. With its creamy sauce, tender sausage, and cheesy topping, this casserole is sure to be a hit with your family and friends. So next time you're looking for a delicious and easy casserole recipe, give this one a try!
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