Best 3 Spicy French Dressing Recipes
Are you searching for a flavorful and zesty dressing to enhance your salads, sandwiches, and marinades? Look no further! Spicy French dressing is a delicious and versatile condiment that adds a kick to any dish. With a perfect balance of sweet, sour, and spicy, this dressing is sure to become a staple in your kitchen. Made with a combination of olive oil, vinegar, herbs, and spices, spicy French dressing is easy to make and can be customized to your desired level of heat. Whether you prefer a mild kick or a bold and fiery flavor, this dressing has something for everyone.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET AND SPICY FRENCH DRESSING
A Catalina-style dressing recipe that's been in our family for years. I can't count the times I've been asked for this recipe; it's way better than store-bought dressing. Works well for taco salad or any lettuce salad.
Provided by Grandma39
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes French Dressing Recipes
Time 5m
Yield 32
Number Of Ingredients 8
Steps:
- Blend vegetable oil, sugar, vinegar, ketchup, salt, celery seed, paprika, and dried minced onion in a blender until smooth.
Nutrition Facts : Calories 81.7 calories, Carbohydrate 5.5 g, Fat 6.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.1 g, Sodium 100.7 mg, Sugar 5.3 g
SPICY FRENCH DRESSING
-Mrs. Leslie Conn, Thawville, Illinois
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 3 cups.
Number Of Ingredients 11
Steps:
- In a blender, combine all the ingredients. Cover and process until blended. Pour into a large jar or container. Cover and refrigerate until serving. (Refrigerate for up to 2 weeks.)
Nutrition Facts : Calories 94 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 176mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
FRISEE WITH FRENCH BEANS AND SPICY PEANUT DRESSING
Steps:
- Thaw green beans in a colander and pat dry to remove excess water. Clean frisee and cut into bite sized pieces and set aside.
- In a food processor, add the jalapeno, garlic, ginger and scallions. Process and add the sesame oil to form a paste. Transfer paste to a large bowl and whisk in cream of coconut. Whisk in peanut butter; gradually whisk in water until consistency is a smooth, thick sauce. Whisk in hoisin, soy sauce and cilantro. This recipe will make more dressing than you need for the salad; reserve extra dressing in an airtight container and store in the refrigerator for other uses.
- Toss green beans and frisee and with enough dressing to coat. Garnish with roasted peanuts. Serve immediately.
Tips:
- Use fresh ingredients: Fresh herbs, spices, and vegetables will give your dressing the best flavor.
- Don't be afraid to experiment: There are endless possibilities when it comes to making spicy dressings. Feel free to mix and match different ingredients until you find a combination that you love.
- Adjust the heat level to your liking: If you don't like things too spicy, you can always reduce the amount of chili peppers or other spicy ingredients that you use. Alternatively, if you like your dressing extra spicy, you can add more.
- Let the dressing sit for a while: This will allow the flavors to meld together and develop. If you're short on time, you can skip this step, but your dressing will be even better if you let it sit for at least 30 minutes.
- Use spicy dressing on a variety of dishes: Spicy dressings can be used on salads, sandwiches, wraps, grilled meats, and even roasted vegetables.
Conclusion:
Spicy dressings are a great way to add flavor and heat to your favorite dishes. They're easy to make and can be customized to your liking. So next time you're looking for a new way to spice up your meals, give one of these spicy dressing recipes a try. You won't be disappointed!
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