Best 3 Southern Style Chicken Salad Recipes

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Welcome to the world of southern style chicken salad, a delectable dish that tantalizes taste buds with its blend of juicy chicken, tangy mayonnaise, and a symphony of seasonings. This culinary creation has its roots deep in the traditions of the American South, where it has been cherished for generations as a delightful meal or a perfect addition to any gathering. With its versatile nature, southern style chicken salad can be served on sandwiches, crackers, or as a refreshing side dish. In this article, we will embark on a journey to discover the secrets behind crafting the perfect southern style chicken salad, exploring various recipes and offering tips to ensure a truly unforgettable culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

SOUTHERN-STYLE CHICKEN SALAD



Southern-Style Chicken Salad image

A home economics teacher from Virginia gave me the recipe for this popular sweet and tangy salad. It's a hit at gatherings here in the Northeast.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8-10 servings.

Number Of Ingredients 12

2 egg yolks
1/4 cup sugar
1/4 cup cider vinegar
2 teaspoons prepared mustard
1/2 teaspoon salt
2 tablespoons butter
2 tablespoons milk
2 tablespoons mayonnaise
4 cups diced cooked chicken
1-1/2 cups diced celery
3 hard-boiled large eggs, chopped
2 tablespoons finely chopped onion

Steps:

  • In a small saucepan, combine the egg yolks, sugar, vinegar, mustard and salt. Cook and stir over medium heat until mixture reaches 160° or is thick enough to coat the back of a metal spoon. Stir in butter until melted. Cover and chill for 30 minutes. , Stir in milk and mayonnaise. In a large bowl, combine remaining ingredients. Add dressing and toss to coat. Chill until ready to serve. Refrigerate leftovers.

Nutrition Facts : Calories 208 calories, Fat 11g fat (4g saturated fat), Cholesterol 164mg cholesterol, Sodium 253mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 19g protein.

SOUTHERN-STYLE CHICKEN SALAD



Southern-Style Chicken Salad image

If you like chicken salad, you'll love this recipe! Slightly sweet and tangy, a sure crowd pleaser! From "Taste of Home Country Chicken" recipe collection.

Provided by yooper

Categories     One Dish Meal

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 12

2 egg yolks
1/4 cup sugar
1/4 cup cider vinegar
2 teaspoons prepared mustard
1/2 teaspoon salt
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons milk
2 tablespoons mayonnaise or 2 tablespoons salad dressing
4 cups diced cooked chicken
1 1/2 cups diced celery
3 hard-boiled eggs, chopped
2 tablespoons finely chopped onions

Steps:

  • In a small saucepan, whisk egg yolks; add sugar, vinegar, mustard and salt.
  • Cook over low heat, stirring constantly, until mixture thickens.
  • Stir in butter until melted.
  • Cover, and chill for 30 minutes.
  • Add milk and mayonnaise; mix well.
  • In a large bowl, combine remaining ingredients.
  • Add dressing and mix to coat.
  • Chill until ready to serve.

SOUTHERN STYLE PECAN CHICKEN SALAD RECIPE - (4.3/5)



Southern Style Pecan Chicken Salad Recipe - (4.3/5) image

Provided by MidlifeMommyAdventures

Number Of Ingredients 9

2 Large Chicken breasts
1/2 - 3/4 Cup Mayo
1/2 Cup Chopped Pecans
1/2 Cup Chopped Red Grapes
1 Small Yellow Onion (Finely Diced)(or You can substitute green onions)
2 Tbs Pickle Relish or Chopped Dill Pickles
1 Tsp Garlic Powder
2 Tsp Celery Salt (+ or - to taste)
For showers or fancy schmancy parties, you can also add pineapple for a nice addition.

Steps:

  • Boil chicken breasts and allow them to cool. Shred the chicken with a fork or your hands. Mix together all other ingredients and toss with shredded chicken. Enjoy!

Tips:

  • For the Best Flavor: Use high-quality mayonnaise and flavorful mustard. Dijon mustard adds a nice tang, while yellow mustard gives a more classic flavor.
  • Use Fresh Ingredients: Fresh celery and onion add a crisp texture and bright flavor to the salad. Use freshly squeezed lemon juice for the best flavor.
  • Don't Overmix: Mix the salad gently to combine the ingredients. Overmixing will make the chicken salad mushy.
  • Chill Before Serving: Chilling the salad for at least 30 minutes before serving allows the flavors to meld and develop.
  • Serve on a Bed of Lettuce: Serving the chicken salad on a bed of lettuce adds freshness and crunch.

Conclusion:

Southern-style chicken salad is a versatile and delicious dish that can be enjoyed in a variety of ways. Whether you serve it on a sandwich, cracker, or bed of lettuce, this classic salad is sure to be a hit. With its creamy, tangy, and flavorful dressing, Southern-style chicken salad is a dish that everyone will love.

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