Best 8 Sriracha Mayonnaise Sauce Recipes

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Sriracha mayonnaise sauce, a delectable fusion of fiery sriracha and creamy mayonnaise, tempts taste buds with its tantalizing blend of flavors. Whether you're a spice enthusiast seeking a thrilling culinary adventure or a mayonnaise aficionado searching for a flavorful twist, this versatile condiment promises to elevate your culinary creations. From sandwiches and burgers to tacos and wraps, sriracha mayonnaise sauce adds a piquant kick to your favorite dishes. Dive into this ultimate guide to discover the best recipe for sriracha mayonnaise sauce, ensuring your meals burst with a harmonious balance of heat and creaminess.

Let's cook with our recipes!

SRIRACHA MAYONNAISE SAUCE



Sriracha Mayonnaise Sauce image

Provided by John T. Edge

Categories     easy, condiments

Time 5m

Yield About 2 3/4 cups

Number Of Ingredients 4

2 cups mayonnaise
1/2 cup sriracha hot sauce
2 tablespoons condensed milk
1 tablespoon sea salt

Steps:

  • Combine all ingredients in a food processor. Mix until thick and creamy, 2 to 3 minutes. Transfer to a covered container and refrigerate. Serve as a dipping sauce for onion rings or fries.

Nutrition Facts : @context http, Calories 151, UnsaturatedFat 14 grams, Carbohydrate 1 gram, Fat 16 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 3 grams, Sodium 259 milligrams, Sugar 1 gram

SRIRACHA MAYO



Sriracha Mayo image

A nice zingy sriracha mayo good for sandwiches, especially burgers.

Provided by Spice Is Nice

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 16

Number Of Ingredients 4

1 cup mayonnaise
¼ cup sriracha sauce
½ tablespoon lemon juice
1 teaspoon ground black pepper

Steps:

  • Mix mayonnaise, sriracha sauce, lemon juice, and black pepper together in a bowl. Serve immediately or keep refrigerated.

Nutrition Facts : Calories 101 calories, Carbohydrate 0.9 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 236.9 mg, Sugar 0.2 g

SRIRACHA MAYONNAISE



Sriracha Mayonnaise image

We like the fruity heat of Sriracha, but if you have a different favorite hot sauce, go right ahead.

Provided by Rick Martinez

Categories     Bon Appétit     Sauce     Dip     Chile Pepper     Mayonnaise     Garlic

Yield Serves 8

Number Of Ingredients 5

1 garlic clove, finely grated
1 cup mayonnaise
3 tablespoons Sriracha
2 tablespoons fresh lemon juice
Kosher salt

Steps:

  • Stir garlic, mayonnaise, Sriracha, and lemon juice in a small bowl to combine; season with salt.
  • Do Ahead
  • Mayonnaise can be made 1 day ahead. Cover and chill.

SRIRACHA AIOLI



Sriracha Aioli image

This is a fresh-tasting spicy sauce excellent with seafood such as crab cakes or fish tacos as well as a dipping sauce for homemade french fries or any other broiled or baked potato recipe.

Provided by KGABELE

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 10

Number Of Ingredients 3

1 cup mayonnaise
2 tablespoons sriracha hot sauce
1 lime, juiced

Steps:

  • Stir mayonnaise and sriracha hot sauce together in a bowl until the color is consistent; add lime juice and stir.

Nutrition Facts : Calories 160.4 calories, Carbohydrate 1.3 g, Cholesterol 8.4 mg, Fat 17.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.6 g, Sodium 252 mg, Sugar 0.3 g

SRIRACHA MAYONNAISE



Sriracha Mayonnaise image

I've recently discovered srircha hot chili sauce. It's the red sauce with the green twisty cap and rooster on the lable in the Asian aisle of your grocer. Probably the sauce that you've noticed for years and years and always thought naaaaawwww. Well let me tell you, I, too, never thought to buy it until ZWT #6 Asian Tag and it's not too late for you, either. It's got a sweet heat that can easily become your secret weapon. For another recipe for srircha mayo, see Recipe #431714.

Provided by gailanng

Categories     Sauces

Time 5m

Yield 1 cup, 6 serving(s)

Number Of Ingredients 3

1/2 cup mayonnaise
1/4 cup yellow mustard
1/4 cup sriracha hot chili sauce

Steps:

  • In a bowl, whisk together mayonnaise, mustard, and sriracha.
  • Store in an air-tight container for up to a month.
  • Use as a condiment on burgers, hot dogs, fries, sandwiches, dipping sauce, chips, chicken, fish (fried or baked), etc. Easily doubles.

Nutrition Facts : Calories 8, Fat 0.5, Sodium 366.2, Carbohydrate 0.7, Fiber 0.4, Sugar 0.2, Protein 0.5

SRIRACHA-HONEY MAYONNAISE



Sriracha-Honey Mayonnaise image

Sweet, tangy, and packing a spicy Thai kick, you can drizzle this perfectly balanced mayo over anything from hot dogs to fried rice.

Provided by Martha Stewart

Categories     Food & Cooking

Time 5m

Yield Makes 1/2 cup

Number Of Ingredients 4

1/4 cup mayonnaise
2 tablespoons ketchup
1 tablespoon honey
1 tablespoon Sriracha sauce

Steps:

  • In a small bowl, whisk together mayonnaise, ketchup, honey, and Sriracha sauce. Refrigerate in an airtight container for up to 5 days.

SRIRACHA MAYO



Sriracha Mayo image

Provided by Food Network Kitchen

Categories     condiment

Time 5m

Yield 1 cup mayo

Number Of Ingredients 0

Steps:

  • Mix 1/2 cup mayonnaise and 1/4 cup each Sriracha and relish.

SRIRACHA MAYONNAISE



Sriracha Mayonnaise image

Categories     Sauce     Mayonnaise     Kosher

Yield Makes 1 cup

Number Of Ingredients 6

1 large egg yolk
1 tablespoon Dijon mustard
1/2 teaspoon kosher salt
3/4 cup grapeseed or other neutral oil
2 teaspoons fresh lemon juice
2 teaspoons sriracha (see Pantry, page 253)

Steps:

  • Whisk together the yolk, mustard, and salt until well blended. Continue whisking while adding the oil in a slow, steady stream to emulsify the mixture. Whisk in the lemon juice and sriracha until well blended. The mayonnaise can be refrigerated for up to 2 days.

Tips:

  • For a spicier sauce, use more Sriracha sauce.
  • If you don't have mayonnaise on hand, you can substitute Greek yogurt or sour cream.
  • Add a squeeze of lemon juice or lime juice to brighten up the flavor.
  • For a smoky flavor, add a teaspoon of chipotle powder or smoked paprika.
  • If you want a thicker sauce, add more mayonnaise or Greek yogurt.
  • For a thinner sauce, add a little milk or water.
  • Serve Sriracha mayonnaise sauce with chicken, fish, shrimp, vegetables, or fries.

Conclusion:

Sriracha mayonnaise sauce is a versatile and delicious condiment that can be used to add flavor to a variety of dishes. It's easy to make, and it can be customized to your own taste preferences. Whether you like it spicy, smoky, or tangy, Sriracha mayonnaise sauce is sure to please. So next time you're looking for a new way to add flavor to your food, give this sauce a try. You won't be disappointed.

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