Best 3 Starbucks Frappuccino Bottled Version Recipes

The Starbucks Frappuccino is a popular blended iced coffee drink that can be enjoyed at home or on the go. With its creamy texture, rich coffee flavor, and variety of toppings, the Frappuccino has become a favorite among coffee lovers worldwide. If you're looking to recreate the delicious taste of a Starbucks Frappuccino in the comfort of your own home, there are several recipes available that will help you achieve just that. In this article, we'll explore some of the best recipes for making a Starbucks Frappuccino bottled version, using simple ingredients and easy-to-follow instructions. Whether you prefer a classic coffee Frappuccino, a sweet and fruity flavor, or a decadent chocolatey treat, we'll provide you with the recipes and tips you need to create the perfect homemade Starbucks Frappuccino.

Check out the recipes below so you can choose the best recipe for yourself!

STARBUCKS BOTTLED FRAPPUCCINO

Starbucks Bottled Frappuccino image

While making my husband's morning Nescafe, I decided I wanted a cold coffee drink and started mixing things together. The result tasted much like one of those bottles of Starbucks they sell at gas stations and Wal-Mart.

Provided by Camel_Cracker

Categories Beverages

Time 2m

Yield 1 Delicious Drink, 1 serving(s)

Number Of Ingredients 6

Ingredients

1 cup nonfat milk
1 tablespoon instant coffee
1 teaspoon Nestle chocolate
1 teaspoon sugar
1/2 teaspoon vanilla extract
5 ice cubes

Steps:

Add milk, Nescafe, Nesquick, sugar and vanilla into a glass and stir.
Add ice cubes and stir again.

STARBUCKS FRAPPUCCINO (BOTTLED VERSION)

Starbucks Frappuccino (Bottled Version) image

This clone is the same as what you find at your local supermarkets, neighborhood stores, gas stations, etc. The product comes in 9 1/2-ounce bottles and will set you back at least a buck or more.

Provided by Melanie Campbell @RossCampbell

Categories Other Drinks

Number Of Ingredients 9

Ingredients

1/2 cup(s) fresh espresso, chilled
2 1/2 cup(s) low-fat milk (2 percent)
1/4 cup(s) granulated sugar
1 tablespoon(s) dry pectin (see tidbits)
TIDBITS
TO FAKE ESPRESSO WITH A DRIP COFFEEMAKER AND STANDARD GRIND OF COFFEE: USE 1/3 CUP GROUND COFFEE AND 1 CUP OF WATER. BREW ONCE, THEN RUN COFFEE THROUGH THE MACHINE AGAIN, KEEPING THE SAME GROUNDS. MAKES ABOUT 1/2 CUP FRESH ESPRESSO TO USE IN THE
ABOVE RECIPE. RUN A POT OF WATER THROUGH THE MACHINE, WITHOUT GROUNDS, TO CLEAN. PECTIN IS A NATURAL THICKER FOUND IN FRUITS THAT IS USED FOR CANNING. YOU CAN FIND IT IN THE SUPERMARKET NEAR THE CANNING SUPPLIES. IT IS USED IN THIS RECIPE TO MAKE THE
DRINK THICKER AND CREAMIER, AND CAN BE FOUND IN THE ORIGINAL RECIPE. IT DOES NOT ADD TO THE FLAVOR AND CAN BE EXCLUDED IF YOU DON'T CARE SO MUCH ABOUT DUPLICATING THE TEXTURE OF THE ORIGINAL.
TO MAKE THE "MOCHA" VARIETY: ADD A PINCH (1/16 TEASPOON) OF COCOA POWDER TO THE MIXTURE BEFORE COMBINING.

Steps:

Combine all the ingredients in a pitcher or covered container. Stir or shake until the sugar is dissolved. Chill and serve cold.

STARBUCKS FRAPPUCCINO

Starbucks Frappuccino image

I got so tired of paying $5 for my favorite coffee at Starbucks, so I looked up this recipe on copykat.com. I add caramel syrup to taste and enjoy.

Provided by dragon reader

Categories Low Protein

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup strong coffee, espresso if you can
2 cups milk
1/4-1/3 cup sugar
1 1/2 cups ice

Steps:

Combine all in a blender and blend well.

Nutrition Facts : Calories 507, Fat 17.9, SaturatedFat 11.1, Cholesterol 68.3, Sodium 248.6, Carbohydrate 72.7, Sugar 50, Protein 16.1

Tips:

Choose your coffee wisely: The type of coffee you use will have a big impact on the flavor of your Frappuccino. For a classic flavor, use a medium-roast coffee. If you prefer a stronger flavor, use a dark-roast coffee. You can also use flavored coffee, such as vanilla or hazelnut, to create a unique flavor combination.
Use cold coffee: Cold coffee will help to create a smooth and creamy Frappuccino. You can either brew your coffee ahead of time and let it cool, or you can use cold brew coffee.
Add ice: Ice is essential for creating a Frappuccino that is thick and slushy. Use crushed ice for a smoother texture.
Use a blender: A blender is the best way to mix together all of the ingredients for a Frappuccino. If you don't have a blender, you can use a food processor or a whisk. However, the texture of your Frappuccino may not be as smooth.
Experiment with flavors: There are endless possibilities when it comes to creating different flavors of Frappuccinos. You can add flavored syrups, powders, or extracts to create your own unique flavor combinations.

Conclusion:

Making a Starbucks Frappuccino at home is a great way to save money and enjoy your favorite drink. With a little bit of practice, you can easily create Frappuccinos that are just as delicious as the ones you buy at the coffee shop. So next time you're craving a Frappuccino, don't run to Starbucks. Just head to your kitchen and make one yourself!