Best 4 Spam And Egg Salad Spread Recipes

Combining the salty and savory flavors of spam and the richness of鸡蛋， spam and egg salad spread is a versatile dish that can be enjoyed as a sandwich spread, a dip for veggies, or even as a filling for deviled eggs. With its creamy texture and appetizing appearance, this classic recipe has become a staple in many households, offering a quick and easy meal option that can be tailored to personal preferences. Whether you prefer a classic or a more adventurous twist, this article will guide you through the process of creating a delicious spam and egg salad spread that will satisfy your taste buds and impress your guests.

Here are our top 4 tried and tested recipes!

JULIE'S SPAM SPREAD

Julie's Spam Spread image

Make and share this Julie's Spam Spread recipe from Food.com.

Provided by puppitypup

Categories Lunch/Snacks

Time 5m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 5

Ingredients

1 (12 ounce) can Spam
2 hard-boiled eggs, chopped
1/4 sweet onion, chopped
2 tablespoons pickle relish (optional)
1 -2 tablespoon mayonnaise

Steps:

Grate the spam. (I usually just use my pastry cutter).
Combine all ingredients except the mayo.
Add just enough mayonnaise to hold ingredients together.
Use for sandwich spread or on a bed of lettuce or on crackers for an appetizer.

SPAM AND EGGS

Spam and Eggs image

I'm on a diet where I have to eat over twice as much protein as carbohydrates. This was hard for a rice and biscuits lover such as myself. After days of eating tuna and eggs (not together), I came up with this recipe. It's quick and tasty.

Provided by BRNEMOM

Categories 100+ Breakfast and Brunch Recipes Eggs

Time 15m

Yield 2

Number Of Ingredients 3

Ingredients

1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), cubed
2 eggs, beaten
2 ounces Cheddar cheese, grated

Steps:

Heat a non-stick skillet over medium heat. Pour in eggs, then Spam. Cook, stirring, until eggs are nearly done, then sprinkle cheese over, and stir until melted.

Nutrition Facts : Calories 706.6 calories, Carbohydrate 5.8 g, Cholesterol 333.4 mg, Fat 60.1 g, Protein 35.6 g, SaturatedFat 24.1 g, Sodium 2546 mg, Sugar 0.5 g

SPAM AND EGG SALAD/ SPREAD

Spam and Egg Salad/ Spread image

My roommate when I was a teenager used to make this. It is a delicious salad/spread that we used to put on toast and brown under the broiler. It tastes just as good served cold as a side dish. This recipe allows for many variations on ingredients (such as ham or sausage for the Spam) and would also make a great low carb meal. Prep time does not include hard boiling and peeling the eggs.

Provided by PubRat

Categories Spreads

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

6 -8 hard-boiled eggs, peeled and chopped
1/2 cup cheddar cheese, cut into small cubes
1 1/2 cups Spam, cubed, browned and cooled
3/4 cup Miracle Whip (more or less to taste) or 3/4 cup mayonnaise (more or less to taste)
2 tablespoons yellow mustard (more or less to taste)
1/4 cup onion, minced (I omit this)
salt and pepper

Steps:

Brown the cubed Spam lightly in a nonstick frying pan and set aside. Mix all other ingredients together. Mix in the Spam and season to taste. Chill. Serve as a side dish or top assorted crackers with it. It is also very good spread on top of toast and placed under the broiler until bubbly and the cheese starts to brown.

HAM AND EGG SALAD SANDWICH SPREAD

Ham and Egg Salad Sandwich Spread image

This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!

Provided by JennyB

Categories Salad Egg Salad Recipes

Time 2h20m

Yield 8

Number Of Ingredients 8

Ingredients

4 (1/4 inch thick) slices ham
4 hard-boiled eggs, peeled and chopped
3 stalks celery, minced
1 ½ cups light mayonnaise
½ cup dill pickle relish
¼ cup minced onion
2 tablespoons Dijon mustard
ground black pepper to taste

Steps:

Shred the ham using the shredding blade on a food processor.
Stir shredded ham, chopped eggs, celery, light mayonnaise, relish, onion, Dijon mustard, and black pepper together in a large bowl.
Refrigerate 2 hours before serving.

Nutrition Facts : Calories 264.7 calories, Carbohydrate 6.1 g, Cholesterol 137.6 mg, Fat 22.8 g, Fiber 0.5 g, Protein 9 g, SaturatedFat 5.1 g, Sodium 933.9 mg, Sugar 2.9 g

Tips:

For the best flavor and texture, use high-quality ingredients. Choose fresh eggs, crisp celery, and sweet pickles. Look for a good-quality mayonnaise that is not too tangy or sweet.
If you are using canned spam, be sure to drain it well and rinse it before using. This will remove the excess salt and fat.
For a creamier spread, use mashed avocado instead of mayonnaise. Or, try using a mixture of mayonnaise and avocado.
Add some chopped fresh herbs, such as dill, parsley, or chives, to the spread for extra flavor.
Serve the spread on crackers, bread, or toast. You can also use it as a filling for sandwiches or wraps.

Conclusion:

Spam and egg salad spread is a delicious and versatile dish that can be enjoyed in many different ways. It is a great option for a quick and easy lunch or snack, and it is also perfect for picnics and potlucks. With a few simple ingredients and a little bit of time, you can make a delicious spam and egg salad spread that everyone will love.