Best 3 Sour Cream Taco Dip Recipes
If you're organizing a get-together or party, a sour cream taco dip is a classic dish that is easy to make and loved by many. This creamy and flavorful dip is a versatile appetizer that can be served with various accompaniments, such as tortilla chips, vegetables, or crackers. Whether you prefer a traditional recipe or a more unique variation, there are numerous options to choose from. Get ready to impress your guests with a delicious sour cream taco dip that will be the star of your next gathering.
Check out the recipes below so you can choose the best recipe for yourself!
TACO SOUR CREAM DIP
I know it's too easy- just 2 ingredients. This is a cool- as spicy as you choose- easy to make- yummy to eat! Goes best with Frito's. At a party- this is the dip that everyone wants the recipe for.
Provided by didyb
Categories Mexican
Time 1h1m
Yield 8 serving(s)
Number Of Ingredients 2
Steps:
- Mix together well ( 1 minute).
- Let sit in fridge at least 1 hour before serving (60 minutes).
SOUR CREAM TACO DIP
Make and share this Sour Cream Taco Dip recipe from Food.com.
Provided by Millereg
Categories Spreads
Time 25m
Yield 28-30 ounces, approximately, 12 serving(s)
Number Of Ingredients 8
Steps:
- Stir together sour cream, taco seasoning, and chopped green onion.
- Place in a shallow, wide bowl.
- Top evenly with grated cheese, salsa, lettuce and tomato.
- Serve with tortillas or nachos chips.
TACO SALAD DIP 2 AND SOUR CREAM TOPPING
I made this dip and my dearest hubby just fell in love with it. I got this recipe in a email, but I rearranged it to suit my way of cooking and added ingredients I had on hand. It can be served cold or warm and I used Frito's to dip with.
Provided by Marsha D.
Categories Meat
Time 25m
Yield 8 serving(s)
Number Of Ingredients 17
Steps:
- Brown ground beef in skillet.
- Add minced garlic,diced onion and diced green pepper.
- Cook for 5 minutes.
- Add refried beans,tomato sauce,seasoning mix and pepper sauce and heat until it bubbles.
- Spoon mixture in a 8x8 baking dish (I used a glass pie plate) and top with 1/2c.
- shredded cheese.
- In a small bowl mix together sour cream,1/4c.
- shredded cheddar cheese,chili powder and cayenne powder.
- Mix well and spoon over top of taco meat mixture.
- Top with shredded lettuce, tomato and chopped green onions.
- Serve with Fritos.
Tips:
- For the best results, use full-fat sour cream and cream cheese.
- If you don't have taco seasoning, you can make your own by combining chili powder, cumin, garlic powder, onion powder, paprika, and salt.
- To make the dip ahead of time, simply prepare it according to the recipe and then store it in an airtight container in the refrigerator for up to 3 days.
- When you're ready to serve, let the dip come to room temperature for about 30 minutes before serving.
- Serve the dip with your favorite dippers, such as tortilla chips, pita chips, or vegetable sticks.
Conclusion:
Sour cream taco dip is a quick and easy appetizer that is perfect for any occasion. It's creamy, cheesy, and packed with flavor. Plus, it's a great way to use up leftover taco meat. So next time you're looking for a delicious and easy dip, give sour cream taco dip a try.
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