Best 4 Swedish Dream Cookies Recipes
Indulge in the delightful flavors of Swedish Dream Cookies, a sweet and delicate treat that will transport you to the heart of Sweden. These delectable cookies, known for their crisp exterior and soft, chewy interior, are a true delight for both baking enthusiasts and cookie lovers alike. Prepare to embark on a culinary journey as we unveil the secrets behind creating these irresistible cookies, ensuring each bite is a moment of pure bliss.
Let's cook with our recipes!
DRöMMAR - TRADITIONAL SWEDISH DREAM COOKIES
This recipe has been placed here for play in ZWT9 - Scandinavia. This recipe is from website: Very Swedish.com Please note: the chilling time is noted in preparation time.
Provided by Baby Kato
Categories Dessert
Time 55m
Yield 1 batch
Number Of Ingredients 6
Steps:
- To make dream cookies: in a large mixing bowl with an electric mixer, beat sugar, butter and vanilla until light and fluffy.
- Add the canola oil slowly while mixing with the mixer.
- Mix flour and baking powder in separate bowl.
- Stir in flour mixture by hand to form a smooth dough.
- Place the dough in refrigerator for about 30 minutes.
- Preheat oven to 300 F (150°C).
- Roll dream cookie dough into 1-inch balls and place them 2 inches apart on a cookie sheet.
- Bake for 20 minutes or until the dream cookies are lightly browned with cracks on the surface.
- Note: Do not open the oven until cookies are done!
SWEDISH DREAM COOKIES
Delicate melt in your mouth almond coconut cookie. Baker's ammonia (ammonium bicarbonate) is also known as hartshorn. It is an old form of leaving that was mainly used before the arrival of baking powder. During baking it releases an unpleasant odor, that does not affect the taste of the cookies. It can be found in drugstores and some specialty baking stores
Provided by M Ann
Categories World Cuisine Recipes European Scandinavian
Yield 48
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F ( 175 degrees C).
- In a large bowl, cream together shortening and butter. Gradually add sugar and almond extract. Mix on high speed for 10 minutes.
- In a small bowl, dissolve the baker's ammonia with the boiling water, adding the water a little at a time. Add this to the butter mixture.
- Stir in the flour and coconut . Mix well.
- Drop cookies from a teaspoon onto a well greased cookie sheet. Bake cookies in preheated oven for 9 to 11 minutes. Cookies should be set but not brown. Let cookies cool on the cookie sheet for a few minutes before removing.
Nutrition Facts : Calories 139.8 calories, Carbohydrate 15.1 g, Cholesterol 10.2 mg, Fat 8.6 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 3.9 g, Sodium 31.8 mg, Sugar 8.9 g
SWEDISH PECAN-TOPPED DREAM COOKIES
Basically a sugar cookie wrapped around a pecan.
Provided by cakeeater567
Categories World Cuisine Recipes European Scandinavian
Time 2h5m
Yield 24
Number Of Ingredients 7
Steps:
- Sift cake flour, salt, and baking powder into a medium bowl.
- Combine butter, sugar, and vanilla extract in a large bowl; beat with an electric mixer until smooth and creamy. Add dry ingredients and mix thoroughly. Shape dough into a 1-inch diameter log, wrap with plastic wrap, and place in the refrigerator until firm, 1 hour to overnight.
- Preheat the oven to 275 degrees F (135 degrees C). Line 2 cookie sheets with parchment paper.
- Remove dough from the refrigerator and slice into 24 slices. Place on the prepared cookie sheets and press a pecan firmly into each slice.
- Bake in the preheated oven until edges are golden, about 40 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 92.9 calories, Carbohydrate 9.3 g, Cholesterol 10.2 mg, Fat 6 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 2.6 g, Sodium 54.1 mg, Sugar 4.3 g
SWEDISH DREAM COOKIES
Make and share this Swedish Dream Cookies recipe from Food.com.
Provided by MARIA MAC
Categories Dessert
Time 25m
Yield 48 cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F In a large mixing bowl with an electric mixer, beat sugar, butter, shortening and vanilla until light and fluffy.
- Stir in flour and baking soda by hand. Mix in pecans and coconut.
- Roll cookie dough into 1-inch balls and place them 2 inches apart on an ungreased cookie sheet.
- Bake for 9 to 10 minutes or till the edges are lightly browned. Transfer to wire racks to cool.
Nutrition Facts : Calories 102.5, Fat 6.3, SaturatedFat 2.6, Cholesterol 6.8, Sodium 44.7, Carbohydrate 11.1, Fiber 0.3, Sugar 6.3, Protein 0.8
### Tips
- Use high-quality ingredients for the best flavor and texture.
- Make sure the butter and cream cheese are softened to room temperature before mixing. This will help them blend together smoothly.
- Don't overmix the dough. Overmixing can result in tough cookies.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking can result in dry, crumbly cookies.
- Let the cookies cool completely before frosting them. This will help the frosting set properly.
- Store the cookies in an airtight container at room temperature for up to 3 days.
### Conclusion
Swedish Dream Cookies are a delicious and festive treat that are perfect for any holiday. With their light and fluffy texture, sweet and tangy flavor, and creamy frosting, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a special treat, give these cookies a try. You won't be disappointed!
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