Toss together two colors of garden-sweet beans dressed with a fresh and easy balsamic-mustard vinaigrette.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h25m
Yield 6
Number Of Ingredients 9
Steps:
- If desired, cut beans in half crosswise. Place beans in 2-quart microwave-safe bowl. Add 1/2 cup water; cover with microwave-safe waxed paper. Microwave on High for 10 to 12 minutes or until crisp-tender. Drain. Rinse with cold water to cool; drain well.
- Meanwhile, in medium bowl, combine all dressing ingredients; mix well.
- Add beans and onion to dressing; toss to coat. Cover; refrigerate at least 1 hour before serving to blend flavors.
Nutrition Facts : Calories 110, Carbohydrate 6 g, Cholesterol 0 mg, Fat 2, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1/2 Cup, Sodium 240 mg, Sugar 3 g
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Baba Mustapha
[email protected]This salad is a great way to get your daily dose of vegetables.
Jeremiah Frank
[email protected]I love the pop of color that the red onion adds to this salad.
Saniyah Newell
[email protected]This salad is a great way to showcase fresh summer produce.
Sara Lewis
[email protected]I'm always looking for new bean salad recipes and this one is definitely a winner!
Sofia Adolfo
[email protected]This salad is the perfect healthy side dish for your next BBQ or picnic.
Janessa Tippens
[email protected]I love that this salad is so versatile - you can add or remove ingredients to suit your taste.
prakash pokhrel
[email protected]This salad is a great way to use up leftover grilled vegetables.
Mijan Alam
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Muktar Ali
[email protected]This salad is a great make-ahead dish - it's even better the next day!
aliaa loma
[email protected]I love the addition of the red onion in this salad - it adds a nice bite.
Nokulunga Madam
[email protected]This salad is a great way to get your kids to eat their vegetables - it's so delicious, they won't even realize they're eating healthy!
Be Pakistani
[email protected]I'm not usually a fan of bean salads, but this one is an exception - it's so fresh and flavorful!
Jiten Ray
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Legendary Davids
[email protected]This salad is a great way to use up leftover beans and onions - it's a delicious and economical dish!
Rusha Khadkakarki
[email protected]I was pleasantly surprised by how easy this salad was to make - it's definitely a keeper!
azher ali
[email protected]I love that this recipe uses fresh garden beans and onions - it really makes a difference in the taste.
Josephine Sanchez
[email protected]This salad is the perfect summer side dish - light, refreshing, and bursting with flavor!