Best 20 Strawberry Dip Recipes
Strawberry dip is a delicious and versatile treat that can be enjoyed as a snack, dessert, or even a savory appetizer. It is easy to make and can be tailored to your own taste preferences. Whether you are looking for a sweet and creamy dip to serve with fruit or graham crackers, or a tangy and savory one to pair with crackers or vegetables, there is a strawberry dip recipe out there for you. With just a few simple ingredients and a little bit of time, you can create a delicious strawberry dip that will be a hit at your next party or gathering.
Check out the recipes below so you can choose the best recipe for yourself!
FLUFFY STRAWBERRY FRUIT DIP
"Our family enjoys fruit of all kinds, so this fluffy dip is one of our favorites," writes field editor Virginia Krites of Cridersville, Ohio.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 4 cups.
Number Of Ingredients 5
Steps:
- In a bowl, beat cream cheese and preserves until blended. Fold in the whipped topping and marshmallow creme. Cover and refrigerate until serving. Serve with fruit.
Nutrition Facts : Calories 66 calories, Fat 3g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 27mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
CREAMY STRAWBERRY FRUIT DIP
This is the fruit dip that Farmer Jack puts in with your fruit tray when you order it in the deli. Its creamy and delicious and i always have to make an extra batch...quick and easy to make.
Provided by Eric
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 15
Number Of Ingredients 6
Steps:
- Mix the yogurt and whipped topping together in a large bowl. Stir in the strawberry gelatin and the sugar. Mix until well dissolved. If a richer taste is desired, whisk in the strawberry flavored cream cheese until smooth. Garnish with fresh strawberries.
Nutrition Facts : Calories 81.9 calories, Carbohydrate 9.9 g, Cholesterol 3.4 mg, Fat 4.5 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 21.5 mg, Sugar 9 g
EASY STRAWBERRY FRUIT DIP
Great with grapes, any berries, melon, and pineapple. I usually cut up only fruits that won't brown, if serving at parties. Kids and adults like this one!
Provided by Colleen Sawaya
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 35m
Yield 12
Number Of Ingredients 2
Steps:
- Beat marshmallow creme and cream cheese together in a bowl until smooth. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 151 calories, Carbohydrate 27.1 g, Cholesterol 17.5 mg, Fat 4.8 g, Protein 0.8 g, SaturatedFat 2.6 g, Sodium 94.5 mg, Sugar 16.7 g
STRAWBERRY MARSHMALLOW FRUIT DIP
Just four ingredients make the most irresistible dip that both kids and adults will enjoy.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 1h25m
Yield 16
Number Of Ingredients 7
Steps:
- In medium bowl, beat cream cheese, marshmallow crème, yogurt and strawberries with electric mixer on high speed until smooth.
- Cover; refrigerate at least 1 hour. Serve dip with fruit. Garnish with fresh mint, if desired.
Nutrition Facts : Calories 60, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 10 g, TransFat 0 g
STRAWBERRY FRUIT DIP
This is a great fruit dip recipe with a strawberry flavor. Very easy and always goes fast! Best with apples, grapes, strawberries or pineapple.
Provided by Jodie
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 1h5m
Yield 16
Number Of Ingredients 2
Steps:
- In a medium bowl, mix the strawberry-flavored cream cheese and marshmallow creme until well blended. Chill in the refrigerator approximately 1 hour before serving.
Nutrition Facts : Calories 78.8 calories, Carbohydrate 11.9 g, Cholesterol 13.1 mg, Fat 3.5 g, Protein 0.5 g, SaturatedFat 2 g, Sodium 62.3 mg, Sugar 7.5 g
STRAWBERRY YOGURT DIP
When I was hostess for our monthly ladies' meeting, I served this light, fluffy dip with a variety of fruit. It was a big hit. -Nancy Johnson of Laverne, Oklahoma
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2-3/4 cups.
Number Of Ingredients 4
Steps:
- In a bowl, mash berries. Add yogurt and mix well. Fold in whipped topping. Serve with fruit or cake.
Nutrition Facts :
STRAWBERRY CREAM DIP
"After a card game one evening, our hostess served graham crackers spread with prepared strawberry cream cheese," writes Carol Gaus of Itasca, Illinois. "The flavor combination was delicious. So I decided to make a similar blend using fresh berries. Guests appreciate this simple snack."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese, honey and vanilla until smooth. Add strawberries; beat for 1 minute. Serve with graham crackers.
Nutrition Facts : Calories 64 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 45mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
STRAWBERRY DIP
Fresh and fruity, this versatile dip lends a hint of summertime to Yuletide. It's light in taste and pretty in holiday pink. -Doris Soliwoda, La Mesa, California
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 2 cups.
