Best 5 Spicy And Tender Crock Pot Pork Chops Recipes

Are you yearning for a succulent and flavorful pork chop delicacy that will tantalize your taste buds? Look no further! In this article, we'll embark on a culinary voyage to discover the secrets of creating spicy and tender crock pot pork chops. Get ready to transform your kitchen into an aromatic haven as we unveil the perfect recipe for a dish that will become a household favorite.

Let's cook with our recipes!

SPICY AND TENDER CROCK POT PORK CHOPS

Spicy and Tender Crock Pot Pork Chops image

These are the most tender chops I have ever had! I usually cook some apples to go on top of the chops and use the sauce in this recipe to put over rice. I found this recipe in one of my favorite Cookbooks 'Fix It and Forget It.' Hope you enjoy!

Provided by MelodyOHare

Categories Stew

Time 8h20m

Yield 5-6 serving(s)

Number Of Ingredients 9

Ingredients

5 -6 center-cut pork loin chops
3 tablespoons oil
1 medium onion, diced
1 medium green pepper, diced
1 (8 ounce) can tomato sauce
3 -4 tablespoons brown sugar
1 tablespoon vinegar
1 1/2 teaspoons salt
1 -2 teaspoon Worcestershire sauce

Steps:

Brown chops in oil in skillet.
Transfer to slow cooker.
Discard oil.
Combine then add remaining ingredients to cooker.
Cover.
Cook on Low 8-10 hours.
Serve over rice.

SPICY SLOW COOKER PORK CHOPS

Spicy Slow Cooker Pork Chops image

I was looking for something to do with Pork Chops, and didn't have many of the ingredients on hand for most of the recipes that sounded yummy. So, I decided to raid my pantry and see what kind of experiment I could come up with. It turned out pretty tasty if I do say so myself....

Provided by mmsr2400

Categories Pork

Time 8h5m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 boneless pork chops
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of broccoli soup
1 (4 ounce) can diced green chilies
1/2 packet onion soup mix
1/4 teaspoon black pepper
1 teaspoon Accent seasoning
1/2 teaspoon garlic powder

Steps:

Layer pork chops on bottom of slow cooker.
Mix remaining ingredients together.
Pour over top of pork chops.
Cook in slow cooker on medium heat for 8-10 hours.
Serve over rice or noodles.

Nutrition Facts : Calories 371.9, Fat 17.3, SaturatedFat 5.6, Cholesterol 124, Sodium 1338.1, Carbohydrate 10, Fiber 0.8, Sugar 2.2, Protein 41.8

PORK CHOPS FOR THE SLOW COOKER

Pork Chops for the Slow Cooker image

As with most slow cooker recipes this is tender and delicious.

Provided by KOORBRUS

Categories Main Dish Recipes Pork Pork Chop Recipes Boneless

Time 6h5m

Yield 6

Number Of Ingredients 7

Ingredients

6 boneless pork chops
¼ cup brown sugar
1 teaspoon ground ginger
½ cup soy sauce
¼ cup ketchup
2 cloves garlic, crushed
salt and pepper to taste

Steps:

Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.
Cook on Low setting for 6 hours, until internal temperature of pork has reached 145 degrees F (63 degrees C).

Nutrition Facts : Calories 146.1 calories, Carbohydrate 10.6 g, Cholesterol 36 mg, Fat 4.3 g, Fiber 0.3 g, Protein 16 g, SaturatedFat 1.6 g, Sodium 1336.6 mg, Sugar 8.5 g

TENDER SLOW COOKER PORK CHOPS

Tender Slow Cooker Pork Chops image

These chops turn out nice and tender, and fall apart easily after being slow cooked. The tomatoey sauce is nice over rice. -Lee Ann Schalk, Garfield, Arkansas

Provided by Taste of Home

Categories Dinner

Time 5h20m

Yield 6 servings.

Number Of Ingredients 12

Ingredients

6 bone-in pork loin chops (8 ounces each)
1 tablespoon canola oil
1 large onion, sliced
1 medium sweet red pepper, cut into rings
1 can (4 ounces) mushroom stems and pieces, drained
1 can (28 ounces) diced tomatoes, undrained
1 tablespoon brown sugar
1 tablespoon balsamic vinegar
2 teaspoons Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon pepper
Hot cooked rice

Steps:

In a large skillet, brown chops in oil in batches; drain. Transfer to a 5-qt. slow cooker. Layer with onion, red pepper and mushrooms. Combine the tomatoes, brown sugar, vinegar, Worcestershire sauce, salt and pepper; pour over vegetables., Cover and cook on low for 5-6 hours or until meat is tender. Serve with rice.

Nutrition Facts : Calories 398 calories, Fat 21g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 434mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 3g fiber), Protein 38g protein.

SLOW-COOKER SAUCY PORK CHOPS

Slow-Cooker Saucy Pork Chops image

"I serve these tender chops a couple of times a month because we just love them," writes Sharon Polk of Lapeer, Michigan. "The tangy sauce is delicious over mashed potatoes, rice or noodles."

Provided by Taste of Home

Categories Dinner

Time 4h10m

Yield 8 servings.

Number Of Ingredients 9

Ingredients

8 boneless pork loin chops (4 ounces each)
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons canola oil
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 medium onion, chopped
1/2 cup ketchup
2 tablespoons Worcestershire sauce
Hot cooked mashed potatoes or rice

Steps:

Sprinkle pork chops with salt and pepper. In a large skillet, heat oil over medium heat. Brown pork chops in batches; drain. Transfer to a 3-qt. slow cooker., In a large bowl, combine soup, onion, ketchup and Worcestershire sauce; pour over chops. Cover and cook on high for 4-5 hours or until meat is tender. Serve with potatoes or rice.

Nutrition Facts : Calories 282 calories, Fat 15g fat (4g saturated fat), Cholesterol 61mg cholesterol, Sodium 890mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 2g fiber), Protein 23g protein.

### **How to Make Spicy and Tender Crock Pot Pork Chops:** 1. **Select the Right Pork Chops:** - Use bone-in, center-cut chops for the best results. - You can also use boneless chops, but they may not be as flavorful. 2. **Make the Spicy Seasoning:** - Combine chili powder, cumin, paprika, oregano, salt, and black and cayenne peppers in a small bowl. - Rub the seasoning all over the chops, making sure to coat them evenly. 3. **Sear the Chops (**Sear in oil**) - Sear the chops on both sides in a large skillet until they’re browned. - This will help to lock in the juices. 4. **Make the Simple Crock Pot Sauce:** - Combine ketchup, brown sugar, cider vinegar, and Worcestershire Sauce in a bowl. - Pour the mixture into the slow cooker. 5. **Add the Chops to the Slow Cooker:** - Add the seared chops to the slow cooker. - Make sure the chops are completely submerged in the liquid. 6. **Cook Low and Slow:** - Cook the chops on low for 8-10 hours or on high for 4-5 hours. 7. **Serve:** - Once the chops are fully and fall of the bone, serve them with the cooking juices and mashed or roasted veggies. ### **Additional Cooking & Serving Suggestions:** - Add sliced onions, peppers, or mushrooms to the slow cooker along with the chops. - For a spicier dish, add a diced jalapeño or two to the pot. - Serve the chops with a side of rice or noodles for a complete meal. - Garnish with fresh herbs like parsley or cilantro before serving. ### **Conclusion:** Spicy and Tender Crock Pot Pork Chops are an easy and delicious meal that can be enjoyed by the whole family. With just a few simple ingredients and a little time, you can have a flavorful and satisfying meal that's perfect for any occasion.

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