Are you looking for a flavorful and easy-to-make dish that will tantalize your taste buds? Look no further than the sweet mustard chicken bake! This delicious and versatile recipe combines juicy chicken, tangy mustard, and a hint of sweetness for a mouthwatering meal that's perfect for any occasion. Whether you're hosting a dinner party or just looking for a quick and easy weeknight meal, the sweet mustard chicken bake is sure to be a hit. So gather your ingredients, preheat your oven, and get ready to experience a culinary delight like no other.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET MUSTARD CHICKEN BAKE
This is an easy to prepare, delicious boneless chicken breast bake.
Provided by dfries
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a shallow baking dish.
- In a small bowl, stir together the honey, Dijon mustard, melted butter and pepper. Place chicken in the greased baking dish, and pour the honey mustard sauce over it.
- Bake for 45 minutes in the preheated oven, basting frequently with the sauce, until chicken is firm and juices run clear.
Nutrition Facts : Calories 467.6 calories, Carbohydrate 38.1 g, Cholesterol 121.9 mg, Fat 25.4 g, Fiber 0.1 g, Protein 23.3 g, SaturatedFat 15.2 g, Sodium 590 mg, Sugar 34.8 g
SWEET MUSTARD CHICKEN BAKE
I got this recipe from allrecipes...it is delicious. The chicken breasts bake in a honey mustard sauce that is wonderful, and the cooking time is perfect for getting your sides done in time for a perfect meal. If there are any leftovers (doubtful), cut the chicken up so it can absorb any leftover sauce!
Provided by breezermom
Categories Chicken
Time 55m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees. Grease a shallow baking dish.
- In a small bowl, stir together the honey, dijon mustard, melted butter, and pepper. Place chicken in the greased baking dish, and pour the honey mustard sauce over it.
- Bake for 45 minutes in the preheated oven, basting frequently with the sauce, until chicken is firm and juices run clear.
Tips:
- To ensure the chicken is cooked thoroughly, use a meat thermometer to check that the internal temperature has reached 165°F (74°C).
- For a crispier chicken, broil it for the last few minutes of cooking.
- If you don't have Dijon mustard, you can use yellow mustard instead.
- You can add other vegetables to this dish, such as broccoli, carrots, or potatoes.
- Serve this dish with a side of rice, mashed potatoes, or roasted vegetables.
Conclusion:
This Sweet Mustard Chicken Bake is an easy and delicious weeknight meal that the whole family will love. It's a great way to use up leftover chicken, and it's also a budget-friendly dish. With just a few simple ingredients, you can have a tasty and satisfying meal on the table in no time.
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