Best 7 Sugar N Spice Cookiesfrom Pancake Mix Recipes

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Are you craving a sweet treat that combines the flavors of sugar and spice with the convenience of pancake mix? Look no further! With a few simple ingredients and easy-to-follow steps, you can whip up a batch of delicious sugar n spice cookies using pancake mix as a base. These delectable cookies offer a unique twist on classic pancake flavor and are perfect for any occasion, whether it's a cozy get-together with friends or a festive holiday gathering. So grab your apron, preheat your oven, and let's embark on a delightful culinary journey to create these irresistible sugar n spice cookies from pancake mix.

Check out the recipes below so you can choose the best recipe for yourself!

CAKE MIX SPICE COOKIES



Cake Mix Spice Cookies image

My mom shared this recipe with me, so I thought I would share it with others.

Provided by maccordeiro

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 20m

Yield 24

Number Of Ingredients 5

1 (18.25 ounce) package spice cake mix
2 eggs, beaten
½ cup vegetable oil
1 cup raisins
1 ½ cups chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat cake mix, eggs, and oil together in a bowl to form a thick batter. Fold raisins and walnuts into the batter; drop by large spoonfuls onto a baking sheet.
  • Bake in preheated oven until no longer moist on the tops, 9 to 12 minutes.

Nutrition Facts : Calories 205.2 calories, Carbohydrate 21.6 g, Cholesterol 15.5 mg, Fat 12.5 g, Fiber 1.2 g, Protein 3.2 g, SaturatedFat 2.3 g, Sodium 151.6 mg, Sugar 13.4 g

SUGAR 'N SPICE COOKIES



Sugar 'N Spice Cookies image

Spices add extra flavor to a traditional sugar cookie.

Provided by Food Network

Categories     dessert

Time 35m

Yield 24 Cookies

Number Of Ingredients 11

1/2 cup butter (no substitutes)
2/3 cup sugar
1 egg
1 teaspoon Spice Islands® Pure Vanilla Extract
1-1/2 cups all-purpose flour
1/2 teaspoon Argo® Baking Powder
1 teaspoon Spice Islands® Ground Saigon Cinnamon
1/2 teaspoon Spice Islands® Ground Ginger
1/2 teaspoon Spice Islands® Ground Nutmeg
1/8 teaspoon Spice Islands® Ground Cloves
1/8 teaspoon salt

Steps:

  • Beat butter and sugar in a large bowl with an electric mixer on medium speed. Add egg and vanilla; beat well. Mix flour, baking powder, cinnamon, ginger, nutmeg, cloves and salt in a medium bowl. Add dry ingredients to butter mixture slowly and beat on low speed until a stiff dough forms. For easier handling, refrigerate for 1 hour. Roll dough out to 1/4-inch thickness on lightly floured surface and cut out shapes. Bake in preheated 350°F oven for 8 to 10 minutes or until browned. Frost and decorate with your favorite icings and sprinkles.

SUGAR AND SPICE COOKIES



Sugar and Spice Cookies image

These are my favorite cut-out cookies. Sweet and spicy, they're a wonderful Christmas treat. I've been making them every Christmas for almost 15 years now. You can make the dough up to 3 days ahead of time.

Provided by BJREEVE

Categories     Desserts     Cookies     Cut-Out Cookie Recipes

Time 2h

Yield 50

Number Of Ingredients 9

1 ¾ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 pinch ground cloves
½ cup softened butter
1 cup packed brown sugar
1 egg
½ teaspoon vanilla extract

Steps:

  • Mix the flour, the baking powder, cinnamon, nutmeg, and cloves together in a bowl.
  • Cream the butter and brown sugar together with an electric mixer in a large bowl until smooth; beat the egg and vanilla extract into the butter mixture. Add the flour mixture in small amount to the butter mixture, beating each addition until blended. Form the dough into a ball, wrap with plastic wrap, and refrigerate at least 1 hour or up to 3 days.
  • Preheat an oven to 350 degrees F (175 degrees C). Grease baking sheets.
  • Roll the dough out on a floured work surface with a rolling pin to about 1/8-inch thickness. Cut with 2-inch cookie cutters. Arrange the cut cookies onto the prepared baking sheets.
  • Bake in the preheated oven until the edges begin to brown, 10 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

Nutrition Facts : Calories 50.8 calories, Carbohydrate 7.8 g, Cholesterol 8.6 mg, Fat 2 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 1.2 g, Sodium 25.6 mg, Sugar 4.3 g

SUGAR 'N' SPICE COOKIES



Sugar 'n' Spice Cookies image

An inexpensive meal can still include dessert like these simple cookies. They are a sweet and tart treat.-Dottie LaPierre, Woburn, Massachusetts

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 4-1/2 dozen.

