Best 5 Spicy Smoking Hot Chili No Beans Here Recipes
Are you craving a spicy and smoky chili that packs a punch and leaves your taste buds tingling? If you're a fan of bold and flavorful dishes, then our collection of recipes for "Spicy Smoking Hot Chili No Beans Here" is just what you need. From classic Texas-style chili with a kick to unique and creative variations that incorporate different chilies and spices, this article will guide you through a journey of fiery flavors that will satisfy even the most discerning chili enthusiast. Whether you prefer a slow-simmered pot of chili that fills your kitchen with mouthwatering aromas or a quick and easy weeknight meal, we've got you covered. So get ready to spice up your next culinary adventure with our厳選された「辛くて燻されたホットチリコンビーンズなし」のレシピ.
Let's cook with our recipes!
SPICY SLOW-COOKED BEANLESS CHILI
If you like spicy food like me, you will enjoy this chili; it's not for the faint of heart.
Provided by JR Foodie
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 6h45m
Yield 6
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir tomato sauce, diced tomatoes, onion, jalapeno peppers, chili powder, cayenne, salt, garlic, and black pepper together in the crock of a slow cooker; add ground beef and stir.
- Cook on High for 6 1/2 hours (or on Low for 10 hours).
Nutrition Facts : Calories 339.6 calories, Carbohydrate 13.3 g, Cholesterol 94.6 mg, Fat 19.3 g, Fiber 4.1 g, Protein 28.2 g, SaturatedFat 7.4 g, Sodium 1402 mg, Sugar 6.8 g
SPICY SMOKING HOT CHILI "NO BEANS HERE!"
But you are welcome to add the beans. Serve this spicy chili over rice or toss it into a tortilla. Top with shredded cheese, sour cream, avocados, salsa, scallions jalapenos and or lime wedges. Top a hot dog to make a chili dog! Can be frozen for a quick dinner.
Provided by Rita1652
Categories Vegetable
Time 2h15m
Yield 16 serving(s)
Number Of Ingredients 20
Steps:
- Heat oil in large pot.
- Cook bell pepper, onion, garlic, for 5 minutes.
- Add meat, cook till browned.
- Add remaining ingredients except for the corn meal mixture.
- Cook for 2 hours over low heat or in a crock pot.
- Stir in the corn meal mixture
- Taste to see if it `s to your HEAT!
- Season adding salt and pepper as you like, Cook 30 more minutes.
- Remove bay leaves and garnish as you like.
- Or:
- Skip the oil and browning just go ahead and toss all into a crock pot for 8 hours. Giving it a stir when passing by.
SPICY BEANLESS CHILI
My father came up with this recipe when I lived at home. He always added the optional cayenne pepper, and we four kids would mop up the chili with slices of bread. I don't use the cayenne for my family, but it still warms you up on cold days.
Provided by Taste of Home
Categories Lunch
Time 1h10m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, cook beef, green pepper, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, tomato juice, water, chili powder, oregano, paprika, cumin and cayenne and salt if desired. Bring to a boil. Reduce heat; simmer, uncovered, for 45 minutes or to desired thickness.
Nutrition Facts :
SPICY CHILI WITHOUT BEANS
Ground beef and canned tomato soup keep beans at bay in a quick chili with corn and rice.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.
- Add tomatoes and soup; mix well. Heat to boiling. Stir in corn and rice. Reduce heat to medium; cook 7 to 9 minutes, stirring occasionally, until corn and rice are tender.
- Sprinkle each serving with 1/4 cup cheese.
Nutrition Facts : Calories 400, Carbohydrate 43 g, Cholesterol 70 mg, Fat 1/2, Fiber 4 g, Protein 25 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1000 mg, Sugar 16 g, TransFat 1 g
NO BEANS ABOUT IT, BEEFY CHILI
Make and share this No Beans About It, Beefy Chili recipe from Food.com.
Provided by David04
Categories Meat
Time 5h10m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Cut Beef into small cubes.
- Sear the outside of the beef in Pot.
- Add Beef Broth, Chili Powder, Paprika and Garlic Powder and bring to a boil. Simmer for 30 minutes stir as needed.
- Add Green Chilies, Onion and Celery.
- Simmer another 30 minutes. Stir as needed.
- Add Sofrito, Stewed Tomatoes and Tomato Paste.
- Slow cook for 2-4 hours.
- Stir as needed.
Nutrition Facts : Calories 234.2, Fat 7.8, SaturatedFat 2.6, Cholesterol 80, Sodium 582.6, Carbohydrate 10.3, Fiber 3, Sugar 5.4, Protein 31.1
Tips:
- Choose the Right Chiles: The type of chiles you use will greatly impact the flavor and heat level of your chili. For a milder chili, use poblano or Anaheim chiles. For a medium-heat chili, use cayenne or jalapeño chiles. And for a hot chili, use habanero or serrano chiles.
- Roast the Chiles: Roasting the chiles before adding them to the chili enhances their flavor and smokiness. You can roast the chiles in the oven, on a grill, or over an open flame.
- Use Fresh Ingredients: Fresh ingredients will give your chili the best flavor. If possible, use fresh tomatoes, onions, garlic, and cilantro.
- Don't Overcrowd the Pot: When adding the ingredients to the pot, don't overcrowd it. This will prevent the chili from cooking evenly.
- Simmer for Flavor: Let the chili simmer for at least 30 minutes, or up to 2 hours, to allow the flavors to meld and develop.
- Season to Taste: Once the chili is done simmering, season it to taste with salt, pepper, and cumin. You can also add other spices, such as chili powder, paprika, or cayenne pepper, to taste.
- Serve with Toppings: Serve the chili with a variety of toppings, such as shredded cheese, sour cream, avocado, and cilantro.
Conclusion:
This spicy smoking hot chili is a delicious and easy-to-make meal that is perfect for a cold winter day. The combination of roasted chiles, fresh ingredients, and flavorful spices creates a chili that is sure to please everyone at your table. So next time you're looking for a hearty and satisfying meal, give this chili a try. You won't be disappointed!
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