Best 3 Southern Style Chocolate Gravy Recipes
In the realm of culinary delights, where flavors dance and taste buds rejoice, there lies a treasure that holds a special place in the hearts of many—southern style chocolate gravy. This delectable treat, steeped in tradition and rich history, is a testament to the ingenuity and creativity of southern cooks. Its velvety texture, decadent chocolate flavor, and versatile nature have earned it a well-deserved spot as a beloved breakfast staple and a welcome addition to any brunch or special occasion. Whether you prefer it drizzled over fluffy biscuits, crisp waffles, or golden pancakes, southern style chocolate gravy is guaranteed to tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
ART'S SOUTHERN-STYLE CHOCOLATE GRAVY
Art Stone from Honest Biscuit in Seattle was inspired by his grandmother's version of this down-home, easy-to-make breakfast staple that's served over fluffy buttermilk biscuits. Sounds kind of funny if you've never tried it before, but one bite and you'll be hooked.
Provided by Leslie Kelly
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- Melt butter in a skillet over medium-high heat until bubbling, 1 to 2 minutes. Add flour and stir until smooth, about 1 minute. Mix sugar and cocoa powder into butter-flour mixture until dissolved. Slowly pour milk into chocolate mixture, stirring constantly, until gravy thickens, 5 to 7 minutes.
Nutrition Facts : Calories 200.5 calories, Carbohydrate 30.5 g, Cholesterol 21.7 mg, Fat 8.4 g, Fiber 1.7 g, Protein 3.9 g, SaturatedFat 5.1 g, Sodium 69.9 mg, Sugar 26 g
SOUTHERN STYLE CHOCOLATE GRAVY
Yes, you can have chocolate for breakfast! Served on warm flaky biscuits or homemade drop biscuits, this is sure to be a special treat.
Provided by ame2sky
Categories Breakfast
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Whisk together the cocoa, flour, and sugar until there are no lumps.
- Add the milk and whisk until well incorporated.
- Add mixture to saucepan and cook over medium heat stirring frequently until mixture is a thick gravy like consistency.
- Take off heat and add vanilla and butter and stir until incorporated.
- Serve immediately over hot steaming biscuits!
SOUTHERN-STYLE CHOCOLATE GRAVY
Oh yes, you can have chocolate for breakfast! Excellent served on top of hot flaky biscuits or homemade drop biscuits. Everyone will be cheering for more.
Provided by April Yeager
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- Whisk the cocoa, flour, and sugar together in a bowl until there are no lumps. Pour the milk into the mixture and whisk until well incorporated. Transfer the mixture to a saucepan and cook over medium heat, stirring frequently, until its consistency is similar to gravy, 7 to 10 minutes. Remove from heat and stir the butter and vanilla into the mixture until the butter is melted. Serve immediately.
Nutrition Facts : Calories 90.5 calories, Carbohydrate 17 g, Cholesterol 5.8 mg, Fat 2 g, Fiber 0.6 g, Protein 1.9 g, SaturatedFat 1.3 g, Sodium 24 mg, Sugar 14.5 g
Southern-Style Chocolate Gravy: Old-Fashioned Goodness, Made Right
Experience the blissful union of rich chocolate, smooth butter, creamy milk, and a hint of coffee with this Southern delicacy. You'll savor the velvety, decadent texture that dances on your taste buds. Here are some valuable tips to maximize your culinary journey:Essential Ingredients:
- Butter: Opt for unsalted butter to control the saltiness and allow the natural flavors of the other ingredients to emerge.
- Milk: Whole milk delivers a luscious, creamy texture. For a luscious, creamy texture, use whole milk; for a slightly healthier option, use 2% or skim milk.
- Sugar: Granulated sugar or light brown sugar both impart a delectable sweetness, with light brown sugar contributing a hint of caramel notes.
- Chocolate: This recipe showcases the harmonious marriage of cocoa powder and unsweetened chocolate. Indulge in their rich flavors that perfectly balance each other.
- Coffee: Brew your favorite coffee, then allow it to cool. The enchanting aroma of coffee enhances the overall taste, creating an irresistible allure.
- Vanilla Extract: Just a smidgen of vanilla brings forth a symphony of flavors, creating a harmonious balance with the chocolate.
Handy Substitutions:
- Vegan Delight: For a delectable plant-based alternative, replace butter with coconut oil or a buttery spread, and use your favorite non-dairy milk.
- Gluten-Free Goodness: Ensure gluten-free indulgence by using gluten-free cocoa powder, pure vanilla, and your favored gluten-free granola.
- Chocolate Craving: Elevate the chocolate experience by employing dark chocolate or bittersweet chocolate instead of unsweetened chocolate.
Expert Cooking Techniques:
- Temperature Control: Achieve a perfect, velvety texture by exercising precise temperature control. Let the chocolate mixture slowly simmer, stirring diligently until it thickens and flavors meld.
- Patience is the Key: Embrace the art of slow cooking. Don't be tempted to increase the heat to hasten the process; allow the flavors to meld and deepen over time.
- Luxuriant Texture: For a smoother texture, replace some of the sugar with powdered sugar. Its fine texture effortlessly blends with the other ingredients.
Serving Suggestions:
- Classic Comfort: Serve the chocolate gravy over warm biscuits, freshly toasted bread, or airy pancakes. It's comfort food at its finest.
- A Fruity Twist: Introduce a vibrant dimension by pairing the chocolate gravy with fresh berries, such as strawberries or raspberries.
- A Nutty Affair: Elevate the taste and texture by sprinkling a handful of your favorite toasted or crushed walnuts, pecans, or almonds.
Conclusion:
Embrace the Southern tradition with this simple yet bewitching recipe. Southern-style chocolate gravy, a timeless culinary jewel, exalts the harmonious union of chocolate, coffee, and vanilla. Savor the delectable comfort it brings, whether served as a warm embrace on a chilly morning or as an indulgent treat any time of day.
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