Best 2 Southwestern Vinaigrette Recipes

Southwestern vinaigrette is a flavorful and versatile salad dressing that adds a unique and savory touch to any dish. It is a perfect blend of classic vinaigrette elements, such as olive oil, vinegar, and Dijon mustard, with a southwestern twist. This dressing is characterized by its bold and tangy flavor profile, which is achieved through the use of ingredients like fresh cilantro, lime juice, cumin, and chipotle peppers. With its bright and vibrant flavors, southwestern vinaigrette is sure to elevate any salad, grilled meat, or roasted vegetables.

Check out the recipes below so you can choose the best recipe for yourself!

SOUTHWESTERN SALAD WITH CILANTRO LIME VINAIGRETTE

SOUTHWESTERN SALAD WITH CILANTRO LIME VINAIGRETTE image

Categories Salad Leafy Green

Number Of Ingredients 23

Ingredients

Salad:
Romaine lettuce
Grape tomatoes
Green onions, sliced
Small baby bell peppers - red, yellow or orange, diced
½ cup black beans
12 cup sweet frozen corn, thawed (or canned)
1 - 2 TBSP raw or toasted pumpkin seeds
1 avocado, diced
Cotija Cheese
Tortilla strips for salad
Cilantro Lime Vinaigrette (recipe below) to taste
In a large salad bowl add chopped lettuce, tomatoes, green onions, avocado, bell peppers, black beans, corn, tortilla strips, pumpkin seeds and cotija cheese. Top the salad with the vinaigrette to taste & serve.
Cilantro Lime Vinaigrette:
1/2 cup chopped cilantro
¼ cup canola oil
1-2 TBSP fresh lime juice
1 TBSP apple cider vinegar OR red wine vinegar
Salt & Pepper to taste
1 clove garlic, minced
½ tsp. oregano
Use an immersion blender or a regular blender to blend the dressing. Let the flavors mingle for at least 30 minutes before using.
NOTE: You might want to double the dressing if making a large salad.

Steps:

Salad: Romaine lettuce Grape tomatoes Green onions, sliced Small baby bell peppers - red, yellow or orange, diced ½ cup black beans 12 cup sweet frozen corn, thawed (or canned) 1 - 2 TBSP raw or toasted pumpkin seeds 1 avocado, diced Cotija Cheese Tortilla strips for salad Cilantro Lime Vinaigrette (recipe below) to taste In a large salad bowl add chopped lettuce, tomatoes, green onions, avocado, bell peppers, black beans, corn, tortilla strips, pumpkin seeds and cotija cheese. Top the salad with the vinaigrette to taste & serve. Cilantro Lime Vinaigrette: 1/2 cup chopped cilantro ¼ cup canola oil 1-2 TBSP fresh lime juice 1 TBSP apple cider vinegar OR red wine vinegar Salt & Pepper to taste 1 clove garlic, minced ½ tsp. oregano Use an immersion blender or a regular blender to blend the dressing. Let the flavors mingle for at least 30 minutes before using. NOTE: You might want to double the dressing if making a large salad.

SOUTHWESTERN VINAIGRETTE

Southwestern Vinaigrette image

Tired of the same old salad dressing? Try this simple dressing that will give any veggie a flavor boost!

Provided by By Betty Crocker Kitchens

Categories Condiment

Time 5m

Yield 6

Number Of Ingredients 4

Ingredients

1/2 cup red wine vinegar
1/4 cup vegetable oil
2 teaspoons Old El Paso™ taco seasoning mix (from 1-oz package)
2 teaspoons sugar

Steps:

In tightly covered container, shake all ingredients.

Nutrition Facts : Calories 90, Carbohydrate 2 g, Cholesterol 0 mg, Fat 2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 1 g, TransFat 0 g

Tips:

Use fresh, high-quality ingredients. This will make all the difference in the flavor of your dressing.
Taste the dressing as you go and adjust the ingredients to your liking. There is no right or wrong answer when it comes to making a vinaigrette, so experiment until you find a combination that you love.
Let the dressing sit for a few minutes before using. This will allow the flavors to meld together and develop.
Store the dressing in a jar or bottle in the refrigerator for up to 2 weeks.
Use the dressing on salads, grilled meats, fish, or vegetables. It can also be used as a marinade or dipping sauce.

Conclusion:

Southwestern vinaigrette is a versatile and delicious dressing that can be used on a variety of dishes. It is easy to make and can be tailored to your own personal taste. With its bold and flavorful ingredients, southwestern vinaigrette is sure to add a zesty kick to your next meal.