Let's embark on a culinary journey as we explore the tantalizing flavors of supreme pizza pasta salad. Picture a delightful fusion of classic Italian cuisine and the comforting goodness of a hearty pasta salad. This remarkable dish combines the vibrant colors of fresh vegetables, the savory richness of pizza toppings, and the delightful tang of a zesty dressing. Say goodbye to boring salads and hello to a sensory explosion that will leave your taste buds craving more. As we delve into the realm of flavors, we'll unveil a symphony of textures and tastes that will captivate your senses. Get ready to transform simple ingredients into a masterpiece that will elevate your next gathering or mealtime experience.
Here are our top 4 tried and tested recipes!
SUPREME SPAGHETTI SALAD
Bottled salad dressing can perk up pasta and fresh vegetables in this swift salad supreme that costs 43¢ a serving. It's a delicious addition to any meal or picnic. -Wendy Byrd, Salem, Virginia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Cook spaghetti according to package directions. Drain and rinse in cold water. Place spaghetti in a large serving bowl. Add the remaining ingredients; toss to coat. Cover and refrigerate for at least 45 minutes.
Nutrition Facts : Calories 298 calories, Fat 16g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 695mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.
SUPREME PIZZA PASTA SALAD
Kids love this salad. Makes a nice, cool summer lunch. You can leave out the olives and peppers if desired.
Provided by Parsley
Categories Meat
Time 10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, combine all ingredients except dressing. Toss to mix well.
- Gradually pour in salad dressing. Toss to coat well.
Nutrition Facts : Calories 593.4, Fat 36, SaturatedFat 14.3, Cholesterol 130.5, Sodium 1847.2, Carbohydrate 34.4, Fiber 2.8, Sugar 5.1, Protein 32.7
SUPREME PIZZA PASTA SALAD
This recipe comes straight from Rachel Ray's 30 Minute Meals. It really does taste like a Supreme Pizza. The best part is, you make it the day before you want to serve it and refrigerate. The cook time, is really chill time. I put down 2 hours, but it is really better the next day. NOTE: The original recipe calls for a pound of mozzarella cheese, but I only use 1/2 pound. If you like a lot of cheese...go for a pound!!!!
Provided by Jellyqueen
Categories Lunch/Snacks
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Combine tomatoes, onion, mushroon, pepper, pepperoni, mozzarella, basil and pasta in a large bowl.
- Whisk all dressing ingredients, except olive oil together.
- Slowly add olive oil while whisking.
- When oil is incorporated in dressing, pour over pasta salad and toss to coat evenly.
Nutrition Facts : Calories 462.1, Fat 22.5, SaturatedFat 7.2, Cholesterol 37.1, Sodium 440, Carbohydrate 46.6, Fiber 2.7, Sugar 3.7, Protein 17.8
SUPREME PIZZA-STYLE PASTA
I guarantee that if this pizza mac is on the menu, everybody will be at the table come dinnertime! Use any of your favorite pizza toppings. I have used Canadian bacon and pinneapple, and my family really loved that. The combinations are only limited by your imagination. &mdashKelly Silvers, Edmond, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 3h20m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Fold two 18-in.-long pieces of foil into two 18x4-in. strips. Line perimeter of a 5-qt. slow cooker with foil strips; spray with cooking spray., In a 6-qt. stockpot, cook sausage over medium heat until no longer pink, breaking into crumbles. Add pasta; cook and stir 3-4 minutes or until edges become translucent. Stir in pasta sauce, water, pepperoni, and half of each of the following: mozzarella cheese, pepper, onion, olives and mushrooms. Transfer pasta mixture to slow cooker. Top with remaining mozzarella cheese; sprinkle with remaining vegetables., Cook, covered, on low 3-4 hours or until pasta is tender. Just before serving, sprinkle with Parmesan cheese. If desired, serve with additional pasta sauce.
Nutrition Facts : Calories 758 calories, Fat 43g fat (16g saturated fat), Cholesterol 96mg cholesterol, Sodium 1906mg sodium, Carbohydrate 61g carbohydrate (13g sugars, Fiber 6g fiber), Protein 34g protein.
Tips:
- For a more flavorful pasta salad, use a variety of vegetables, such as bell peppers, zucchini, and mushrooms.
- To save time, use pre-cooked chicken or shrimp.
- If you don't have any Italian dressing on hand, you can make your own by whisking together olive oil, vinegar, Dijon mustard, garlic, and herbs.
- Serve the pasta salad immediately or chill it for later.
Conclusion:
Supreme Pizza Pasta Salad is a flavorful and refreshing dish that is perfect for a summer party or potluck. It is also a great way to use up leftover chicken or shrimp. With its vibrant colors and delicious flavors, this pasta salad will surely be a hit with everyone who tries it.
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