Best 3 Spicy Apple Cider Recipes

Calling all foodies and beverage enthusiasts! Let's embark on a journey to discover the perfect recipe for spicy apple cider, a captivating drink that combines the sweetness of apples with a touch of warmth from carefully chosen spices. As the crisp autumn air settles in and the aroma of apple orchards lingers, it's time to create a beverage that captures the essence of the season. Imagine sipping on a steaming mug of spicy apple cider, its captivating aroma filling the room and your taste buds tingling with delight. Whether you prefer a classic rendition or a customized version infused with unique flavors, this guide will guide you through an array of recipes, ensuring you find the perfect spicy apple cider recipe to warm your heart and satisfy your cravings.

Let's cook with our recipes!

SPICY APPLE CIDER-GLAZED CHICKEN THIGHS

Spicy Apple Cider-Glazed Chicken Thighs image

This easy, stovetop main dish uses apple cider to simmer boneless, skinless chicken thighs and onions. Add some sambal oelek or some Sriracha sauce for a bit of heat, or omit for tender palates. Serve over cooked rice, or cauli "rice", if you prefer.

Provided by Bibi

Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes

Time 30m

Yield 6

Number Of Ingredients 7

Ingredients

6 (4 ounce) boneless, skinless chicken thighs
salt and ground black pepper to taste
1 tablespoon extra-virgin olive oil
½ onion, sliced into rings
1 ⅓ cups apple cider
1 tablespoon sambal oelek
1 teaspoon chopped fresh chives

Steps:

Pat chicken thighs dry with a paper towel and season with salt and pepper.
Heat olive oil in a large skillet over medium-high heat. Place chicken thighs into the hot oil and cook until brown, about 4 minutes, then turn and place onion slices on top.
Stir together apple cider and sambal oelek; pour over chicken and onions. Reduce heat to medium-low and simmer until chicken is no longer pink in the center and the juices run clear, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer chicken and onion to a plate and keep warm.
Increase heat to medium-high and bring the liquid in the skillet to a boil. Continue boiling, uncovered, until the liquid has reduced to about 3/4 cup. Pour over chicken thighs and onions and garnish with fresh chives. Serve warm.

Nutrition Facts : Calories 250.8 calories, Carbohydrate 10.5 g, Cholesterol 70.7 mg, Fat 14.4 g, Fiber 0.3 g, Protein 19.3 g, SaturatedFat 3.8 g, Sodium 118.2 mg, Sugar 7.7 g

SPICY APPLE CIDER

Spicy Apple Cider image

Easy and tasty soft apple cider appropriate for kids and adults. This is great on a cold winter day or for a Christmas party.

Provided by Leo&Lucie

Categories Drinks Recipes Cider Recipes

Time 30m

Yield 10

Number Of Ingredients 7

Ingredients

2 cups water
4 cinnamon sticks, or more to taste
1 tablespoon whole cloves
½ teaspoon ground allspice
8 cups apple juice
2 oranges, thinly sliced into rounds
1 lemon, thinly sliced into rounds

Steps:

Combine water, cinnamon sticks, cloves, and allspice in a large pot; bring to a boil, reduce heat to medium-low, and simmer until flavors combine, about 10 minutes. Strain and discard spices. Return spiced water to the pot.
Stir apple juice, orange slices, and lemon slices into spiced water. Cook over medium-high heat until heated through, 10 to 15 minutes.

Nutrition Facts : Calories 115.3 calories, Carbohydrate 29.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 9.5 mg, Sugar 24.8 g

ROASTED APPLE SALAD WITH SPICY MAPLE-CIDER VINAIGRETTE

Roasted Apple Salad with Spicy Maple-Cider Vinaigrette image

We bought loads of apples and needed to use them. To help the flavors come alive, I roasted the apples and tossed them with a sweet dressing. -Janice Elder, Charlotte, North Carolina

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 8 servings.

Number Of Ingredients 14

Ingredients

4 medium Fuji, Gala or other firm apples, quartered
2 tablespoons olive oil
DRESSING:
2 tablespoons cider vinegar
2 tablespoons olive oil
1 tablespoon maple syrup
1 teaspoon Sriracha chili sauce
1/2 teaspoon salt
1/4 teaspoon pepper
SALAD:
1 package (5 ounces) spring mix salad greens
4 pitted dates, quartered
1 log (4 ounces) fresh goat cheese, crumbled
1/2 cup chopped pecans, toasted

Steps:

Preheat oven to 375°. Place apples in a foil-lined 15x10x1-in. baking pan; drizzle with oil and toss to coat. Roast 20-30 minutes or until tender, stirring occasionally. Cool completely., In a small bowl, whisk dressing ingredients until blended. In a large bowl, combine salad greens and dates. Drizzle dressing over salad and toss to coat., Divide mixture among 8 plates. Top with goat cheese and roasted apples; sprinkle with pecans. Serve immediately.

Nutrition Facts : Calories 191 calories, Fat 13g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 240mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges

Tips:

Choose firm, crisp apples for the best flavor and texture.
Use a variety of apples to create a complex flavor profile.
Simmer the apple cider over low heat to extract the maximum flavor from the spices.
Let the apple cider cool slightly before serving to allow the flavors to meld.
Garnish the apple cider with a cinnamon stick, apple slices, or whipped cream for a festive touch.

Conclusion:

Spicy apple cider is a delicious and versatile beverage that can be enjoyed all year round. It is a great way to warm up on a cold day, and it can also be used as a base for cocktails and other mixed drinks. With its many health benefits, spicy apple cider is a great choice for anyone looking for a healthy and flavorful beverage.