Best 6 Southwestern Dip Mix Recipes
Southwestern dip mix is a delicious and versatile ingredient that can be used to create a variety of flavorful dishes. Whether you are hosting a party or simply looking for a tasty snack, southwestern dip mix is a great option. This unique blend of spices, including chili powder, cumin, and paprika, adds a zesty flavor to any dish. It is also incredibly easy to prepare, making it a great choice for busy home cooks. With its bold flavor and versatility, southwestern dip mix is a must-have ingredient in any kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
SOUTHWESTERN DIP
Prepare a peppy dip in no time! Your tastebuds will take a Southwest adventure.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 2h10m
Yield 18
Number Of Ingredients 10
Steps:
- In medium bowl, mix all ingredients except cheese, chilies and tortilla chips. Stir in cheese and chilies.
- Cover and refrigerate 2 to 4 hours to blend flavors. Serve with tortilla chips.
Nutrition Facts : Calories 110, Carbohydrate 1 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 200 mg
SOUTHWESTERN DIP 'MIX'
Make and share this Southwestern Dip 'mix' recipe from Food.com.
Provided by paula giles
Categories < 4 Hours
Time 2h5m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Mix above spices together.
- Store in freezer until ready for use.
- TO SERVE: Mix 1 teaspoon of mix with one cup of sour cream.
- Adjust to your own taste.
- Store in refrigerator for atleast a couple of hours before serving.
Nutrition Facts : Calories 534.6, Fat 49.6, SaturatedFat 30.2, Cholesterol 101.2, Sodium 2479.9, Carbohydrate 17.8, Fiber 2.4, Sugar 2.4, Protein 9
SOUTHWESTERN DIP
A creamy dip that's great with veggies and chips.
Provided by Paula Deen
Time 10m
Yield 10
Number Of Ingredients 9
Steps:
- In a medium bowl, combine dip mix, sour cream and mayonnaise; stir until smooth. Refrigerate at least 2 hours for flavors to blend. Serve with chips or fresh vegetables.
- Southwestern Dip Mix:
- In a medium bowl, combine parsley, onion, chili powder, chives, cumin and salt. Package in decorative jar or cellophane bag.
SOUTHWESTERN DIP MIX
Keep a container of this mix on hand to make dip at a moment's notice. The dip is spiced just right so it will appeal to all palates at potlucks and holiday gatherings. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cups.
Number Of Ingredients 12
Steps:
- Combine first eight ingredients. Store in an airtight container in a cool, dry place for up to 6 months. Yield: 12 batches (1-1/2 cups total)., To prepare one batch of dip: Add 2 tablespoons of mix to mayonnaise and sour cream; stir until blended. Serve with chips or vegetables.
Nutrition Facts : Calories 264 calories, Fat 27g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 239mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
SOUTHWESTERN SEASONING MIX
I like to experiment with spice and this is one of my creations. There are so many different way to put it to use.-Cheryl Miller, Fort Collins, Colorado
Provided by Taste of Home
Time 5m
Yield 1 cup.
Number Of Ingredients 8
Steps:
- Combine all ingredients. Store in an airtight container. Use as a seasoning for cooked vegetables, grilled meats or chip dips.
Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
V'S SOUTHWESTERN DIP
Combined a few of my favorite spices and added it to a sourcream and mayonaise base and Viola, a spicy southwestern dip was born. Served with several different kinds of chips and vegies or topping for burritos or anything you add sour cream to.... this will be a repeat!
Provided by Vseward Chef-V
Categories Tex Mex
Time 5m
Yield 2 1/2 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix sour cream and mayonaise together in a bowl.
- Mix dry ingredients in a separate bowl.
- Add dry spices to sour cream and mayonaise mixture Refrigerate for 2 hours to allow flavors to meld.
Nutrition Facts : Calories 309.1, Fat 28.5, SaturatedFat 10.8, Cholesterol 50, Sodium 729.8, Carbohydrate 13, Fiber 0.3, Sugar 5.6, Protein 2.3
Tips:
- To make your dip mix ahead of time, simply combine all of the dry ingredients in a jar or airtight container. Store the mix in a cool, dry place for up to 6 months.
- When you're ready to make the dip, simply combine the dip mix with the required amount of sour cream, mayonnaise, or yogurt. You can also add other ingredients to taste, such as chopped vegetables, cooked meat, or cheese.
- Serve the dip with tortilla chips, crackers, or vegetables. You can also use the dip as a spread for sandwiches or wraps.
- If you're looking for a healthier version of the dip, you can use low-fat sour cream or yogurt. You can also use whole-wheat tortilla chips or crackers.
Conclusion:
Southwestern dip mix is a versatile and delicious way to add flavor to your next party or gathering. With its bold and spicy flavors, this dip is sure to be a hit with your guests. Whether you serve it with tortilla chips, crackers, or vegetables, this dip is sure to be a crowd-pleaser.
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