Best 4 Supreme Pasta Salad Recipes
Supreme pasta salad is a versatile and delicious dish that can be enjoyed as a main course or a side dish. With its vibrant colors and flavors, this salad is sure to impress your family and friends. Whether you're looking for a light and refreshing summer meal or a hearty and satisfying dinner, supreme pasta salad is the perfect choice. With so many variations to try, you'll never get bored of this classic dish.
Check out the recipes below so you can choose the best recipe for yourself!
SUPREME PIZZA PASTA SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 25m
Yield 8 servings as a side
Number Of Ingredients 14
Steps:
- Combine tomatoes, onion, mushrooms, peppers, pepperoni, mozzarella, basil and pasta in a big bowl. Whisk garlic salt, oregano or Italian seasoning, tomato paste and vinegar together. Stream in extra-virgin olive oil while continuing to whisk dressing. When oil is incorporated, pour dressing over pasta salad, add a few grinds of black pepper to the bowl, then toss salad to coat evenly. Adjust your seasonings and serve salad. Leftovers make a great lunch or snack the next day!
SUPREME PASTA SALAD
An Italian pasta salad with meat, cheese, veggies. Try switching out different ingredients, I usually use what I have on hand, so the recipe changes a bit, but this is my favorite version. I like it better when the veggies are chopped small. It takes a long time to chop up the veggies, so sometimes I like to throw them in the food processor and pulse them a few times. Enjoy!
Provided by aHardDaysNight
Categories Vegetable
Time 29m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Mix salad dressing with seasoning.
- Place pasta, vegetables, cheese and meat in large salad bowl. Add dressing and seasoning; toss gently to coat.
- Cover and refrigerate at least 4 hours or until ready to serve. (I ALWAYS refrigerate overnight-its better the next day.) Toss before serving.
- (For the pasta, I cook to al dente, and rinse thoroughly with cold water to chill.).
RAMEN SPINACH PASTA SALAD SUPREME
A delicious blend of flavors will keep this super salad on the top of your list! Quick, too!
Provided by MARBALET
Categories Salad 100+ Pasta Salad Recipes Spinach Pasta Salad
Yield 20
Number Of Ingredients 13
Steps:
- Cook ramen noodles according to package directions, without adding the flavor packets. Drain noodles and cool. Cut noodles into large bite size pieces.
- In a large bowl combine the torn spinach leaves, cooked turkey or chicken, halved grapes, red pepper, cashews, Gorgonzola or blue cheese, and ramen noodles.
- In a small bowl mix flavor packets, garlic, and lemon juice and let stand at least 15 minutes. Add oil and mayonnaise and whisk until smooth.
- Pour dressing over salad and toss until thoroughly mixed. Garnish with red pepper rings and small grape clusters, if desired. Serve.
Nutrition Facts : Calories 146.9 calories, Carbohydrate 11 g, Cholesterol 16.8 mg, Fat 8.6 g, Fiber 1.3 g, Protein 7.2 g, SaturatedFat 2.1 g, Sodium 176.8 mg, Sugar 3.3 g
PASTA SALAD SUPREME
This is my all time favorite in the summer. In the summer I think I eat more salads and pastas because I dont like to use the stove lol..This is great for everyone looking for something to bring to a potluck. enjoy
Provided by Heather Beldin
Categories Vegetable
Time 25m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta, rinse under cold water and drain well.
- Place pasta in large salad bowl, add dressing and seasoning, and toss gently to coat.
- Cut vegetables to bite size pieces, add veggies to pasta and mix gently.
- Cover and refrigerate at least 4 hours.
Tips:
- Use a variety of pasta shapes and sizes. This will add visual interest and texture to your salad.
- Don't overcook the pasta. Al dente pasta is best for salads because it will hold its shape and not become mushy.
- Rinse the pasta with cold water after cooking. This will stop the cooking process and help the pasta cool down quickly.
- Use a variety of vegetables in your salad. This will add color, flavor, and nutrition.
- Don't be afraid to experiment with different dressings. There are many different types of dressings that can be used on pasta salad, so find one that you like and experiment with others until you find one that you love.
- Make sure your salad is well-chilled before serving. This will help the flavors meld together and make the salad more refreshing.
- Garnish your salad with fresh herbs or grated cheese before serving. This will add a pop of color and flavor.
Conclusion:
Pasta salad is a versatile dish that can be made with a variety of ingredients. It's a great option for a summer picnic or potluck dinner. With so many different recipes to choose from, you're sure to find one that you'll love. So next time you're looking for a refreshing and easy-to-make dish, give pasta salad a try.
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