Best 8 Spinach Tomato Pasta Salad Recipes

TOMATO-SPINACH PASTA SALAD

Steps:

• Place the dressing ingredients in a large bowl and mix. Let stand, tossing occasionally, while cooking the pasta.
• Cook the pasta as per the instructions on the packet. Drain and let cool.
• Add the tomatoes and spinach to the dressing ingredients and lightly toss.
• Add the pasta to the rest of the salad and toss until mixed through.
• Serve and enjoy!
• Sprinkle with Parmesan, if desired.

PENNE PASTA SALAD WITH SPINACH AND TOMATOES

Steps:

• Cook pasta as directed on package. Drain well.
• Meanwhile, mix oil, vinegar, marjoram, rosemary, garlic powder, crushed red pepper and salt in large bowl with wire whisk until well blended. Add pasta and spinach; toss to coat well. Add tomatoes and cheeses; toss gently to mix.
• Serve warm or at room temperature.

PENNE PASTA SALAD WITH SPINACH & TOMATOES

Steps:

• Mix the oil, vinegar, rosemary, thyme, garlic granules, oregano, basil and salt together in a large bowl. Add the cooked pasta and spinach, toss to coat well.
• Add the tomatoes and cheeses and mix well.
• Serve warm or at room temperature.

SPINACH-TOMATO PASTA SALAD

Steps:

• Cook pasta in boiling salted water until al-dente; drain.
• Cut tomatoes in a thin slice (julienne) and place in a salad bowl, along with pasta, spinach leaves, pine nuts, and capers; mix well.
• Stir together olive oil, vinegar, sugar, mustard, salt and pepper and pour over salad, tossing to mix and coat evenly.
• Refrigerate at least 1 hour before serving to combine flavors, and chill.

SPINACH PASTA SALAD

Steps:

• In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
• In a large bowl, combine the pasta, spinach, cheese, red onion and olives.
• Whisk together the salad dressing, garlic, lemon juice, garlic salt and pepper. Pour over salad and toss. Refrigerate for 2 hours and serve chilled.

TOMATO SPINACH SALAD

Steps:

• In a jar with tight-fitting lid, combine first six ingredients; shake well. Refrigerate for at least 1 hour. Just before serving, in a large salad bowl combine spinach and tomatoes. Shake dressing; drizzle over salad and toss.

SPINACH, TOMATO & BASIL SALAD

Steps:

• Toss spinach with all remaining ingredients except dressing.
• Add dressing; mix lightly.
• Refrigerate 30 min.

SPINACH PASTA SALAD

Steps:

• Cook macaroni according to package directions; drain and cool. In a large bowl, combine macaroni, spinach, mushrooms and onion; set aside. In a medium skillet, cook bacon until crisp. Remove with a slotted spoon to paper towels; discard all but 2 tablespoons of drippings. In a small bowl, combine cornstarch, sugar, salt and pepper; whisk into drippings. stir in mayonnaise; gradually mix in water and vinegar. Bring to a boil over medium heat, stirring constantly; boil for 1 minute. Pour over salad and toss well. Sprinkle with bacon. Serve immediately or refrigerate.