Number Of Ingredients 15

3/4 cup shortening
1 cup sugar
1 large egg
1/4 cup molasses
2 cups all-purpose flour
1-1/2 teaspoons ground ginger
1 teaspoon baking soda
1 teaspoon ground cinnamon
3/4 teaspoon ground cloves
1/2 teaspoon salt
LEMON FROSTING:
2 cups confectioners' sugar
3 tablespoons butter, softened
1 teaspoon grated lemon zest
3 to 4 tablespoons lemon juice

Steps:

  • In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg and molasses. Combine dry ingredients; gradually add to creamed mixture and mix well. , Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 350° for 8-10 minutes. Remove to wire racks; cool. , For frosting, cream the confectioners' sugar, butter and zest in a large bowl. Gradually add lemon juice, beating until frosting achieves desired spreading consistency. Frost cookies.

Nutrition Facts : Calories 169 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 107mg sodium, Carbohydrate 26g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.

SUGAR 'N' SPICE COOKIES



Sugar 'n' Spice Cookies image

What a nice combination of spices this cookie has! It's between shortbread and gingersnaps. Roll into shooting stars, hearts, or flowers and decorte with Sugar Cookie Icing Recipe #64015. Note prep time does not include time to roll and cut out the dough.

Provided by BestTeenChef

Categories     Drop Cookies

Time 15m

Yield 50 cookies, 25 serving(s)

Number Of Ingredients 8

2 1/2 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons cinnamon
2 teaspoons cloves
2 teaspoons ginger
1 cup butter
1 1/2 cups granulated sugar
1 egg

Steps:

  • Stir together flour, baking soda, cinnamon, cloves and ginger.
  • In large bowl cream butter, sugar, and egg; gradually add dry ingredients, mixing well. (If dough is very soft chill slightly for easier rolling).
  • On lightly floured surface, roll out dough to 1/8 inch(3 mm) thickness. With cookie cutters, cut into desired shapes; place on greased baking sheet. Bake in 375°F (190°C) oven for 5-8 minutes or until set.

Nutrition Facts : Calories 161.5, Fat 7.7, SaturatedFat 4.8, Cholesterol 28, Sodium 156.6, Carbohydrate 21.9, Fiber 0.5, Sugar 12.1, Protein 1.6

SPICE PANCAKES



Spice Pancakes image

They are good enough that you usually don't need to bother with syrup and are great for a snack. This came from Cooking On A Budget. I have not tried this, just posting for future use.

Provided by internetnut

Categories     Breakfast

Time 18m

Yield 4-5 serving(s)

Number Of Ingredients 12

2 eggs
2 cups all-purpose flour
1 cup milk
4 tablespoons vegetable oil
6 teaspoons baking powder
1 teaspoon salt
3 tablespoons sugar
1 cup applesauce
1 pinch ginger
1 teaspoon cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg

Steps:

  • Mix all ingredients.
  • Lightly coat a large skillet with vegetable oil and heat over medium heat. Flip the pancakes when they start to bubble.
  • This makes a large batch that freezes and reheats well and they smell wonderful!

CAKE MIX SUGAR COOKIES RECIPE



Cake Mix Sugar Cookies Recipe image

No cookie cutter needed for these darling sugar cookies.

Provided by Contributor

Categories     Dessert

Time 20m

Number Of Ingredients 8

15.25 ounces vanilla cake mix
2 eggs
⅓ cup vegetable oil
½ cup butter (softened)
¼ cup milk
2 teaspoons vanilla
4 cups powdered sugar
4 drops food coloring

Steps:

  • Preheat oven to 350 degrees.
  • In a large mixing bowl, mix together cake mix, eggs and oil until well combined.
  • Roll into 1-inch balls and place on a baking sheet lined with parchment paper.
  • Bake for 9-11 minutes, or until slightly golden. Let cool completely.

Nutrition Facts : Calories 148 kcal, Carbohydrate 22 g, Protein 1 g, Fat 7 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 16 mg, Sodium 126 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving

Tips:

  • For a crispy cookie, bake them for a few minutes longer.
  • For a softer cookie, bake them for a few minutes less.
  • If you don't have pancake mix, you can make your own by combining 1 cup of all-purpose flour, 2 teaspoons of baking powder, 1 teaspoon of sugar, and 1/2 teaspoon of salt.
  • You can add your favorite spices to the batter, such as cinnamon, nutmeg, or ginger.
  • You can also add chopped nuts or dried fruit to the batter.
  • Be sure to grease the baking sheet before baking the cookies.
  • Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Conclusion:

Sugar n' spice cookies from pancake mix are a quick and easy treat that can be enjoyed by people of all ages. They are perfect for a snack or dessert, and they are also a great way to use up leftover pancake mix. With a few simple ingredients, you can create a delicious and satisfying cookie that is sure to be a hit with everyone who tries it.

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