When you're in the mood for a refreshing and healthy treat, nothing beats a classic fruit salad. Whether you're enjoying a summer picnic or a lazy weekend brunch, a bowl of juicy, colorful fruit is always a welcome sight. And when it comes to fruit salad, there's no better day than Sunday to indulge in a truly special creation. With a little planning and creativity, you can assemble a fruit salad that will wow your family and friends, and make your Sunday brunch or dinner a truly memorable occasion.
Check out the recipes below so you can choose the best recipe for yourself!
SUNDAY BEST FRUIT SALAD
This is a wonderful and easy fruit salad that is also pretty for special occasions or holidays.
Provided by Pattie Price
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- In a small bowl, toss the chopped apples in reserved pineapple juice. Allow to sit for 5 to 10 minutes.
- In a large salad bowl, combine the peach pie filling and pineapple chunks.
- Remove apples from pineapple juice and add to pie filling and pineapple mixture. Add chopped bananas to reserved pineapple juice and let sit for 5 to 10 minutes.
- Peel and slice kiwi and 1/2 of strawberries. Chop the other 1/2 of strawberries and set aside.
- Remove bananas from pineapple juice and add to pie filling mixture. Add chopped strawberries; toss together.
- Arrange kiwi slices around the edge of the serving bowl and alternate with strawberry slices. Chill and serve.
Nutrition Facts : Calories 183.5 calories, Carbohydrate 45.6 g, Fat 0.5 g, Fiber 4.7 g, Protein 2.1 g, SaturatedFat 0.1 g, Sodium 15 mg, Sugar 36 g
SUNDAY BEST FRUIT SALAD
Another tasty fruit salad that can be made the night before serving.
Provided by Joyce Lowery
Categories Fruit Salads
Time 40m
Number Of Ingredients 6
Steps:
- 1. In a small bowl, toss the apples with saved pineapple juice. Allow to sit for 5 - 10 minutes.
- 2. In a large bowl, combine the peach pie filling and pineapple chunks. Remove apples from pineapple juice mixture and add to pie filling mixture.
- 3. Add sliced bananas to pineapple juice mixture. Let sit for 5 - 10 minutes.
- 4. Remove bananas from pineapple juice and add to peach pie filling mixture along with the sliced kiwi and 1/3 cup of strawberries.
- 5. Chop the remaining strawberries and add to the mixture; toss all together. Arrange kiwi slices around the edge of the serving bowl. Alternate with strawberry slices. Chill and serve.
Tips:
- Use a variety of fruits: Combine different colors, textures, and flavors to create a visually appealing and delicious salad.
- Choose fresh, ripe fruits: This will ensure the best flavor and quality.
- Wash and cut the fruits properly: Make sure to wash the fruits thoroughly before cutting them. Cut them into bite-sized pieces for easy eating.
- Add some sweetness: If the fruits are not sweet enough, you can add some honey, maple syrup, or agave nectar to taste.
- Add some crunch: To add some texture and crunch to the salad, you can add some chopped nuts, seeds, or granola.
- Chill the salad before serving: This will help to keep the fruits fresh and crisp.
Conclusion:
With its vibrant colors, sweet flavors, and refreshing taste, fruit salad is a delightful and healthy dish that can be enjoyed by people of all ages. Whether you're looking for a quick and easy snack, a refreshing side dish, or a healthy dessert, fruit salad is a great choice. So next time you're looking for a healthy and delicious treat, give this recipe a try!
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