Best 3 Spring Strawberry Sangria Recipes
Spring is in the air, and what better way to celebrate than with a refreshing glass of strawberry sangria? This classic Spanish drink is made with red wine, fruit, and a hint of spice, and it's the perfect way to enjoy a warm afternoon or evening. With so many variations on the recipe, you're sure to find one that suits your taste. Whether you like your sangria sweet or tart, fruity or spicy, there's a recipe out there for you. So gather your friends and family, and get ready to enjoy a delicious and refreshing glass of spring strawberry sangria.
Check out the recipes below so you can choose the best recipe for yourself!
SPRING STRAWBERRY SANGRIA
Wine-infused berries make a lovely addition to this special-occasion drink. I love serving this during the beginning of spring to celebrate the new season. -Gina Quartermaine, Alexandria, Virginia
Provided by Taste of Home
Time 10m
Yield 10 servings (about 2 quarts).
Number Of Ingredients 5
Steps:
- In a pitcher, combine wine, strawberries and sugar. Refrigerate at least 1 hour., Just before serving, stir in club soda and champagne.
Nutrition Facts : Calories 136 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
STRAWBERRY SANGRIA
A refreshing summertime sangria with a fresh, strawberry taste.
Provided by BUCKEYEMJ
Categories Drinks Recipes Sangria Recipes
Time 2h10m
Yield 6
Number Of Ingredients 6
Steps:
- Combine wine, strawberry schnapps, and sugar in a large pitcher. Stir until sugar is dissolved. Add sliced strawberries and refrigerate, 2 to 3 hours.
- Pour over ice and garnish with whole strawberries before serving.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 26 g, Fat 0.3 g, Fiber 1.5 g, Protein 0.6 g, Sodium 8.3 mg, Sugar 21.2 g
SPARKLING STRAWBERRY KIWI SANGRIA RECIPE BY TASTY
Here's what you need: strawberry, kiwi, light rum, white wine, sparkling wine, sugar, water, oranges, large pitcher
Provided by Chandreyee Sen
Yield 4 servings
Number Of Ingredients 9
Steps:
- Hull the strawberries and cut them in half. Peel the kiwis and cut them into slices.
- Combine half of the halved strawberries, the sugar and water in a saucepan and turn the heat up to medium. Bring the mixture up to a boil and then let simmer, stirring occasionally, for 10 minutes, or until the strawberries seem like they're about to fall apart. 3.Let cool for a few minutes, and then, using a mesh sieve, strain the strawberry goodness into a bowl. Use a spoon to press the strawberries up against the mesh so you get every last beautiful drop of strawberry syrup. Place the syrup in the refrigerator to cool a bit.
- Combine the kiwi slices and the remaining strawberries in a pitcher, and add the rum, white wine, strawberry syrup, and the juice of three oranges (in a pinch, you could also sub a few splashes of bottled orange juice, or even lemonade, for the fresh orange juice).
- Give it all a good stir and then pop the pitcher in the refrigerator for at least four hours to let all of the flavors come together.
- When you're ready to serve, add around three-quarters of the chilled sparkling wine to the pitcher. Pour into glasses and spoon in fruit, topping each glass off with a bit of the remaining champagne so it's nice a bubbly when you hand the glass to a friend. Cheers!
- Enjoy!
Nutrition Facts : Calories 479 calories, Carbohydrate 86 grams, Fat 1 gram, Fiber 9 grams, Protein 3 grams, Sugar 66 grams
Tips:
- Choose the right strawberries: Fresh, ripe strawberries are essential for a delicious sangria. Look for berries that are deep red in color and have a sweet, juicy flavor.
- Use a variety of fruits: In addition to strawberries, you can add other fruits to your sangria, such as oranges, lemons, limes, or peaches. This will create a more complex and flavorful sangria.
- Use a good quality wine: The wine you use will have a big impact on the flavor of your sangria. Choose a wine that you enjoy drinking on its own.
- Add a splash of brandy: Brandy adds a nice depth of flavor to sangria. If you don't have brandy, you can substitute another type of liquor, such as rum or vodka.
- Let the sangria chill: Sangria is best when it has had time to chill and meld flavors. Make it ahead of time and let it chill in the refrigerator for at least 2 hours, or overnight.
Conclusion:
Spring Strawberry Sangria is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be tailored to your own personal taste. With its beautiful presentation and delicious flavor, Spring Strawberry Sangria is sure to be a hit at your next party or gathering. So next time you are looking for a refreshing and festive cocktail, give Spring Strawberry Sangria a try. You won't be disappointed!
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