Best 5 Strawberry Daiquiri Italian Ices Recipes
Strawberry daiquiri Italian ices are a refreshing and flavorful frozen treat that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a delicious and refreshing drink that is perfect for a hot summer day or a special occasion. This easy-to-follow recipe will guide you through the process of making strawberry daiquiri Italian ices, from selecting the right ingredients to freezing and serving the finished product. You'll also find helpful tips and variations to customize the recipe to your liking. So gather your ingredients and let's get started on making the best strawberry daiquiri Italian ices you've ever tasted!
Check out the recipes below so you can choose the best recipe for yourself!
STRAWBERRY DAIQUIRI II
A refreshing strawberry daiquiri.
Provided by chefhb
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Place the strawberries, ice cubes, salt, sugar, and rum into a blender. Cover and puree until smooth.
Nutrition Facts : Calories 151.1 calories, Carbohydrate 14.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 2.3 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 293.3 mg, Sugar 9.2 g
BEST STRAWBERRY DAIQUIRI
A frosty blender full of strawberry-citrus slush. You will enjoy this with or without the rum!
Provided by TBOND
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a blender, combine ice, sugar and strawberries. Pour in lime juice, lemon juice, rum and lemon-lime soda. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 16.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.4 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.5 mg, Sugar 13.6 g
STRAWBERRY DAIQUIRI ITALIAN ICES
These fruity iced treats will transport you to a warm, sunny beach (cocktail umbrellas optional). Our recipe calls for an entire pound of fresh strawberries, light rum, sugar, and fresh lime juice.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 5h10m
Yield Makes 14
Number Of Ingredients 7
Steps:
- Puree strawberries, rum, water, sugar, lime juice, and salt in a blender until smooth. Divide among 14 3-ounce paper cups. Freeze on a rimmed baking sheet for at least 5 hours. Garnish with strawberries.
STRAWBERRY ITALIAN ICE
"We discovered Italian ice about a year ago, and it has become a family favorite," reports Jay Hansen of Winter Haven, Florida. "The recipes I found, however, required quite a bit of sugar, so I developed my own version using fresh strawberries, fruit juice concentrate and a hint of lemon."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 5 servings.
Number Of Ingredients 4
Steps:
- In a blender, combine the apple juice concentrate, lemon juice and strawberries; cover and process until blended. Pour into an ungreased 8-in. square dish. Cover and freeze for 1-1/2 to 2 hours or until partially set. , Spoon into a large bowl; beat on medium speed for 1-1/2 minutes. Return to dish; freeze for 2-3 hours or until firm. , Remove from the freezer 10 minutes before serving. Garnish with mint if desired.
Nutrition Facts : Calories 109 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 27g carbohydrate, Fiber 3g fiber), Protein 1g protein.
STRAWBERRY DAIQUIRI
Whip up a crowd-friendly batch cocktail for summer with this recipe, which calls for just four ingredients-fresh limes, sugar, fresh strawberry, and white rum.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 10m
Yield Makes 4 1/2 cups
Number Of Ingredients 5
Steps:
- Combine lime zest and 2 tablespoons sugar in a food processor. Pulse until combined. Set aside.
- Place lime juice, strawberries, rum, 2 to 4 tablespoons sugar, depending on the sweetness of your strawberries, and ice cubes in a blender. Blend until smooth.
- Rub the rims of four glasses with a lime wedge, dip rims in lime sugar, and fill glasses with daiquiri.
Tips:
- Choose ripe and flavorful strawberries for the best results. Look for bright red berries that are free of bruises and blemishes.
- If you don't have fresh strawberries, you can use frozen strawberries that have been thawed and drained.
- Use a blender or food processor to puree the strawberries until they are smooth.
- Add sugar or honey to taste. You can also use a sugar-free sweetener if you prefer.
- For a boozy daiquiri, add rum. For a non-alcoholic version, omit the rum and add more lime juice.
- Pour the mixture into popsicle molds and freeze until solid. This usually takes about 4-6 hours.
- Serve the strawberry daiquiri Italian ices immediately or store them in the freezer for up to 2 weeks.
Conclusion:
Strawberry daiquiri Italian ices are a refreshing and delicious summer treat that is perfect for parties, picnics, and barbecues. They are easy to make and can be customized to your liking. Whether you prefer them boozy or non-alcoholic, sweet or tart, these Italian ices are sure to be a hit. So next time you're looking for a cool and refreshing treat, give strawberry daiquiri Italian ices a try!
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