Best 2 Stained Glass Cutouts Recipes
Step into the realm of culinary artistry with stained glass cutouts, where edible "glass" shards transform ordinary desserts into breathtaking works of art. These vibrant and translucent treats resemble stained glass windows, captivating the eyes and tantalizing the taste buds. Whether you're a seasoned baker or just starting your culinary journey, this guide will lead you through the magical process of crafting these edible masterpieces.
Let's cook with our recipes!
STAINED GLASS TREES
To make your own cookie shapes, draw a simple Christmas-tree or ornament shape onto a manila folder, and cut it out. Place the cutout on rolled-out cookie dough, and cut around it with the tip of a paring knife. Alternatively, you can cut out cookies with cookie cutters (wide shapes work best). Use the knife tip to cut out the centers of the cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 3 dozen
Number Of Ingredients 8
Steps:
- Sift together flour, salt, and baking powder into a large bowl; set aside.
- Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment; mix on medium speed until pale and fluffy, about 3 minutes. Add egg; mix until smooth, 1 minute. Reduce speed to low. Add flour mixture, and mix until combined. Stir in vanilla.Wrap dough in plastic, and refrigerate until cold, about 45 minutes.
- Preheat oven to 325 degrees, with racks in upper and lower thirds. Roll out chilled dough on a well-floured surface to a little more than 1/8 inch thick. Cut out shapes using a 5-inch tree-shape cookie cutter. Using a metal spatula, space 2 inches apart on baking sheets lined with parchment paper. Using the tip of a paring knife, make a triangular cutout in center of each cookie for candy filling. Reroll scraps, and cut.
- Sprinkle candy in a single layer in hole of each cookie, avoiding edges of triangle. Refrigerate until dough is firm, about 15 minutes.
- Bake cookies until candy has melted and completely filled cutout and cookie edges are just starting to turn pale golden brown, 11 to 12 minutes. Do not let the cookies brown, or the candy centers may become bubbly. Let cool completely on sheets on wire racks. Use a metal spatula to remove cookies from parchment.
STAINED GLASS HEART CUTOUT COOKIES
Field editor Dixie Terry from Goreville, Illinois suggests these delicious and festive-looking cookies with a "stained glass" heart in the center.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 1-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour and baking powder; gradually add to creamed mixture. Cover and refrigerate for 3 hours or until easy to handle., On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a 4-in. heart-shaped cookie cutter dipped in flour. Cut out centers with a 1-1/4-in. heart-shaped cookie cutter; set aside to reroll. Place cookies 1 in. apart on lightly greased foil-lined baking sheets. Fill centers with crushed candy., Bake at 375° for 7-9 minutes or until candy is melted and edges of cookies begin to brown. Cool completely on baking sheets. Carefully peel cookies off foil. If desired, combine frosting and food coloring; pipe around edges.
Nutrition Facts : Calories 151 calories, Fat 6g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 81mg sodium, Carbohydrate 22g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Choose the right materials: Use high-quality vellum or acetate for your cutouts, and make sure your scissors or craft knife are sharp.
- Trace your patterns carefully: Use a lightbox or window to trace your patterns onto the vellum or acetate. Make sure the lines are smooth and even.
- Cut your cutouts carefully: Use a sharp scissors or craft knife to cut out your patterns. Be careful not to cut yourself, and make sure the edges of your cutouts are clean and smooth.
- Attach your cutouts to the window: Use double-sided tape or removable adhesive to attach your cutouts to the window. Make sure they are evenly spaced and secure.
- Enjoy the beauty of your stained glass cutouts: Your stained glass cutouts will add a touch of beauty and color to your home. Enjoy them all winter long!
Conclusion:
Stained glass cutouts are a beautiful and easy way to add a touch of winter cheer to your home. With a little creativity and effort, you can create your own unique stained glass cutouts that will bring joy to your family and friends all season long. So get creative and start cutting!
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