Welcome to the world of tantalizing flavors! In this article, we will embark on a culinary journey to discover the perfect recipe for "Spicy Ranch Dijon Dip," a delectable concoction that promises to ignite your taste buds and leave you craving for more. Get ready to elevate your snack game with this irresistible dip that combines the fiery kick of cayenne pepper, the creamy richness of ranch dressing, and the tangy sharpness of Dijon mustard. Whether you're hosting a party, having a movie night, or simply looking for a tasty treat to spice up your meals, this spicy ranch dijon dip is the perfect companion for any occasion. So, gather your ingredients, put on your apron, and let's dive into the world of culinary delights!
Check out the recipes below so you can choose the best recipe for yourself!
SPICY SPICY RANCH DRESSING
This is for the person looking for a spicy ranch dip. It's great served with fries, poppers, and even wings.
Provided by PRINCESSCOOK1
Categories Appetizers and Snacks Spicy
Time 1h5m
Yield 12
Number Of Ingredients 5
Steps:
- Stir together the ranch-style salad dressing, the two hot pepper sauces, cayenne pepper, and chili powder. Chill for at least one hour.
Nutrition Facts : Calories 191.8 calories, Carbohydrate 2 g, Cholesterol 10.5 mg, Fat 20.1 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 3.1 g, Sodium 410.1 mg, Sugar 1.5 g
SUNNY'S SPICY RANCH DIPPING SAUCE
Steps:
- Combine the dressing, hot sauce and basil in a bowl and mix.
- Serving suggestion: Drizzle over pizza.
HOMEMADE RANCH DIP
From scratch homemade ranch dip, perfect for vegetable trays, wings, and potato chips. Ranch seasonings are pulled right from the pantry and whipped up in 10 minutes or less, a perfect restaurant quality ranch dip that is thick and creamy.
Provided by Trisha Haas - Salty Side Dish
Categories Appetizer Recipes Dip Recipes
Time 10m
Number Of Ingredients 10
Steps:
- Mix mayonnaise and sour cream together.
- Add spices, herbs and Worcestershire sauce and mix well.
- Cover and refrigerate ranch dip for 30 minutes or overnight for flavors to completely mingle.
- Prior to serving, stir once more. Serve dip with a variety of vegetables on a platter like cucumbers, carrots, slices of green and red peppers, radishes and raw cauliflower.
- Store any leftover dip, covered and sealed, in the refrigerator for up to 3 days.
Nutrition Facts : ServingSize 1 g, Calories 219 kcal, Carbohydrate 2 g, Protein 1 g, Fat 23 g, SaturatedFat 5 g, Cholesterol 20 mg, Sodium 458 mg, Sugar 1 g, UnsaturatedFat 18 g
SUNNY'S HONEY DIJON PRETZEL DIP
Steps:
- In a medium bowl, whisk the mayonnaise, honey, mustard and lemon juice together until combined. Serve at room temperature or chilled with pretzels for dipping.
SPICY RANCH DIJON DIP
Number Of Ingredients 4
Steps:
- In small bowl stir together salad dressing, mustard and pepper sauce. Serve with nuggets.
Nutrition Facts : Nutritional Facts Serves
SPICY RANCH PRETZELS
These pretzels have the perfect amount of heat and flavor. They are great to snack on during the holidays, a game, or anytime!
Provided by itsnevrenough
Categories Beginner Cook
Time 2h5m
Yield 1 batch, 12 serving(s)
Number Of Ingredients 5
Steps:
- Pour pretzels into a 9x13 pan.
- Mix together the oil, dressing mix, cayenne and garlic powder.
- Pour the mixture over the pretzels and mix to coat.
- Bake at 225 for 2 hours, mixing every 30 minutes to evenly coat pretzels.
Nutrition Facts : Calories 267, Fat 14.7, SaturatedFat 1.2, Sodium 518.1, Carbohydrate 30.8, Fiber 1.2, Sugar 1.1, Protein 4
SPICY RANCH DIP
I had this dip at a appetizer party. It was so good I had to request the recipe. With its mild spicy flavor it is a perfect dip with any chip or pretzels. Hope you enjoy it as much as I do!
Provided by Bonnie Young
Categories Potluck
Time 10m
Yield 2 1/2 cups, 20 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a bowl.
- Cover and refrigerate until ready to use (this does get hotter with age so you may want to use less jalapenos).
Nutrition Facts : Calories 63.2, Fat 6, SaturatedFat 3.7, Cholesterol 13.5, Sodium 30.2, Carbohydrate 1.2, Fiber 0.1, Sugar 0.1, Protein 1.5
Tips:
- For a creamier dip, use full-fat sour cream and mayonnaise.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
- To make a spicier dip, add more cayenne pepper or red pepper flakes. You can also use a hotter type of mustard, such as Dijon mustard or horseradish mustard.
- For a tangier dip, add more lemon juice or vinegar. You can also use a different type of acid, such as lime juice or white wine vinegar.
- To make a more herbaceous dip, add some fresh herbs, such as cilantro, parsley, or chives.
- Serve the dip with your favorite chips, vegetables, or crackers.
Conclusion:
Spicy ranch dijon dip is a versatile and delicious dip that can be used for a variety of purposes. It's perfect for parties, potlucks, or just a casual snack. With its creamy texture, tangy flavor, and just the right amount of spice, this dip is sure to be a hit with everyone who tries it. So next time you're looking for a new dip to try, give spicy ranch dijon dip a try. You won't be disappointed!
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