Best 2 Spinach Strawberry And Walnut Salad Recipes

Are you looking for a delicious and healthy salad recipe that is both flavorful and nutritious? Look no further than spinach strawberry and walnut salad! This vibrant and colorful salad is packed with antioxidant-rich spinach, sweet and juicy strawberries, and crunchy walnuts. Drizzled with a tangy and flavorful dressing, this salad is the perfect balance of sweet, savory, and tangy. Whether you're enjoying it as a light lunch or as a side dish at dinner, this salad is sure to impress and satisfy your taste buds. This article will provide you with everything you need to know to create this delicious salad, including the ingredients you'll need, step-by-step instructions, and tips for making the most of this delightful dish.

Check out the recipes below so you can choose the best recipe for yourself!

SPINACH, STRAWBERRY AND WALNUT SALAD

Spinach, Strawberry and Walnut Salad image

I went to a wedding this past summer and had a delicious spinach salad. I was able to reproduce it quite well and am sharing it here. It's absolutely delicious on a hot summer day and the sugar encrusted walnuts make it extra tasty.

Provided by Converting to vegan

Categories Spinach

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

1 (12 ounce) package Baby Spinach
6 strawberries, sliced thinly
1/4 cup green onion, chopped
1 cup walnuts, halves
2 tablespoons water
2 teaspoons sugar
2 teaspoons olive oil
1 teaspoon red wine vinegar
1/2 teaspoon lemon juice
1/4 teaspoon salt
1 garlic clove, crushed
1/2 teaspoon dried basil

Steps:

Preheat oven to 350 degrees.
Mix the water and 1 1/2 teaspoons of sugar and heat up until all the sugar is dissolved.
In a bowl toss the walnuts in the sugary water.
Place the walnuts on a cookie sheet and bake in the oven for about 15 minutes or until the nuts are "dry" to the touch.
Remove nuts and set aside to cool.
To make the salad dressing mix the remaining 1/2 teaspoon of sugar, olive oil, vinegar, lemon juice, salt, garlic, and basil in a small bowl and mix thoroughly with a fork until the salt and sugar has dissolved.
In a large salad bowl add the spinach, strawberries and green onions.
Add the salad dressing and toss the all the ingredients.
Finally add the walnuts and toss lightly.
Serve the salad with bread or as a side dish.

STRAWBERRY-SPINACH SALAD WITH CHAMPAGNE-PEAR VINAIGRETTE AND WALNUT-CRUSTED CHEVRE RECIPE - (4.5/5)

Strawberry-Spinach Salad with Champagne-Pear Vinaigrette and Walnut-Crusted Chevre Recipe - (4.5/5) image

Provided by Chez_Alexander

Number Of Ingredients 6

Ingredients

1 oz walnuts, finely chopped
4 oz honey chevre cheese (available at Trader Joe's)
1/3 cup Champagne-Pear Vinaigrette (available at Trader Joe's)
1 package baby spinach
1/2 small red onion, sliced into very thin half-rings
1 cup strawberries, hulled and sliced

Steps:

1. Place walnuts in a shallow dish. Divide chevre into 12 equal portions, rolling to form 12 balls. Roll each ball in the walnuts until well-coated. Set walnut-crusted chevre balls aside. 2. Combine spinach, red onion, and vinaigrette in a large mixing bow; toss gently to coat evenly. Divide spinach mixture evenly among 4 salad plates or shallow bowls. 3. Top each serving with 1/4 cup strawberries and 3 chevre balls. Serve immediately. Makes 4 servings. Each serving = 4 Weight Watchers points.

Tips:

For the best flavor, use fresh, ripe strawberries.
If you don't have walnuts, you can substitute another type of nut, such as pecans or almonds.
If you don't have feta cheese, you can substitute another type of cheese, such as goat cheese or blue cheese.
To make the salad more substantial, you can add grilled chicken or salmon.
To make the salad more refreshing, you can add a squeeze of lemon juice or a drizzle of balsamic vinegar.
The salad can be served immediately or chilled for later.

Conclusion:

This spinach, strawberry, and walnut salad is a delicious and healthy way to enjoy fresh summer produce. The combination of sweet strawberries, crunchy walnuts, and tangy feta cheese is sure to please everyone at your table. The salad is also very easy to make, so it's perfect for a quick and easy weeknight meal.