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese and sour cream until smooth. Add yogurt, strawberries, honey and syrup; mix well. Refrigerate for at least 4 hours. Stir before serving. Use fruit for dipping.
Nutrition Facts : Calories 91 calories, Fat 6g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 52mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 2g protein.
STRAWBERRY-ORANGE FRUIT DIP
Whip up this sweet snack in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- In small bowl, beat cream cheese, powdered sugar and orange peel with electric mixer on low speed until smooth. Stir in strawberries.
- Serve with assorted fruit. Cover and refrigerate any remaining dip.
Nutrition Facts : Calories 80, Carbohydrate 4 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 55 mg, Sugar 3 g, TransFat 0 g
STRAWBERRY-FLAVORED FRUIT DIP
Served with a strawberry-flavored dip, fresh fruit tastes even better! I turn to this recipe for just about every family gathering. -Dawn Brandt, Kalbasha, Michigan
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 5m
Yield 2-1/2 cups.
Number Of Ingredients 4
Steps:
- In a small bowl, beat the cream cheese and yogurt until blended. Add the strawberries. Serve with fresh fruit. Cover and refrigerate leftovers.
Nutrition Facts : Calories 65 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 41mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
STRAWBERRY FRUIT DIP
I got this recipe from my husband's cousin. It's a refreshing treat during the summer months.
Provided by Taste of Home
Categories Appetizers Desserts
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 6
Steps:
- In a blender, combine the strawberries, sour cream, sugar and vanilla. Cover and process until smooth. , In a small bowl, beat cream until stiff peaks form. Fold into strawberry mixture. Cover and refrigerate for at least 1 hour. Serve with fruit.
Nutrition Facts : Calories 53 calories, Fat 5g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 6mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
VERY DAIRY STRAWBERRY SHORTCAKE DIP
This yummy dip recipe got its name because it includes four different kinds of dairy products! It is best served with mini strawberry shortcake skewers.
Provided by geranium
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 1h40m
Yield 4
Number Of Ingredients 15
Steps:
- Beat heavy cream in a large bowl with an electric mixer until stiff peaks form.
- Cream together cream cheese, confectioners' sugar, milk, and 1 1/2 teaspoon strawberry jam in a separate large bowl.
- Fold whipped cream into the cream cheese mixture.
- Cover and refrigerate until ready to serve.
- Preheat an oven to 350 degrees F (175 degrees C).
- Whisk together flour, baking powder, white sugar, and salt in a large bowl.
- Cut in shortening with a knife or pastry blender until the mixture resembles coarse crumbs.
- Beat together egg yolk and buttermilk in a small bowl, then stir into the flour mixture until moistened.
- Turn the dough out onto a lightly floured surface and knead for five or six turns. Pat or roll the dough out into a 1/2 inch thick round.
- Cut dough out with a 1-inch biscuit cutter and place on a baking sheet.
- Bake in the preheated oven until golden brown, 10 to 15 minutes.
- Cool on the sheet for 10 minutes before removing to cool completely on a wire rack.
- Cut the cooled biscuits in half .
- Skewer half a biscuit on a toothpick, followed by a strawberry slice and another biscuit half.
- Swirl 1 tablespoon strawberry jam decoratively into the chilled dip and serve with the strawberry shortcake skewers.
Nutrition Facts : Calories 530.9 calories, Carbohydrate 51.1 g, Cholesterol 117.2 mg, Fat 33.3 g, Fiber 2.2 g, Protein 8.6 g, SaturatedFat 15.5 g, Sodium 616.9 mg, Sugar 17.4 g
STRAWBERRY FRUIT DIP
Enjoy this luscious strawberry dip - ready in about an hour.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h5m
Yield 16
Number Of Ingredients 2
Steps:
- In blender or food processor, cover and blend strawberries until smooth. Pour into medium bowl. Stir in spreadable fruit.
- Cover; refrigerate about 1 hour or until chilled. Serve with cut-up fresh fruit.
Nutrition Facts : Calories 35, Carbohydrate 8 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 0 mg, Sugar 7 g, TransFat 0 g
STRAWBERRY CHEESECAKE DIP RECIPE BY TASTY
Want all the flavors of a strawberry cheesecake with half the time? Try this super easy no bake dessert!
Provided by Nichi Hoskins
Categories Desserts
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Add the cream cheese to the bowl of a stand mixer fitted with the whisk attachment. Whip until light and fluffy, about 2 minutes.
- Add the sweetened condensed milk and whip until light and fluffy, scraping down the sides of the bowl as needed.
- Gently fold in the whipped cream with a rubber spatula.
- Transfer the cheesecake dip to a serving bowl. Dollop the strawberry jam on top and use a wooden skewer or the tip of a knife to swirl into the dip.
- Chill the dip in the refrigerator for 1 hour.
