SALAD WITH PARMESAN CHEESE (SALATA MA JIBNA)
Make and share this Salad With Parmesan Cheese (Salata Ma Jibna) recipe from Food.com.
Provided by PalatablePastime
Categories Onions
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Toss salad ingredients together in a large salad bowl.
- Whisk together dressing ingredients and drizzle over salad, tossing lightly again.
- Serve in small bowls sprinkled with mashed garlic and Parmesan cheese.
Nutrition Facts : Calories 182.4, Fat 15.5, SaturatedFat 3, Cholesterol 5.5, Sodium 693.4, Carbohydrate 8.7, Fiber 1.8, Sugar 4, Protein 3.5
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Azmat Mustafa
[email protected]This is the best salad I've ever had!
Monika Shah
[email protected]This salad is amazing! I will definitely be making it again.
chinasa precious
[email protected]This salad is really good, but it's a bit too expensive for me to make on a regular basis.
Iqbal Iqbalkhan
[email protected]I found this salad to be too heavy. I would use less cheese and croutons next time.
Javeed zulfiqar
[email protected]This salad is a bit bland for my taste. I would add some more seasoning to the dressing.
Bwana Mox
[email protected]I love this salad! It's so light and refreshing, and the dressing is delicious.
Hassankhaled Kharji
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and healthy fats.
eveiana vlogs
[email protected]I made this salad for a party and it was a big hit! Everyone loved the combination of flavors.
Safi Bawa
[email protected]This salad was easy to make and very tasty. I used grilled chicken and it was perfect.
Nisbet Babayeva
[email protected]I've made this salad a few times now and it's always a hit! The dressing is simple but flavorful, and the combination of chicken, croutons, and parmesan cheese is perfect.
Zarish Qaiser
[email protected]This salad is a great way to use up leftover chicken or steak. It's also a great option for a light and healthy lunch or dinner.