NOT YOUR MAMA'S TUNA CASSEROLE
My mom used to make this as I was growing up. I recently found it and have put it into our weekly rotation. You can also substitute a can of chicken. I put it serves 4 because our family always goes back for seconds.
Provided by BlondeJJ
Time 35m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover pan, remove from heat, and let eggs stand in the hot water for 10 to 12 minutes. Remove from water; peel and chop.
- Combine the chopped eggs, spinach, onion powder, tuna, cream of mushroom soup, and sour cream in a 9x13 inch baking dish. Mix well. Scatter bread pieces over tuna mix; drizzle with melted butter.
- Bake in preheated oven until bread is toasted and casserole is hot, about 30 to 35 minutes.
Nutrition Facts : Calories 339 calories, Carbohydrate 17.3 g, Cholesterol 180 mg, Fat 21.2 g, Fiber 2.5 g, Protein 21.3 g, SaturatedFat 9.8 g, Sodium 760 mg, Sugar 3 g
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Yd Eh
[email protected]This tuna casserole is amazing! It's creamy, cheesy, and so flavorful. I highly recommend it!
mallos BD
[email protected]I've never been a fan of tuna casserole, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again!
Vinh Nguyen Hung
[email protected]This tuna casserole is the perfect comfort food. It's so warm and comforting, and it's always a hit with my family.
Shridev Ram
[email protected]I'm not a big fan of tuna, but I really enjoyed this tuna casserole. It's so creamy and flavorful, and the bread crumbs on top add a nice crunch.
Godfrey Mwangi
[email protected]This tuna casserole is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Alkawthar Abdulsalam
[email protected]I made this tuna casserole for my family and they loved it! It's a great comfort food dish that's perfect for a cold night.
IQra Azeem
[email protected]This tuna casserole is a great way to use up leftover tuna. It's also a great dish to make for a potluck or party. It's always a crowd-pleaser!
Tasha Long
[email protected]I've made this tuna casserole several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
ismail abeeb
[email protected]This is the best tuna casserole I've ever had! It's so creamy and cheesy, with a perfect crunch from the bread crumbs. I highly recommend it!
Oyetoro Omothoso
[email protected]I was pleasantly surprised by how delicious this tuna casserole was. I'm not a huge fan of tuna, but this dish was so flavorful and satisfying. I'll definitely be making it again!
Dumisani Nsibande
[email protected]This tuna casserole is a game-changer! It's so flavorful and creamy, with a perfect balance of tuna, veggies, and sauce. I followed the recipe exactly and it turned out perfectly. My family loved it!