Are you in the mood for a delicious and nutritious snack that is easy to make? Look no further than strawnana smoothie bread! This unique and flavorful bread is made with a combination of fresh strawberries and bananas, providing a perfect balance of sweetness and tartness. With its moist and fluffy texture, strawnana smoothie bread is sure to be a hit with the whole family. So, gather your ingredients and get ready to indulge in this delightful treat!
Let's cook with our recipes!
STRAWNANA SMOOTHIE BREAD
A delicious fruity loaf with lots of strawberries and bananas. If you leave out the flour and baking powder and soda, this makes a pretty good smoothie too!
Provided by GODGIFU
Categories Banana Bread
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- Place yogurt, strawberries, milk, bananas and orange juice in blender or food processor; puree until smooth. Mix in sugar, nutmeg and vanilla.
- In a medium bowl sift together flour, baking powder and baking soda. Stir flour mixture to the smoothie mixture until batter is smooth. Pour into prepared pan.
- Bake in preheated oven for 1 hour, or until a toothpick inserted into center of loaf comes out clean.
Nutrition Facts : Calories 148.7 calories, Carbohydrate 34.5 g, Cholesterol 0.7 mg, Fat 0.5 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 0.2 g, Sodium 79.1 mg, Sugar 20.2 g
STRAWNANA SMOOTHIE BREAD
A delicious fruity loaf with lots of strawberries and bananas. If you leave out the flour and baking powder and soda, this makes a pretty good smoothie too!
Provided by Talia
Categories Banana Bread
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- Place yogurt, strawberries, milk, bananas and orange juice in blender or food processor; puree until smooth. Mix in sugar, nutmeg and vanilla.
- In a medium bowl sift together flour, baking powder and baking soda. Stir flour mixture to the smoothie mixture until batter is smooth. Pour into prepared pan.
- Bake in preheated oven for 1 hour, or until a toothpick inserted into center of loaf comes out clean.
Nutrition Facts : Calories 148.7 calories, Carbohydrate 34.5 g, Cholesterol 0.7 mg, Fat 0.5 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 0.2 g, Sodium 79.1 mg, Sugar 20.2 g
STRAWNANA SMOOTHIE BREAD
A delicious fruity loaf with lots of strawberries and bananas. If you leave out the flour and baking powder and soda, this makes a pretty good smoothie too!
Provided by GODGIFU
Categories Banana Bread
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- Place yogurt, strawberries, milk, bananas and orange juice in blender or food processor; puree until smooth. Mix in sugar, nutmeg and vanilla.
- In a medium bowl sift together flour, baking powder and baking soda. Stir flour mixture to the smoothie mixture until batter is smooth. Pour into prepared pan.
- Bake in preheated oven for 1 hour, or until a toothpick inserted into center of loaf comes out clean.
Nutrition Facts : Calories 148.7 calories, Carbohydrate 34.5 g, Cholesterol 0.7 mg, Fat 0.5 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 0.2 g, Sodium 79.1 mg, Sugar 20.2 g
STRAWNANA BREAD
Another "Wanna Try" recipe. It calls for vanilla extract, but I might try it with a strawberry extract instead.
Provided by bcfdwife
Categories Breads
Time 1h20m
Yield 2 9 x 5 inch loaves, 1 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two 9x5 inch pans.
- In a medium bowl, mix together flour, baking soda, cinnamon, salt, and nutmeg.
- In a large bowl, combine eggs, sugar, strawberries, bananas, vanilla extract and oil. Beat with an electric mixer at medium speed for 2 minutes. Add flour mixture, and stir just until moistened.
- Bake for 1 hour, or until loaves test done. Remove to wire rack to cool.
Nutrition Facts : Calories 5450.4, Fat 243.5, SaturatedFat 35.5, Cholesterol 846, Sodium 2715.3, Carbohydrate 764.7, Fiber 23.7, Sugar 443.9, Protein 68.5
STRAWNANA SMOOTHIES
Make and share this Strawnana Smoothies recipe from Food.com.
Provided by Small Town Cook
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Put all in blender and blend for 1 minute on high.
Nutrition Facts : Calories 231.7, Fat 9.3, SaturatedFat 5.6, Cholesterol 34.2, Sodium 124.1, Carbohydrate 30.4, Fiber 3, Sugar 10.7, Protein 9.1
Tips:
- For a richer flavor, use ripe strawberries and bananas.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to a cup of milk and letting it sit for 5 minutes.
- To make a gluten-free version of this bread, use a gluten-free flour blend.
- If you want a sweeter bread, add an extra 1/4 cup of sugar.
- For a nuttier flavor, add 1/2 cup of chopped walnuts or pecans.
- This bread is best served fresh out of the oven, but it can also be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
This easy-to-make Strawnana Smoothie Bread is a delicious and nutritious treat that is perfect for breakfast, lunch, or a snack. It is packed with fresh strawberries and bananas, and it is also a good source of fiber and protein. Whether you are looking for a new way to use up your ripe fruit or you are simply looking for a healthy and delicious treat, this bread is sure to please.
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