Best 6 Southern Apple Tuna Salad Recipes

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Looking for a dish that combines the classic taste of a tuna salad with a Southern twist? Look no further than the "Southern Apple Tuna Salad". This dish brings together a delightful medley of flavors and textures, creating a sandwich, salad, or appetizer that is both refreshing and satisfying. With a blend of sweet apples, celery, and mayonnaise, this Southern-inspired tuna salad is sure to tantalize your taste buds and become a favorite in your recipe collection. So, get ready to embark on a culinary journey and discover the secrets of making the perfect "Southern Apple Tuna Salad".

Check out the recipes below so you can choose the best recipe for yourself!

TUNA SALAD WITH APPLES, CELERY & PECANS



Tuna Salad with Apples, Celery & Pecans image

Time 15m

Number Of Ingredients 8

2- 12 oz cans chunk white albacore tuna in water, drained
1 1/2 Gala or Honeycrisp apples,chopped
3 stalks celery, diced
1/2 C halved pecans
1 2/3 C mayonnaise (liquid measuring cup)
1 Tbsp mustard
1/2 lemon juiced
cracked pepper

Steps:

  • Mix together using a fork drained tuna, chopped apples, diced celery and halved pecans in a large mixing bowl. Add mayo, mustard, lemon juice and cracked pepper. Mix well, making sure all tuna is shredded. Serve on croissants or with crackers.

APPLE TUNA SANDWICHES



Apple Tuna Sandwiches image

My husband and his buddies love to pack this tasty lunch when they go on fishing trips. My tangy tuna sandwich recipe gets fun flavor from sweet pickle relish and lots of crunch from apples, celery and walnuts. Each satisfying sandwich is a complete meal in itself. -Ivy Eresmas, Dade City, Florida

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 3 servings.

Number Of Ingredients 10

1/3 cup fat-free mayonnaise
1/4 cup finely chopped celery
1/4 cup finely chopped walnuts
2 tablespoons finely chopped onion
1 tablespoon sweet pickle relish
1 teaspoon sugar
1 pouch (7.1 ounces) light water-packed tuna
1/2 cup chopped red apple
6 slices reduced-calorie bread, toasted
6 lettuce leaves

Steps:

  • In a large bowl, combine the first six ingredients; stir in tuna and apple. Spread 1/2 cup tuna mixture on three slices of bread. Top with lettuce and remaining bread.

Nutrition Facts :

SOUTHERN APPLE TUNA SALAD



Southern Apple Tuna Salad image

I grew up eating a similar tuna salad, I have since adjusted it to be a little healthier than before. The apples make it fresh and delicious! Serve on bread of your choice with lettuce. Yum!

Provided by eutopiaofapril

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 15m

Yield 4

Number Of Ingredients 8

2 (5 ounce) cans tuna, drained
1 tablespoon olive oil
1 tablespoon mayonnaise, or more if needed
1 small apple - peeled, cored, and chopped
¼ small onion, minced
1 tablespoon sweet pickle relish
½ teaspoon dill weed
salt and ground black pepper to taste

Steps:

  • Stir the tuna, olive oil, mayonnaise, apple, onion, relish, and dill together in a bowl until evenly mixed. Season with salt and pepper. You can serve immediately, though is tastes much better after being refrigerated overnight.

Nutrition Facts : Calories 148.3 calories, Carbohydrate 5.6 g, Cholesterol 20.2 mg, Fat 6.7 g, Fiber 0.8 g, Protein 16.2 g, SaturatedFat 1 g, Sodium 121 mg, Sugar 4.1 g

APPLE PECAN TUNA SALAD



Apple Pecan Tuna Salad image

I grew up eating tuna salad made with sour pickles, onions, and mayonnaise. When I married, my m-in-law made a delicious tuna salad with apples as one of the main ingredients. I LOVED it and began to use that recipe. My husband likes pecans (Texas' state nut) in everything, so I always add a handful, but they are optional. It's better to begin with the chopped apple so you can sprinkle lemon juice over the pieces to keep them from turning brown. I also prefer unpeeled apples. I am saying this makes 6 servings because we like THIN sandwiches. I also sometimes make my sandwich ingredients the night before because allowing to set a while makes the flavors blend.

