Best 3 Super Easy Slow Cooker Chicken Recipes

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Chicken is a widely-loved and versatile dish that can be prepared in a variety of ways. If you're looking for an effortless and flavorful way to cook chicken, a slow cooker is a great option. With minimal preparation and minimal effort, you can create a delicious and satisfying meal. Whether you're a beginner or an experienced cook, this guide will provide you with everything you need to know to make the most of your slow cooker and create mouthwatering chicken dishes that will impress your family and friends.

Here are our top 3 tried and tested recipes!

SUPER EASY SLOW COOKER CHICKEN ENCHILADA MEAT



Super Easy Slow Cooker Chicken Enchilada Meat image

This is our busy family's go-to recipe for delicious chicken meat that can be used to make enchiladas, tacos, burritos, nachos, even over rice and beans. So easy to prepare, and the enchilada sauce is to die for. I normally put this together at lunch and serve it after work. Use in your favorite Mexican recipes. Pork or beef can be substituted for the chicken.

Provided by Kari Shifflett

Categories     World Cuisine Recipes     Latin American     Mexican

Time 8h15m

Yield 10

Number Of Ingredients 10

2 cups chicken broth
1 (14.5 ounce) can diced tomatoes
⅓ cup chili powder
½ cup all-purpose flour
1 clove garlic
2 teaspoons ground cumin
1 teaspoon oregano
1 teaspoon salt, or to taste
1 pinch cayenne pepper, or more to taste
4 skinless, boneless chicken breast halves

Steps:

  • Blend chicken broth, tomatoes, chili powder, flour, garlic, cumin, oregano, salt, and cayenne pepper in a blender until smooth.
  • Put chicken breast in bottom of a slow cooker; pour blended enchilada sauce over the chicken.
  • Cook on Low 8 to 9 hours (or 4 to 6 hours on High). Shred the chicken with 2 large forks and stir into the sauce.

Nutrition Facts : Calories 92.9 calories, Carbohydrate 8.8 g, Cholesterol 23.4 mg, Fat 1.8 g, Fiber 2.1 g, Protein 10.4 g, SaturatedFat 0.4 g, Sodium 359.1 mg, Sugar 1.3 g

SUPER EASY SLOW COOKER CHICKEN



Super Easy Slow Cooker Chicken image

This is super easy and very tasty. You can make more or less; I usually feed my family of 4. My husband who doesn't like chicken says he would eat this every night without complaint.

Provided by JAMIE STRINGER

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 3h15m

Yield 4

Number Of Ingredients 5

1 (10.75 ounce) can condensed low fat cream of chicken and herbs soup
1 (4 ounce) can mushroom pieces, drained
½ red onion, chopped
1 ½ pounds skinless, boneless chicken breast halves - cut into strips
1 dash Marsala wine

Steps:

  • Combine soup, mushroom pieces, onion, chicken, and wine in slow cooker.
  • Cook on Low setting for 2 1/2 to 3 hours.

Nutrition Facts : Calories 234.1 calories, Carbohydrate 8.2 g, Cholesterol 90.8 mg, Fat 5.7 g, Fiber 2.1 g, Protein 34.9 g, SaturatedFat 1.6 g, Sodium 684.5 mg, Sugar 1.8 g

SUPER EASY SLOW COOKER CHICKEN STEW



Super Easy Slow Cooker Chicken Stew image

Fun Fact: According to Smithsonian Magazine, chickens were likely the first domesticated bird, but for the purpose of cockfights, not food.

Provided by Amy H.

Categories     Chicken

Time 4h5m

Number Of Ingredients 12

4 boneless, skinless, chicken breasts
salt & pepper to taste
1/4 c (1/2 stick) butter
1 small onion, chopped
2 medium carrots, scraped and diced
2 stalk(s) celery, diced
1 can(s) chicken broth
2 can(s) cream of chicken soup
1/2 c frozen peas
1/2 c frozen corn
hot cooked biscuits, rice, egg noodles or mashed potatoes
2-3 Tbsp fresh, chopped parsley

Steps:

  • 1. Place chicken breasts in slow cooker. Sprinkle with salt & pepper. Top with pats of butter equaling to 1/4 cup.
  • 2. Add carrots, celery and onion to pot. Pour in 1 can chicken broth. Stir in 2 cans cream of chicken soup.
  • 3. Slow cook on high for 4 hours or on low for 8 hours.
  • 4. Remove chicken to plate. Shred chicken and add back into slow cooker along with frozen peas and corn. Slow cook another 20 minutes or until frozen peas and corn are thawed and hot.
  • 5. Serve over hot biscuits, egg noodles, white rice, or mashed potatoes! Sprinkle with a bit of fresh parsley before serving!

Tips:

  • Choose the right cut of chicken: Boneless, skinless chicken breasts or thighs are best for this recipe, as they cook evenly and quickly in the slow cooker.
  • Season the chicken well: Be generous with your seasonings, as this will help to flavor the chicken throughout. You can use a store-bought seasoning blend or create your own using your favorite herbs and spices.
  • Don't overcrowd the slow cooker: Make sure there is enough space for the chicken to cook evenly. If you are using a smaller slow cooker, you may need to cook the chicken in batches.
  • Cook the chicken on low for 6-8 hours or on high for 3-4 hours: The cooking time will depend on the size and thickness of your chicken breasts or thighs. Use a meat thermometer to make sure the chicken is cooked through before serving.
  • Shred the chicken: Once the chicken is cooked, use two forks to shred it into bite-sized pieces. This makes it easy to serve and eat.

Conclusion:

This super easy slow cooker chicken is a versatile and delicious dish that can be used in a variety of ways. You can serve it on its own, with rice or potatoes, or use it as a filling for tacos, burritos, or sandwiches. The possibilities are endless!

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