Best 2 Super Bowl Cupcakes Recipes
The Super Bowl is a time for friends and family to come together and enjoy a day of football, food and fun. And what better way to celebrate than with a batch of delicious cupcakes? Whether you're a fan of classic chocolate or red velvet, or you're looking for something a little more unique, there are plenty of super bowl cupcake recipes out there to choose from. So get ready to put on your game face and chow down on some of the best cupcakes you've ever tasted.
Here are our top 2 tried and tested recipes!
STUFFED SUPER BOWL CUPCAKES RECIPE BY TASTY
Here's what you need: butter, sugar, eggs, flour, cocoa powder, baking soda, buttermilk, marshmallow fluff, butter, powdered sugar, vanilla, food coloring, heavy cream, sugar, chocolate chips, butter
Provided by Tasty
Categories Desserts
Yield 12 cupcakes
Number Of Ingredients 16
Steps:
- Preheat oven to 350°F (180°C)
- Cream the butter and sugar until fluffy. Beat in 4 eggs, one at a time.
- In a separate bowl, mix the flour, cocoa powder, and baking soda. Alternate mixing half of the dry ingredients and buttermilk into the egg mixture.
- Line the bottom of a 9×13 (22x33 cm) glass dish with parchment paper, and grease. Pour in batter, and bake for 22-25 minutes.
- For the filling, mix the marshmallow fluff, butter, powdered sugar, and vanilla. Set a little aside, and color the rest.
- Cool completely, and with a 2-3 inch (5-7 c m) cookie cutter or biscuit cutter, cut 12 circles into the cake.
- Cut each cake in half horizontally, and scoop out a little cake out of each side. Fill, and stack the cake with the scooped sides in the middle.
- For the frosting, bring the cream and sugar to a boil, and pour over the chocolate chips and butter. Stir until there are no longer lumps.
- Spread the frosting over the top and sides of each cake. Let dry, flip, and cover the bottom with frosting.
- Pipe a football design on the top of the cake with the filling you set aside.
- Enjoy!
Nutrition Facts : Calories 384 calories, Carbohydrate 54 grams, Fat 18 grams, Fiber 2 grams, Protein 7 grams, Sugar 37 grams
SUPER BOWL CUPCAKES
I found this recipe in the newspaper and just had to try it. These cupcakes are so moist, and they are not sickening sweet like most chocolate cake is. The Stout really tones down the sweetness and allows for the frosting to accent the cupcake. Toppings are an option if you need that extra sweet or salty kick. I like them...
Provided by Tauna Bowman
Categories Other Snacks
Time 30m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350°, spray 24 muffin cups or 48 mini muffin cups w/ non-stick spray or use paper liners.
- 2. In a large bowl, mix together the beer, sour cream, oil, eggs and cake mix. Mix well until smooth. Spoon mixture into prepared muffin cups and bake for 18-20 mins for regular or 12-14 mins for mini's or until toothpick inserted in center comes out clean. Allow to cool 5 mins then remove to wire rack to completely cool.
- 3. Meanwhile, prepare the frosting. In large bowl combine the butter and vanilla, beat well. Add sugar in 1 cup intervals until incorporated. Lastly add the Whiskey and beat til smooth and light. Frost cupcakes with desired amount of frosting. Keep any unused frosting in fridge. Bring leftover frosting to room temp and mix well before using.
- 4. Add toppings if desired and serve immediately. Crumble up bacon befor adding on top.
Tips:
- Choose the right cupcake base. You can use a variety of cupcake bases for your Super Bowl cupcakes, such as chocolate, vanilla, or red velvet. If you're not sure which one to choose, consider the flavors of the frosting and toppings you'll be using.
- Make your frosting ahead of time. This will give it time to chill and stiffen, making it easier to pipe onto the cupcakes. You can also make the frosting up to 2 days in advance and store it in the refrigerator.
- Get creative with your toppings. You can use a variety of toppings to decorate your Super Bowl cupcakes, such as sprinkles, chopped nuts, or mini footballs. You can also use edible images to create a custom design.
- Serve your cupcakes at room temperature. This will allow the frosting to soften and the flavors to meld together.
Conclusion:
Super Bowl cupcakes are a fun and easy way to celebrate the big game. With a little creativity, you can create cupcakes that are both delicious and festive. So get your baking supplies ready and start cheering on your favorite team!
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