- Garnish the dip with the strawberry and serve with graham crackers for dipping.
- Enjoy!
Nutrition Facts : Calories 354 calories, Carbohydrate 28 grams, Fat 24 grams, Fiber 0 grams, Protein 6 grams, Sugar 24 grams
STRAWBERRY FRUIT DIP AND CREPES FILLING
Every time I make this, I want to eat it with a spoon. It's creamy but not too rich, thick and refreshing. You can dip fruit in this (bananas, apples, etc) cookies, cake, crepes, ice cream... oh, gosh, anything that goes with strawberries! My favorite way to eat this is to tear off pieces of a desert crepe and scoop up about a teaspoon at a time.
Provided by Annie H
Categories Strawberry
Time 10m
Yield 4 cups
Number Of Ingredients 4
Steps:
- Pour strawberries into a microwave safe bowl and thaw in microwave (about 2 1/2 minutes, tossing every 30 seconds), or let them sit in the frig overnight to thaw.
- Cut berries into 1/2-inch pieces; set aside.
- Cube cream cheese into a medium mixing bowl: add powdered sugar and vanilla.
- Using whisk beaters, mix on medium speed until fluffy.
- Remove bowl from mixing stand.
- Pour strawberries and any accumulated liquid over creamy mixture and fold in.
- until completely mixed.
- Optional: blend berries in blender or food processor before folding into cream to make a smooth dip.
- Serving suggestions: Toss with fruit to make a fruit salad; serve with dessert crepes, pancakes or waffles, either as filling or topping; pour over vanilla ice cream; use as the cream element for a smoothie; spoon over chunks of sponge cake; use as a dip for cookies, fruit, broken pieces of ice cream cone; etc.
STRAWBERRY-YOGURT DIP
This is nice with fresh fruit kabobs or just slices of granny smith apples, also with thin waffer cookies.
Provided by Dancer
Categories Strawberry
Time 10m
Yield 6 cs.
Number Of Ingredients 4
Steps:
- Place ingredients in food processor until just blended.
- There should be discernable strawberry bits left in the dip.
- Chill until ready to serve.
- Garnish with fresh, whole strawberries.
STRAWBERRY FRUIT DIP
I got this recipe out of "America's Best Church Supper recipes". It was sooo good! You can dip any fruit you want in it, but I found that sliced apples tasted best.
Provided by Rachel Lynn
Categories Low Protein
Time 1h10m
Yield 2 cups, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In a blender or food processor, combine the strawberries, sour cream, sugar, and vanilla. Cover and process until smooth.
- In a small mixing bowl, beat cream until stiff peaks form.
- Fold into strawberry mixture.
- Cover and refrigerate for at least one hour.
- Serve with fruit.
STRAWBERRY HONEY FRUIT DIP
I dress up strawberry cream cheese with honey and a touch of lemon peel. This creamy creation is perfect for dipping berries, sliced kiwi, cubed melon or most any fruit.-Pat Habiger, Spearville, Kansas
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 3/4 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, beat the cream cheese, honey, milk and lemon zest Serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 50 calories, Fat 0 fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 253mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges
STRAWBERRY DIP FOR JICAMA STICKS
Straight from my Veggiecation email! What a great program to teach kids about veggies - check them out at veggiecation.com. The only thing I changed was the title. ;)
Provided by Elmotoo
Categories Vegetable
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Peel the Jicama and cut into long, thin sticks.
- In a blender, combine the remaining ingredients and blend until smooth.
- Serve the Jicama with the Strawberry Dip!
COOL 'N CREAMY STRAWBERRY YOGURT DIP
Steps:
- Mix Cool Whip and yogurt. Stir in crushed strawberries. Enjoy!
Tips:
- Use fresh strawberries. Fresh strawberries have the best flavor and will make the best dip. If you can't find fresh strawberries, you can use frozen strawberries, but thaw them completely before using.
- Sweeten the dip to taste. The amount of sugar you add to the dip will depend on how sweet your strawberries are. Start with a small amount of sugar and add more to taste.
- Use a food processor or blender. A food processor or blender will make quick work of pureeing the strawberries. If you don't have a food processor or blender, you can mash the strawberries with a fork or potato masher.
- Chill the dip before serving. Chilling the dip will help it to set and will make it more refreshing. You can chill the dip for at least 30 minutes or up to overnight.
- Serve the dip with your favorite dippers. Strawberry dip can be served with a variety of dippers, such as cookies, graham crackers, fruit, or pretzels.
Conclusion:
Strawberry dip is a delicious and easy-to-make treat that is perfect for any occasion. It is a great way to use up fresh strawberries and can be enjoyed by people of all ages. Whether you are looking for a sweet snack or a refreshing dessert, strawberry dip is a great choice.
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