Best 6 Super Grilled Cheese Sandwiches Taste Of Home Recipes
Sandwiches are a popular meal option for people of all ages. They are quick and easy to make, and they can be packed with all sorts of delicious ingredients. Grilled cheese sandwiches are a classic comfort food that can be enjoyed by people of all ages. However, not all grilled cheese sandwiches are created equal. If you are looking for a super grilled cheese sandwich that will tantalize your taste buds, then you need to try the recipe featured in this article. This recipe uses a combination of sharp cheddar cheese, gooey mozzarella cheese, and creamy provolone cheese to create a sandwich that is sure to please everyone. The sandwich is then grilled to perfection until the cheese is melted and bubbly and the bread is golden brown and crispy. Serve this sandwich with a bowl of tomato soup for a complete and satisfying meal.
Here are our top 6 tried and tested recipes!
THE BEST EVER GRILLED CHEESE SANDWICH
Spreading a mixture of mayo and butter on the bread creates a delightfully crispy crust with the well-loved, wonderful flavor of butter one expects on a grilled cheese sandwich.-Josh Rink, Taste of Home Food Stylist
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Spread 3 tablespoons butter on 1 side of bread slices. Toast bread, butter side down, in a large skillet or electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, mix together mayonnaise, Manchego cheese, onion powder and remaining 3 tablespoons butter. In another bowl, combine cheddar, Monterey Jack and Gruyere. , To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie. Sprinkle cheddar cheese mixture evenly over Brie. Top with remaining bread slices, toasted side facing inward. Spread mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until bread is golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.
Nutrition Facts : Calories 659 calories, Fat 49g fat (27g saturated fat), Cholesterol 122mg cholesterol, Sodium 1017mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 1g fiber), Protein 24g protein.
THE ULTIMATE GRILLED CHEESE
These gooey grilled cheese sandwiches taste great for lunch with sliced apples. And they're really fast to whip up, too. Here's how to make grilled cheese the right way. -Kathy Norris, Streator, Illinois
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 5 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat cream cheese and mayonnaise until smooth. Stir in the cheeses, garlic powder and seasoned salt. Spread 5 slices of bread with the cheese mixture, about 1/3 cup on each. Top with remaining bread. , Butter the outsides of sandwiches. In a skillet over medium heat, toast sandwiches for 4-5 minutes on each side or until bread is lightly browned and cheese is melted.
Nutrition Facts : Calories 646 calories, Fat 50g fat (18g saturated fat), Cholesterol 84mg cholesterol, Sodium 885mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 2g fiber), Protein 16g protein.
SUPER GRILLED CHEESE SANDWICHES - TASTE OF HOME
Make and share this Super Grilled Cheese Sandwiches - Taste of Home recipe from Food.com.
Provided by pewpew1982
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt.
- Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted.
SUPER GRILLED CHEESE SANDWICHES
Heat up your indoor grill to make these ooey-gooey grilled cheese sandwich recipes. They're delicious served with soup! -Debbie Murray, Fort Worth, Texas
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt., Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted.
Nutrition Facts : Calories 430 calories, Fat 20g fat (11g saturated fat), Cholesterol 57mg cholesterol, Sodium 1094mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 2g fiber), Protein 29g protein.
SUPER GRILLED CHEESE SANDWICHES
Number Of Ingredients 5
Steps:
- 1. Place cheese slices on 4 slices bread. Top with onions and tomato, then remaining bread. Spread 1 teaspoon butter over each top slice of bread.2. Place Sandwiches, butter sides down, in skillet. Spread remaining butter over top slices of bread. Cook uncovered over medium heat about 5 minutes or until bottoms are golden brown. Turn and cook 2 to 3 minutes or until bottoms are golden brown and cheese is melted. Cut sandwiches into wedges or sticks, using pizza cutter.FOOD for THOUGHTRead the Nutrition Facts labels on the foods you buy, and check the recipes you make to be sure you're getting enough calcium daily. If you add up all the percentages for the day, you should reach at least 100 percent Daily Value for calcium. This recipe, with 20 percent, is a great start."If I cut sandwiches into smaller pieces, like quarters or eighths, I can eat one or two pieces now and one or two later. These are super dunked in tomato soup!" -Theresa H.NUTRITION FACTS: High in calcium1 Serving: Calories 295 (Calories from Fat 170) Fat 19g (Saturated 11g) Cholesterol 50mg Sodium 460mg Potassium 190mg Carbohydrate 22g (Dietary Fiber 2g) Protein 18g % DAILY VALUE: Vitamin A 16% Vitamin C 6% Calcium 20% Iron 8% Folic Acid 12% Magnesium 6% DIET EXCHANGES: 1 ½ Starch, 2 High-Fat Meat, 2 FatFrom "Betty Crocker's Living with Cancer Cookbook." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
GRILLED CHEESE SANDWICH
Bread, butter and Cheddar cheese - here's a way to make this classic sandwich in a nonstick pan.
Provided by sal
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 20m
Yield 2
Number Of Ingredients 3
Steps:
- Preheat skillet over medium heat. Generously butter one side of a slice of bread. Place bread butter-side-down onto skillet bottom and add 1 slice of cheese. Butter a second slice of bread on one side and place butter-side-up on top of sandwich. Grill until lightly browned and flip over; continue grilling until cheese is melted. Repeat with remaining 2 slices of bread, butter and slice of cheese.
Nutrition Facts : Calories 400 calories, Carbohydrate 25.7 g, Cholesterol 75.6 mg, Fat 28.3 g, Fiber 1.2 g, Protein 11.1 g, SaturatedFat 17.3 g, Sodium 639.2 mg, Sugar 2.3 g
Tips:
- Use a variety of cheeses to create a flavorful and gooey grilled cheese sandwich. Try using a combination of sharp cheddar, mozzarella, and Parmesan cheeses.
- Spread mayonnaise or butter on the outside of the bread before grilling. This will help the bread to brown and crisp up nicely.
- Don't overcrowd the pan when grilling the sandwiches. This will prevent them from cooking evenly.
- Cook the sandwiches over medium heat until the cheese is melted and the bread is golden brown. Don't be tempted to cook them over high heat, as this will burn the bread before the cheese has a chance to melt.
- Serve the grilled cheese sandwiches immediately with your favorite dipping sauce.
Conclusion:
With its endless flavor combinations and simple preparation, the grilled cheese sandwich is a classic comfort food that can be enjoyed by people of all ages. Whether you're looking for a quick and easy lunch or a satisfying late-night snack, a grilled cheese sandwich is always a good choice. So next time you're in the mood for something cheesy and delicious, give one of these recipes a try. You won't be disappointed!
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