Best 2 Spinach Pizza Pie Recipes
If you're looking for a delicious and nutritious meal, look no further than spinach pizza pie. This hearty dish is packed with flavor and goodness, making it a great option for a quick and easy weeknight dinner or a special occasion meal. With its flaky crust, creamy spinach filling, and gooey cheese topping, spinach pizza pie is sure to be a hit with family and friends alike. In this article, we'll guide you through the steps of making the perfect spinach pizza pie, so you can enjoy this classic dish in the comfort of your own home.
Let's cook with our recipes!
SPINACH PIZZA PIE
A spin on the classic white pizza, with a creamy combination of spinach and ricotta cheese. Very, very easy to make...and delicious!
Provided by KELNEL67
Categories Main Dish Recipes Pizza Recipes
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- Remove pie crust pouches from box; leave at room temperature.
- Preheat oven to 450 degrees F (230 degrees C).
- Heat olive oil in a skillet over medium heat. Add onion; cook until translucent, about 3 minutes. Add spinach; cook until all moisture has evaporated, about 2 minutes. Remove from heat and let cool.
- Combine ricotta cheese, 1 1/2 cups mozzarella cheese, Parmesan cheese, salt, and pepper in a bowl. Add cooled spinach mixture; mix topping well.
- Unfold a pie crust onto a nonstick baking sheet; press out fold lines with fingertips. Spread half the topping onto the crust, covering all but 1 inch of the edge. Fold the edge over the topping. Repeat unfolding, spreading, and folding the second crust. Sprinkle the remaining 1/2 cup mozzarella cheese evenly over the 2 pies.
- Bake in the preheated oven until the crust is lightly browned and the topping is bubbly, about 20 minutes.
Nutrition Facts : Calories 419.6 calories, Carbohydrate 26.8 g, Cholesterol 35.7 mg, Fat 27.4 g, Fiber 2.2 g, Protein 16.5 g, SaturatedFat 9.9 g, Sodium 640.9 mg, Sugar 1.8 g
SPINACH PIZZA PIE
This is a firm pizza that will make even spinach haters LOVE it. Excellent for vegetarians. For a beautiful meal, serve this pizza with a sparkling red wine.
Provided by wildheart
Categories One Dish Meal
Time 23m
Yield 12 slices
Number Of Ingredients 7
Steps:
- Very lightly spray pam on pizza crust, or spread 1-2 teaspoons olive oil on crust.
- Spread the baby spinach leaves over the crust in a single layer, to within 1/2" of the edge.
- Spread the mushrooms on the spinach leaves.
- Sprinkle the onions over mushrooms and spinach.
- Spread the cheese over the vegetables.
- Sprinkle with oregano.
- Bake at 425 15-18 minutes, until cheese is bubbly and beginning to brown.
Tips:
- Use fresh spinach for the best flavor and texture.
- Wilt the spinach before using it in the recipe to remove excess moisture.
- Use a variety of cheeses for a more complex flavor profile.
- Don't overcook the pizza, as this will make the crust dry and tough.
- Serve the pizza hot out of the oven with your favorite toppings.
Conclusion:
Spinach pizza pie is a delicious and versatile dish that can be enjoyed by people of all ages. With its simple ingredients and easy-to-follow instructions, this recipe is perfect for busy weeknights or casual gatherings. Whether you are a seasoned pizza maker or a novice cook, you are sure to love this tasty and satisfying dish. So next time you are looking for a quick and easy meal, give spinach pizza pie a try!
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