Best 3 Southwest Chicken Corn Chowder Recipes
Searching for a hearty, flavorsome, and comforting dish that blends the vibrant flavors of the Southwest with the classic warmth of a corn chowder? Look no further than the tantalizing Southwest Chicken Corn Chowder! This delectable soup is a culinary symphony that combines succulent chicken, tender corn, and a medley of aromatic spices, creating a symphony of flavors that will tantalize your taste buds. Let's dive into the art of crafting this delightful meal, starting with the essential ingredients and gradually building layers of flavor that will transport you to the vibrant heart of the Southwest.
Let's cook with our recipes!
SOUTHWEST CHICKEN CORN CHOWDER
"My family really enjoys this recipe. It's super fast, easy and filling. Even my little grandson like it!" The fat-free evaporated milk stands in beautifully for calorie-laden cream. Eileen Robitaille - Riverside, California
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 9 servings (2-1/4 quarts).
Number Of Ingredients 13
Steps:
- In a large nonstick saucepan, saute onion and garlic in oil until tender., Stir in the broth, soup, chicken and chilies until blended. Bring to a boil. Reduce heat; stir in the corn, milk, chili powder and cumin. Heat through (do not boil). Sprinkle each serving with cheese and cilantro.
Nutrition Facts : Calories 195 calories, Fat 3g fat (1g saturated fat), Cholesterol 32mg cholesterol, Sodium 673mg sodium, Carbohydrate 27g carbohydrate (9g sugars, Fiber 2g fiber), Protein 16g protein. Diabetic Exchanges
CREAMY SOUTHWEST CHICKEN AND CORN CHOWDER
Southwest flavors in an easy corn and potato chowder.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Cook frozen vegetables as directed on bags, using minimum cook time.
- In 6-quart saucepan, heat oil over medium heat. Cook onion in oil until tender. Add remaining chowder ingredients including cooked vegetables with sauce. Heat just to boiling, stirring frequently. Reduce heat to low; simmer uncovered about 20 minutes or until vegetables are tender.
- Serve hot with toppings.
Nutrition Facts : Calories 340, Carbohydrate 41 g, Cholesterol 50 mg, Fat 1, Fiber 1 g, Protein 23 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 910 mg, Sugar 13 g, TransFat 0 g
SOUTHWEST CHICKEN CORN CHOWDER
This is an easy soup to make. I tend to eye everything when I am cooking, so these amounts are appox. Every time I make this, it doesn't last very long... it has become a favorite in my home.
Provided by Catherine Badowski
Categories Chowders
Time 50m
Number Of Ingredients 16
Steps:
- 1. saute chopped onion and celery with butter in large soup pot over medium heat until onions are translucent and celery is tender.
- 2. add chicken stock, potatoes, poultry seasoning, chili powder, and salt and pepper (to taste). Bring to boil, about ten minutes or until potatoes are tender.
- 3. lower heat and add corn, cook until corn is heated through.
- 4. remove roughly 2 cups of soup mixture and puree in blender, add back to cooking pot.
- 5. add raw chicken, green chiles, roasted red pepper, half and half, cheese and cilantro. cook until chicken is cooked.
- 6. add hot sauce to taste and serve topped with mexican cheese.
Tips:
- For the best flavor, use fresh corn kernels. If you don't have fresh corn, you can use frozen or canned corn, but the flavor will not be as good.
- If you don't have chili powder, you can use a combination of cumin, paprika, and cayenne pepper to create a similar flavor.
- If you like your chowder spicy, you can add more chili powder or cayenne pepper to taste.
- Be careful not to overcook the chicken. Overcooked chicken will be tough and dry.
- Serve the chowder with a side of cornbread or crackers for a complete meal.
Conclusion:
Southwest chicken corn chowder is a hearty and flavorful soup that is perfect for a cold winter day. It is easy to make and can be tailored to your own taste preferences. Whether you like it spicy or mild, this soup is sure to please everyone at the table. So next time you're looking for a warm and comforting meal, give this southwest chicken corn chowder a try.
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