Best 5 Sues Tailgate Sandwich Recipes
Are you looking for a delicious and flavorful tailgate sandwich that will wow your friends and family? Look no further than Sues tailgate sandwich! This mouthwatering sandwich is packed with tender and juicy pulled pork, crispy bacon, melted cheese, and tangy barbecue sauce, all piled high on a soft and fluffy bun. Get ready to elevate your tailgate game with this irresistible sandwich that is sure to be a hit at your next gathering.
Check out the recipes below so you can choose the best recipe for yourself!
SASSY TAILGATE SANDWICHES
From Real Women of Philadelphia 2010 Host Caryn Ross: Hawaiian bread rolls provide a subtly sweet contrast to the savory flavors of ham and PHILADELPHIA Chive and Onion Cream Cheese. The sandwiches are melt-in-your-mouth good after they come out of the oven.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 1h
Yield 12
Number Of Ingredients 8
Steps:
- Cut all rolls in half. Place roll bottoms in 9x13-inch pan.
- Place equal amounts of ham on each roll bottom. Top with Gruyere.
- On each of the roll tops, spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches.
- In a separate bowl, mix together the butter, Worcestershire sauce, onion and Parmesan cheese. Pour over your sandwiches and let sit for at least 20 minutes. (You can make these ahead of time and allow to sit in fridge overnight.)
- Place sandwiches, covered in foil, in a preheated 350 degrees F oven. Bake for 20 minutes or until warmed through. Enjoy!
Nutrition Facts : Calories 585.4 calories, Carbohydrate 44.7 g, Cholesterol 137.9 mg, Fat 26.6 g, Fiber 2.5 g, Protein 30.8 g, SaturatedFat 19.6 g, Sodium 993.6 mg, Sugar 1 g
SASSY TAILGATE SANDWICHES RECIPE
Put some sass into that tailgate menu with Sassy Tailgate Sandwiches Recipes! This video shows you how to make ham and cheese Sassy Tailgate Sandwiches Recipe with some serious 'tude.
Provided by My Food and Family
Categories Herbs
Time 1h
Yield 12 servings
Number Of Ingredients 8
Steps:
- Cut rolls in half; place roll bottoms in 13x9-inch pan.
- Cover with ham and Gruyere.
- Spread cream cheese spread onto cut sides of roll tops; place over sandwiches in pan.
- Mix butter, Worcestershire sauce, Parmesan and onion; drizzle over sandwiches. Cover with foil. Let stand 20 min. (You can make these sandwiches ahead of time and refrigerate overnight.)
- Heat oven to 350ºF. Bake sandwiches, covered, 20 min. or until heated through.
Nutrition Facts : Calories 370, Fat 25 g, SaturatedFat 14 g, TransFat 0.5 g, Cholesterol 95 mg, Sodium 970 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 20 g
TAILGATE SUB SANDWICH
If you live in Texas, you've probably heard of the HEB grocery chain. They put out this neat little seasonal magazine that always has great recipes. Often it uses alot of their prepackaged ingredients but I'll keep things pretty general. You can make these with individual ciabatta loaves or a big loaf that you intend to cut into serving sizes
Provided by pewpew1982
Categories Lunch/Snacks
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- If need be, prepare bread according to instructions. You can purchase the premade kind which certainly is easier, or the frozen kind and bake it yourself.
- Heat meatballs according to instructions, or if you're making them from scratch make sure they are prepared and cooked ahead of time.
- Slice bread in half and brush each side with tomato sauce (or bruschetta).
- Slice meatballs in half and arrange on bottom half of bread.
- Sprinkle a good pinch of cheese over meatballs and top with a few tomato slices and romaine leaves.
- Secure with toothpicks if need be.
Nutrition Facts : Calories 23.7, Fat 0.3, SaturatedFat 0.1, Sodium 88, Carbohydrate 4.9, Fiber 2.2, Sugar 2.4, Protein 1.4
HAM AND CHEESE SLIDERS RECIPE
Hot ham and cheese sandwiches make the perfect go-to dish when you need something quick and filling. The added melted butter mixture is the perfect compliment to these sandwiches!
Yield 12
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees.
- Spray a 9 x 13 inch pan with non-stick cooking spray.
- Cut the rolls in half and place the roll bottoms in a 9 x 13 inch pan.
- Place equal amounts of ham on each roll bottom and top each with a slice of cheese.
- Spread a generous scoop of cream cheese on each of the roll tops and then place the tops on each bottom to make a complete sandwich.
- In a separate bowl melt the butter and add the Worcestershire sauce, onion, and Parmesan cheese.
- Pour over your sandwiches and let sit for about 20 minutes.
- Cover the baking pan with foil and bake for 20 minutes or until heated through.
Nutrition Facts : Servingsize 1 serving, Calories 3873 kcal, Fat 174 g, SaturatedFat 90 g, Cholesterol 610 mg, Sodium 12460 mg, Carbohydrate 316 g, Sugar 89 g, Protein 252 mg
TAILGATE CLUB SANDWICH
Easy to make up and take to the football tailgate party. Add cold beer and Maui chips and you may miss the kickoff. Enjoy!
Provided by Martini Guy
Categories Lunch/Snacks
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cut bread in half horizontally; hollow out center of each half, leaving 1/4 inch shell.
- Spread 1/3 cup of the sour cream and bacon dressing into each shell.
- Line bottom of each shell with lettuce.
- Into the bottom of each shell layer cheese, roast beef, remaining dressing, turkey and then tomato.
- Top with lettuce.
- Replace top shell.
- To serve, cut into wedges.
Nutrition Facts : Calories 446.1, Fat 15.9, SaturatedFat 7.3, Cholesterol 96.2, Sodium 448.2, Carbohydrate 36.3, Fiber 2, Sugar 4, Protein 38.4
Tips:
- Choose flavorful fillings: The key to a great tailgate sandwich is using high-quality fillings that pack a lot of flavor. Look for meats that are well-seasoned and cooked to perfection, and vegetables that are fresh and crisp.
- Don't be afraid to experiment: There are endless possibilities when it comes to tailgate sandwich fillings. Be creative and try new combinations of flavors and textures. You might be surprised at what you come up with!
- Make it a meal: A tailgate sandwich can be a meal in itself, especially if you add some sides. Some popular options include chips, potato salad, coleslaw, and baked beans.
- Pack it up: If you're taking your tailgate sandwiches to go, be sure to pack them properly. Wrap them in individual pieces of plastic wrap or aluminum foil, and then place them in a cooler with ice packs.
Conclusion:
Tailgate sandwiches are a delicious and easy way to feed a crowd. With a little planning and preparation, you can create a variety of sandwiches that will please everyone at your next tailgate party. So get creative and have fun!
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