Are you craving a delicious and refreshing treat, but also mindful of your weight management goals? Look no further! Strawberry ice cream sandwiches made with Weight Watchers-friendly ingredients can satisfy your sweet tooth without sacrificing your healthy lifestyle. Whether you're a seasoned baker or just starting out in the kitchen, this article will guide you through the process of creating delightful strawberry ice cream sandwiches that align with your Weight Watchers journey. From selecting low-calorie ingredients to assembling the sandwiches, we'll provide step-by-step instructions, helpful tips, and inspiring ideas to help you make the perfect Weight Watchers-friendly strawberry ice cream sandwiches. Get ready to enjoy a guilt-free indulgence that will tantalize your taste buds and help you stay on track with your weight loss goals.
Check out the recipes below so you can choose the best recipe for yourself!
WEIGHT WATCHERS 1 POINT ICE CREAM SANDWICH
Make and share this Weight Watchers 1 Point Ice Cream Sandwich recipe from Food.com.
Provided by jass1202
Categories Frozen Desserts
Time 1m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Break graham crackers in half.
- Place on one half of the cracker a tbsp of whipped cream and top with another cracker.
- Press lightly. place in freezer until ready to be eaten.
- Make as many as you like as they are so good and are only 1 point.
ICE CREAM SANDWICHES
This fun, family-friendly recipe is an easy way to smartly makeover store-bought items, turning them into a dessert ideal for weeknights or for a party. Best of all, you can easily customize it to fit a range of tastes by mixing and matching cookie types, ice cream flavours, and toppings. For example, pair chocolate sandwich cookies with cookies and cream ice cream and chocolate sprinkles or, for a key lime pie-inspired treat, try sugar cookies filled with lime sherbet and topped with crumbled graham crackers. This is also a good one for kids to get involved. Let them edge the filled sandwich cookies in the toppings and pass them out to family and friends.
Categories Dessert
Time 1h5m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Place sprinkles on a plate. Spread 2 tablespoons of ice cream onto a cookie; top with another cookie to make a sandwich. Quickly roll edges of ice cream sandwich in sprinkles; wrap in plastic wrap and freeze.
- Repeat with remaining ingredients. (If ice cream gets too soft, put back in freezer for a little while before making remaining sandwiches.) Let sandwiches freeze for an hour before eating.
- Yields 1 sandwich per serving.
Nutrition Facts : Calories 39 kcal
"WEIGHT WATCHERS" "ICE CREAM" SANDWICHES DEL
These are soooooooo good, low cal, can be made ahead and are fancy enough to serve to company. These are supposed to only be 2 points apiece.
Provided by Snicklefritzie
Categories Frozen Desserts
Time 1m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Break Graham cracker in half.
- Spread fruit spread on top of one half.
- Spread cool whip on top of that.
- sprinkle with chocolate chips.
- Top with other graham cracker half and squoosh down.
- Freeze.
- Eat.
STRAWBERRY AND ICE CREAM SANDWICHES
This summertime snack is a spin on the Italian treat, brioche con gelato, which is typically served in hotter months for breakfast. This ice cream sandwich is made with actual bread - rather than cookies - landing this dessert in the not-too-sweet category. Griddling or grilling the buns with a butter-sugar finish adds a bit of caramelized sweetness. These are best eaten immediately, so have guests at the ready for assembling. The combination of still-warm bread, melting ice cream and strawberries is bliss.
Provided by Laurie Ellen Pellicano
Categories breakfast, brunch, snack, finger foods, ice creams and sorbets, dessert
Time 15m
Yield 4 to 6 sandwiches
Number Of Ingredients 6
Steps:
- If grilling, heat the grill. If griddling, heat your griddle or pan to medium.
- Using a fork, mash strawberries with 1 tablespoon sugar until saucy with fine chunks.
- On a cutting board, open buns, leaving them connected on one edge. Brush the cut, flat surfaces with the melted butter and sprinkle lightly with sugar.
- Cook buns, buttered side up, until lightly toasted underneath, 1 to 2 minutes. Flip and toast the buttered sides until golden and the sugar caramelizes, imparting a nice sheen, 2 to 3 minutes. (You may need to rotate the buns to ensure even coloring and adjust heat lower, or move to a cooler spot if using a grill.) Transfer to a cutting board and let cool before assembling.
- Drizzle open buns with a little Amaro, if using. Top each bottom half with a spoonful of strawberry mash, followed by a single scoop of ice cream, then another spoonful of strawberry mash. Close up sandwiches and serve immediately.
STRAWBERRY SHORTCAKE ICE CREAM SANDWICHES RECIPE BY TASTY
Here's what you need: strawberry ice cream, sugar cookies, graham cracker, freeze-dried strawberry, white chocolate chip, coconut oil
Provided by Katie Aubin
Categories Desserts
Yield 3 servings
Number Of Ingredients 6
Steps:
- Using a serrated knife, cut the pint of ice cream crosswise into 3 equal discs.
- Lay out 3 sugar cookies and place a pint slice on top of each. Place another sugar cookie on top of each sandwich. Remove the ice cream packaging.
- Freeze for 30 minutes.
- In a small bowl, stir together the graham crackers and freeze-dried strawberries until thoroughly mixed.
- In a liquid measuring cup or deep, microwave-safe bowl, combine white chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between each, until the white chocolate is silky smooth. Let the white chocolate cool to room temperature, about 5 minutes.
- Remove the ice cream sandwiches from the freezer and dip half of each sandwich into the white chocolate, then roll the dipped side in the graham cracker and strawberry mixture until fully covered.
- Freeze for 30 minutes more before serving.
- Enjoy!
Nutrition Facts : Calories 941 calories, Carbohydrate 105 grams, Fat 55 grams, Fiber 2 grams, Protein 13 grams, Sugar 82 grams
Tips:
- For a richer flavor, use ripe strawberries.
- If you don't have a waffle maker, you can use a regular ice cream sandwich maker.
- To make the sandwiches ahead of time, freeze them in an airtight container for up to 2 weeks.
- When you're ready to serve, let the sandwiches thaw for a few minutes before eating.
- Garnish the sandwiches with whipped cream, sprinkles, or fresh fruit.
Conclusion:
These strawberry ice cream sandwiches are a delicious and refreshing treat that are perfect for summer. They're easy to make and can be customized to your liking. So next time you're looking for a sweet snack, give these sandwiches a try!
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