Best 5 Spicy Hearty Chili Recipes

SPICY HEARTY CHILI

Steps:

• In a large saucepan or Dutch oven coated with cooking spray, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the peppers, celery and jalapenos. Cook and stir for 8 minutes or until vegetables are crisp-tender. , Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 1 hour, stirring occasionally.

HEARTY SIRLOIN CHILI

Steps:

• Heat oil in large heavy pot over medium high heat. In a pie plate combine salt, pepper and flour with a fork. Toss sirloin cubes with flour to coat. Shake off excess flour. Brown sirloin in pot on all sides and remove meat to a plate. If necessary add more oil to pan and add onions. Cook onions over medium heat until they begin to soften. Stir in green, red and jalapeno peppers and cook for 3 to 5 minutes. Add chili powder, cumin and oregano. Return browned meat to pan and pour in beer and beef stock. Bring to a boil and cover and reduce heat to a simmer. Cook for 45 minutes or until meat is tender. Add crushed tomatoes and cook for 20 minutes. Stir in black and kidney beans and gently simmer for 10 minutes. Garnish with Cheddar, onion, scallions and sour cream.

HEARTY AND SPICY CHILI WITH VEGETABLES AND MEAT

Steps:

• saute peppers onions and mushrooms.
• once vegetables get sauce add red wine and let simmer a few minutes.
• brown meat in frying pan, breaking it up into small pieces.
• add meat to vegetables.
• add diced tomatos and tomato paste.
• add to pot the corn, carrots, beans and beans.
• season to taste.
• let simmer on medium low for 20+ minutes, stirring occasionally.

SPICY CHILI RECIPE

Steps:

• Heat oil in Dutch oven or large saucepan on medium heat. Add meat and onions; cook 4 to 5 min. or until meat is evenly browned, stirring frequently.
• Add tomatoes and A.1.; mix well. Bring to boil; simmer on medium-low heat 30 to 40 min. or until meat is tender, stirring frequently.
• Stir in beans; cook 5 min. or until heated through, stirring frequently.
• Serve over rice.

SPICY SLOW-COOKED CHILI

Steps:

• Heat a large skillet over medium-high heat and stir in ground beef. Cook and stir until beef is crumbly, evenly browned, and no longer pink, about 7 minutes. Drain and discard any excess grease.
• Combine ground beef, kidney beans, diced tomatoes, tomato sauce, onions, bell pepper, garlic, chili powder, cayenne pepper, salt, and black pepper in a slow cooker. Cover and cook on Low for 10 hours, or High for 4 hours.
• Garnish each serving with Cheddar cheese.