Best 2 Spicy Buffalo Chicken Sandwich Recipes
Indulge in a tantalizing culinary experience with our exploration of the delectable spicy buffalo chicken sandwich. Get ready to embark on a flavor journey that will ignite your taste buds and leave you craving more. Discover the secrets behind creating the perfect sandwich, from selecting the right ingredients to achieving that crispy, golden-brown exterior and tender, juicy interior. Whether you're a seasoned cook or a novice in the kitchen, this guide will guide you through the process of making this mouthwatering dish that is sure to become a favorite among family and friends.
Let's cook with our recipes!
SPICY BUFFALO CHICKEN SANDWICH
This recipe gives you a healthier take on the game day fave so you can get your wing fix - without getting your hands dirty. Baste the chicken breast while it grills to infuse the meat with spicy goodness, and top each breast with blue cheese dressing to balance out the heat.
Provided by Ball Park Buns
Categories Trusted Brands: Recipes and Tips Ball Park Buns
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Brush each chicken breast with wing sauce then season with salt and pepper.
- Grill each chicken breast, basting with wing sauce until fully cooked.
- Drizzle each hamburger bun with 1 tablespoon of olive oil and place on grill until golden brown.
- Build each sandwich from bottom bun to top with lettuce, tomato, chicken breast and 1 tablespoon of blue cheese dressing.
Nutrition Facts : Calories 568.6 calories, Carbohydrate 40.4 g, Cholesterol 83.1 mg, Fat 29 g, Fiber 1.4 g, Protein 37.5 g, SaturatedFat 4.3 g, Sodium 2179.5 mg, Sugar 1.2 g
MARY'S GRILLED CHEESE SANDWICH WITH SPICY BUFFALO CHICKEN, PEPPER JACK AND BLUE CHEESE
Steps:
- Brush both sides of each slice of bread with the butter.
- Place the blue cheese and heavy cream in a food processor fitted with a steel blade and process until smooth. Spread the pureed blue cheese over the top of one side of each slice of bread.
- In a small bowl, mix together the chicken and hot sauce and arrange it over the blue cheese puree on one slice of the bread. Place the pepper jack cheese on top of the chicken and cover it with the other slice of bread, blue cheese puree side down.
- Heat a griddle on top of the stove over medium-high heat. Place the sandwich on the griddle and grill for about 2 to 3 minutes on each side, or until the bread is golden brown and the cheese is melted. Slice the sandwich into 8 small serving pieces.
Essential Culinary Techniques, Helpful Advice, and a Culinary Masterwork
The following culinary techniques and tips will guide you through a delectable culinary journey:- Precise Cooking: Utilizing a meat thermometer for accurate temperature readings ensures perfectly-cooked chicken breasts, every time.
- Enhancement with Spices and Seasonings: A masterful combination of paprika, cumin, chili powder, and cayenne delivers a harmonious symphony of flavors that awaken the taste buds.
- Flavorful Infusion: Maximize taste and aroma by marinating the chicken in a flavorful bath of yogurt, buttermilk, or a zesty combination of spices and herbs. Encourage culinary experimentation by infusing various flavors into the chicken.
- Crisp Exterior, Succulence Inside: Achieve the perfect balance of a crispy golden crust and a moist, succulent interior by employing the "Reverse Sear" method. This technique requires low and slow cooking followed by a quick, blistering finish.
- Crafting the Sandwich: Construct the sandwich with care, alternating between toasted bread, a layer of spicy chicken, and a creamy, tangy coleslaw. This assembly ensures a harmonious balance of flavors and textures in each delightful morsel.
A Culinary Symphony Awaits
This spicy chicken sandwich recipe, with its symphony of flavors, textures, and culinary techniques, awaits your culinary curiosity. Engage in this culinary endeavor, savor the exquisite result, and let your taste buds embark on a delightful journey. This sandwich will undoubtedly grace the pages of your culinary repertoire. Embrace this culinary opportunity, and bon appétit!
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