Best 7 Speedy Chicken Marinade Recipes
In the culinary world, chicken marinade is a versatile concoction that breathes life into otherwise ordinary chicken dishes. A carefully crafted marinade can tenderize the meat, infuse it with a symphony of flavors, and leave your taste buds tantalized. Whether you prefer bold and spicy, tangy and sweet, or a harmonious blend of herbs and spices, a speedy chicken marinade can transform a mundane meal into a culinary masterpiece. From quick marinades that pack a punch in under an hour to slightly longer infusions that allow the flavors to deeply penetrate the chicken, this article will guide you through a selection of the most delectable and time-efficient chicken marinade recipes that will elevate your cooking game and make you the envy of any dinner party.
Let's cook with our recipes!
10 EASY CHICKEN MARINADES
Steps:
- Simply mix your ingredients together well, add chicken breasts and marinade for an hour before cooking.
Nutrition Facts : Calories 139 kcal, Carbohydrate 5 g, Protein 1 g, Fat 14 g, SaturatedFat 2 g, Sodium 1 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
QUICK CHICKEN MARINADE
I love to use this marinade while grilling. You might want to cover grill grates with tin foil to keep chicken from sticking.
Provided by Eliza
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 8
Number Of Ingredients 11
Steps:
- Whisk chives, olive oil, vegetable oil, soy sauce, honey, Worcestershire sauce, vinegar, garlic powder, ginger, pepper, and chili powder in a bowl.
Nutrition Facts : Calories 216.7 calories, Carbohydrate 8.5 g, Fat 20.6 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 2.9 g, Sodium 466.5 mg, Sugar 7 g
QUICK CHICKEN MARINADE
Make and share this Quick Chicken Marinade recipe from Food.com.
Provided by MnMs Mom
Categories Chicken Breast
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except the chicken in a large Ziploc bag and mix.
- When all ingredients are well combined, add chicken breasts.
- Marinate in refrigerator for 20-30 minutes, no longer then that.
- When ready to cook, brush BBQ with oil and cook chicken until no longer pink inside.
- Throw out the Ziploc bag and marinade.
- Serve over pasta with a red sauce or on it's own with a salad.
Nutrition Facts : Calories 302.1, Fat 16.8, SaturatedFat 4.3, Cholesterol 92.8, Sodium 529.6, Carbohydrate 2.1, Fiber 0.4, Sugar 0.3, Protein 30.5
15-MINUTE MARINATED CHICKEN
Whenever I serve this grilled chicken to family and friends, which is quite often, I'm bound to be asked for the 15-minute marinade recipe. It's a fast and tasty meal that I'm happy to share with others. -Pam Shinogle, Arlington, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a shallow dish, combine the first five ingredients; add chicken and turn to coat. Marinate at room temperature for 15 minutes or refrigerate up to 4 hours. , Drain and discard marinade. Grill, uncovered, over medium heat, for 8-12 minutes, turning once, or until a thermometer reads 170°.
Nutrition Facts : Calories 141 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 436mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
SPEEDY CHICKEN MARINADE
This is the best "fooler" recipe I've ever used. It takes just a few minutes but looks like you fussed. You can even place frozen chicken breasts in the marinade and allow them to defrost and marinade in the refrigerator overnight.-Nan Haring, Portage, Michigan
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a large resealable plastic bag, combine the dressing mix, red wine vinegar and soy sauce. Add chicken breasts. Seal and refrigerate for several hours. , Remove chicken from the marinade and grill over medium-hot heat for 5-6 minutes on each side or until chicken juices run clear.
Nutrition Facts :
13 BEST CHICKEN MARINADES
These chicken marinades are perfect for grilling season! From chipotle to Greek to teriyaki, you'll want to keep these recipes on hand.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 13
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a chicken marinade in 30 minutes or less!
Nutrition Facts :
SPEEDY CHICKEN MARINADE RECIPE - (4/5)
Provided by Bonnie-2
Number Of Ingredients 3
Steps:
- Combine all ingredients and pour over 1 1/2 to 2 lbs of boneless Chicken Breasts. Cover and refrigerate for several hours or overnight. Remove Chicken from marinade and grill over hot coals 5 to 6 minutes per side or until juices run clear. Note: Place Chicken breasts still frozen in marinade and allow them to defrost and marinate in the refrigerator overnight.
Tips:
- Use a variety of marinades. Experiment with different flavors and ingredients to find the ones you like best.
- Marinate your chicken for at least 30 minutes. This will give the flavors time to penetrate the meat.
- If you're short on time, you can marinate your chicken for as little as 15 minutes. Just be sure to turn the chicken over halfway through the marinating time.
- You can marinate your chicken in the refrigerator or at room temperature. If you're marinating your chicken in the refrigerator, be sure to remove it from the refrigerator about 30 minutes before cooking so that it can come to room temperature.
- When you're ready to cook your chicken, be sure to drain off the marinade. This will help prevent the marinade from burning.
- Cook your chicken according to the recipe directions.
- Enjoy your delicious marinated chicken!
Conclusion:
Marinating chicken is a great way to add flavor and moisture to your chicken. It's also a great way to tenderize chicken. There are many different marinades that you can use, so you can find one that suits your taste. Experiment with different flavors and ingredients to find the ones you like best. With a little planning, you can enjoy delicious marinated chicken any night of the week.
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