Provided by BDH9556

Categories     Lunch/Snacks

Time 30m

Yield 6 sandwiches (thin), 6 serving(s)

Number Of Ingredients 10

1 small granny smith apple, unpeeled cored and chopped
1 tablespoon lemon juice (or however much needed to coat apple pieces)
1 (5 ounce) can tuna fish, drained (do not use foil packaged, too fishy)
2 celery ribs, cleaned and chopped
1 tablespoon onion, grated (sweet kind is best)
5 tablespoons mayonnaise (we like the flavor and texture of "Real" better than "Lite")
1/4 cup pecans, coarsely chopped (optional)
1 pinch sugar, to taste
1 pinch salt, to taste
12 slices whole wheat bread, sandwich sliced

Steps:

  • Chop unpeeled Granny Smith (or any tart, crunchy apple -- Fuji and Gala are also good).
  • Sprinkle lemon juice (fresh or bottled) over apples and toss to coat evenly.
  • Add drained tuna fish and flake, mixing with apples.
  • Add celery, onion, and mayonnaise. Amount of mayonnaise may be adjusted according to texture preference. More crumbly (less mayonnaise) is better to eat with a fork on a lettuce leaf. More "pastey" texture is better for sandwiches.
  • Taste, and add a pinch of sugar and salt if needed. (Some apples require a tiny bit of sugar).

TUNA APPLE SALAD



Tuna Apple Salad image

A lovely tuna salad with a twist; it uses apples and light Italian dressing! I like to use Gala or Golden Delicious apples. I also like to serve this with potato chips on the side, but it holds its own if you choose to serve it solo. Enjoy!

Provided by kindcook

Categories     Lunch/Snacks

Time 15m

Yield 3 serving(s)

Number Of Ingredients 7

2 (5 ounce) cans tuna in water, drained
2 tablespoons red onions, minced
1 apple, cored and chopped
1/2 cup celery, chopped
1/4 cup raisins
1/4 cup light Italian dressing
lettuce, chopped

Steps:

  • In a large bowl, combined first five ingredients.
  • Add light Italian dressing and mix until evenly coated.
  • Serve on top of chopped lettuce.

SOUTHERN APPLE TUNA SALAD



Southern Apple Tuna Salad image

I grew up eating a similar tuna salad, I have since adjusted it to be a little healthier than before. The apples make it fresh and delicious! Serve on bread of your choice with lettuce. Yum!

Provided by eutopiaofapril

Categories     Tuna Salad

Time 15m

Yield 4

Number Of Ingredients 8

2 (5 ounce) cans tuna, drained
1 tablespoon olive oil
1 tablespoon mayonnaise, or more if needed
1 small apple - peeled, cored, and chopped
¼ small onion, minced
1 tablespoon sweet pickle relish
½ teaspoon dill weed
salt and ground black pepper to taste

Steps:

  • Stir the tuna, olive oil, mayonnaise, apple, onion, relish, and dill together in a bowl until evenly mixed. Season with salt and pepper. You can serve immediately, though is tastes much better after being refrigerated overnight.

Nutrition Facts : Calories 148.3 calories, Carbohydrate 5.6 g, Cholesterol 20.2 mg, Fat 6.7 g, Fiber 0.8 g, Protein 16.2 g, SaturatedFat 1 g, Sodium 121 mg, Sugar 4.1 g

Tips:

  • Choose the Right Tuna: Opt for high-quality tuna packed in water or olive oil. Avoid tuna packed in vegetable oil or brine, as these can alter the flavor and texture.
  • Enhance the Apple's Flavor: To add a touch of sweetness and crunch, use crisp and flavorful apples like Granny Smith or Honeycrisp. For a sweeter salad, consider using Fuji or Gala apples.
  • Season Wisely: Don't overcrowd the salad with too many seasonings. A simple combination of salt, pepper, and a hint of celery salt or onion powder can bring out the natural flavors of the ingredients.
  • Add Some Crunch: Incorporate crunchy elements like chopped celery, red onion, or toasted nuts to add texture and freshness to the salad.
  • Don't Overmix: Gently fold the ingredients together to avoid breaking the tuna or apples. Overmixing can result in a mushy texture.
  • Chill Before Serving: Allow the salad to chill in the refrigerator for at least 30 minutes before serving. This will help the flavors meld and enhance the overall taste.

Conclusion:

Southern Apple Tuna Salad is a refreshing and flavorful dish that combines the classic flavors of tuna salad with the sweetness and crunch of apples. By following these tips and using high-quality ingredients, you can create a delicious and satisfying salad that is perfect for lunch, dinner, or even as a side dish. With its versatility and ease of preparation, this recipe is sure to become a favorite in your kitchen. So, gather your ingredients, put on your apron, and let's make some Southern Apple Tuna Salad!

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